Electrolux C41022G manual To Cancel the Countdown, Setting the Oven Timer Control

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Instructions for the user

TO CANCEL THE COUNTDOWN

If you change your mind and want to cancel the 'Countdown', press the Selector Control button until the 'Countdown' indicator () flashes and then the decrease control (-) until 0.00 shows in the display as Fig. 5. The 'Countdown' indicator () will continue to flash for a few seconds and then return to the time of day.

SETTING THE OVEN TIMER CONTROL

The main oven can be automatically timed.

When using the timer control for the very first time, it is advisable to let it operate while you are at home. The displays can be checked to show that it is operating correctly and you will feel confident to leave a meal to cook automatically in the future.

# TO SET THE TIMER TO SWITCH ON AND OFF

AUTOMATICALLY

i)Ensure the electricity supply is switched ON and that the correct time of day is displayed, e.g. 9 a.m. as Fig. 6.

ii)Place food in oven.

iii)To set the length of cooking time, press the Selector control button () until the 'Cook Time' indicator is illuminated (). Press the increase control (+) until the required length of cooking time is displayed, e.g. 2 hrs 15 mins as Fig. 7. If necessary depress the decrease control (-) until the correct time interval is achieved.

The maximum cooking time is 10 hours.

iv)Release the buttons. The 'Cook Time' indicator () will be illuminated.

Remember, this must be completed within 5 seconds of first pressing the Selector Control button.

v)To set the 'End Time'. Press the Selector Control button until the 'End Time' () flashes. Press the increase control (+) until the required stop time is displayed, e.g. 12.15 p.m. as Fig. 8. If necessary depress the decrease control (-) until the correct time interval is achieved.

vi)Release the buttons. The time of day will be displayed after 5 seconds. The 'Cook Time' () and 'End Time' () indicators will be illuminated.

The 'End Time' must not be more than 23 hours 59 minutes from the time of day. For example, if the time of day is 09.00 a.m., the latest 'End Time' would be 08.59 a.m. the next day.

vii)Set the main oven control to the required temperature. The oven indicator neon should be OFF.

When the automatic timed period starts, the oven indicator neon will turn ON and OFF periodically during cooking, showing that the temperature is being maintained.



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Contents C41022G C41022GN C41022V Page Contents Classes of Appliances InstallationDo not Attempt to Repair the Appliance General information Technical serviceControl Panel Description of HOB Control Knob Layout of Burners Description of symbolsDescription of controls Front panelDescription of FRY-TOP Control Knob Layout of Heating Elements Description of symbolsDescription of Auxiliary Electric Oven Knob Description of Symbols on the Function Switch KnobDescription of Symbols on Auxiliary Electric Oven Knob SET the Time of DAY Electronic Timer KEYHOW to SET the Countdown # to SET the Timer to Switch on and OFF Automatically To Cancel the CountdownSetting the Oven Timer Control Things to Note $ to SET the Timer to Switch OFF onlyTo Cancel AN Automatic Programme To Return the Appliance to ManualOne-touch lighting Using the cooking hobSwitching on the burners Switching off the burnersHeat Setting Guide Using the fry-top If fittedBefore switching on the fry-top Switching onGeneral warnings Using the ceramic hobConvection cooking Using the electric ovenSwitching on the oven for the first time Traditional cookingDefrosting Switching off the ovenCooking with the ventilated grill Cooking with the grillCooking with the grill auxiliary oven Using the auxiliary oven with natural convectionSwitching on the auxiliary oven for the first time Switching off the auxiliary ovenSuggestions for using the oven correctly Suggestions for using the hob burners correctlySuggestions for using the fry-top correctly Suggestions for using the ceramic hob correctlyCooking meat and fish Convection cookingCooking with the grill Cooking with the ventilated grillTable of Convection and Traditional Cooking Times Recommended cooking tablesCleaning the knobs and the control panel Cleaning and maintenanceCleaning stainless steel surfaces Cleaning enamelled surfacesCleaning the oven Cleaning the igniter plugs and thermocouplesCleaning the fry-top Cleaning the ceramic hobReplacing the oven light bulb Voltage 230 V / 50 Hz Power 15 W AttachmentRemoving the oven door Special maintenanceCleaning the inside oven fan Rating plate must never be removed InstallationDimensions of the Cookers Electric connectionType of power supply Electric power cable sectionReplacing the electric cable Power consumption of the ceramic hobVentilation requirements Gas connection Stability chain Minimum flow of non-valved cooking hob taps Connecting to LPGGas regulations Minimum flow of valved cooking hob tapsPositioning and levelling the cooker Final operationsCustomer Care Department Service and Spare PartsEuropean Guarantee Guarantee ConditionsStandard guarantee conditions Page From the Electrolux Group. The world’s No choice