Zanussi ZCG 7691 manual Top oven cleaning cycle, Some staining will remain

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Z C G 7 6 9 1

Top oven cleaning cycle

To carry out a cleaning cycle:

1. Remove the oven shelf.

2. Set the oven to mark 5 for at least 30 minutes.

MARK 5

3.Turn the temperature up to mark 7 for 2 hours or until the oven is presentably clean.

Some staining will remain.

MARK 7

Do not use any cleaning agents or scrapes on the inside of the oven. Do not wash the special finish.

General

Clean the base of the oven, the oven shelf and the oven door while they are still slightly warm. This way you can easily remove any splashes and spills. Wipe the base with a cloth that has been wrung out in hot soapy water. You may use mild abrasives.

Care and cleaning

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Contents ZCG Introduction For your safetyContents Lighting the appliance HotplateFurther ignition of the burner Grill/top oven GrillTop oven Main oven To turn off any burnerOven light Grill control has two heat settings Prior to using the grillGrill Heat controlGeneral Cooking positionsPreheating Positioning food on the gridGrill pan is supplied with a removable handle Grill pan and handleBurner sizes HotplateAre reaching across the hotplate Take care to avoid burns and scalds when youUse pans with flat bases. They are more stable Than pans which are warpedHelpful hints Heat zones OvensOven shelves Top oven You should turn food round during the cooking timeBaking trays and dishes Condensation RoastingOven cooking chart Main oven Mins. per ½kg 1lb and 25 mins 30 40 mins Base Medium Oven cooking chart Top ovenLamb Shelf on Medium Base Well DoneFruit pie shortcrust 25 35 mins Baked custard 50 60 mins 45 60 minsTo use the Timer Electronic timerTo set the time of day Turn the selector knob to Manual then turn to ClockAutomatic control Setting the controls for automatic useClock. Turn Either directionG 7 6 9 How long will Cooked by? Switch off showsFood take To cook?Hints and tips for automatic cooking Slow cooking Food preparation slow cookingPlease note There is no slow cook on the top oven Cover food with a tight fitting lid or tin foil Do not cook casseroles over 2.7kg 6lbThaw thoroughly before cooking Left over food should be cooled quickly and refrigeratedCleaning the handles and control knobs Care and cleaning For your safetyCap to crown When replacing hotplate burner partsGrill and oven furniture Ovens Main oven cleaning cycle Some staining will remain Top oven cleaning cycleTo remove the outer glass Cleaning between the outer and inner door glassCleaning The Door Glass Installing the applianceLocation Positioning Appliance dimensionsHeight to hotplate 900mm 920mm Width 598mm DepthGeneral information For your safety Connecting to the electricity supplyMoving your appliance Replacing the oven light bulb Check What is wrong and why?Probably a fault 7 0 5 9 2 9 9 2 Service and spare partsHigh Street Slough Berkshire Customer Care DepartmentInstallation Instructions Connections DimensionsGrill HotplateMain Oven Important Safety RequirementsTOP Oven GeneralLocation of Appliance Parts Required Levelling the ApplianceFitting the Stability Bracket Connection to the Electricity Supply Connecting to GASChecking the Grill Pressure TestingChecking the Hotplate Checking LID SHUT-OFF DeviceChecking the Main Oven Controls Checking the Main OvenAutomatic Operation Checking the TOP Oven Checking the Main Oven LightGeneral Note Standard guarantee conditions Guarantee ConditionsT E S G 7 6 9 1 T E S Part Number311733600