Electrolux C41022G Gas regulations, Connecting to LPG, Minimum flow of valved cooking hob taps

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Instructions for the installer

12.7 Gas regulations

If the cooking appliance is set up for a different type of gas than that available, its injectors must be replaced, the minimum flow regulated. In order to replace the injectors in the cooking hob, it is necessary to carry out the following operations:

remove the pan supports;

remove the burners and burner caps (Fig. A);

take out the injector (Fig. B) and replace it with one

suitable for the new type of gas (see "GENERAL INJECTORS TABLE");

replace the gas label (on the rear of the appliance) with the new one provided with the injectors kit;

refit all parts by following the disassembly instructions in reverse order and taking care to position the burner cap correctly on the burner.

12.7.1Minimum flow of valved cooking hob taps

Switch on the burner and turn the control knob towards the minimum flow position ;

remove the knob;

using a screwdriver, adjust the internal screw Z until the correct low flame is obtained;

refit the knob.

12.7.2Minimum flow of non-valved cooking hob taps

Switch on the burner and turn the control knob towards the minimum flow position ;

remove the knob;

insert a small screwdriver into the rod of the tap and adjust the internal screw Z until the correct low flame is obtained;

refit the knob.

Unscrew the adjustment screw Z to increase the flow, or tighten it to reduce the flow.

The adjustment is correct when the low flame measures approximately 3 or 4 mm.

When changing quickly from maximum to minimum flow and vice versa make sure that the flame does not go out.

GENERAL INJECTORS TABLE

TYPE OF GAS

 

mBar

 

NOZZLE NO.

 

BURNERS

 

 

 

POSITION TYPE

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

115

 

RAPID

 

 

 

 

 

 

 

 

 

 

97

 

SEMI RAPID

NATURAL GAS

 

20

 

72

 

AUXILIARY

 

 

 

 

 

 

 

 

 

 

128

 

TRIPLE-RING

 

 

 

 

 

 

 

 

 

 

94

 

FISH KETTLE

 

 

 

 

 

 

 

 

 

 

85

 

RAPID

 

 

 

 

 

 

 

LPG

 

30

65

 

SEMI RAPID

BUTANE

 

28

 

50

 

AUXILIARY

PROPANE

 

37

 

 

 

 

93

 

TRIPLE-RING

 

 

 

 

 

 

 

 

 

 

68

 

FISH KETTLE

POWER Watt

 

CONSUMPTION

 

 

 

 

 

 

 

MAX.

MIN.

 

MAX.

 

 

 

 

 

 

 

3000

750

 

286 l/h

 

 

 

 

 

 

 

1750

480

 

167 l/h

 

 

 

 

 

 

 

1000

330

 

95 l/h

 

3300

1300

314 l/h

1900

750

181 l/h

3000

750

219 g/h

1750

480

128 g/h

1000

330

73 g/h

3300

1300

241 g/h

1900

750

138 g/h

12.8 Connecting to LPG

Use a pressure regulator and connect to the cylinder in compliance with the guidelines set out in standards regulations in force.

Note: L.P.G. cookers MUST NOT be installed below ground level i.e. in a basement or aboard any boat, yacht or other vessel.



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Contents C41022G C41022GN C41022V Page Contents Classes of Appliances InstallationDo not Attempt to Repair the Appliance General information Technical serviceControl Panel Description of HOB Control Knob Layout of Burners Description of symbolsDescription of controls Front panelDescription of FRY-TOP Control Knob Layout of Heating Elements Description of symbolsDescription of Symbols on Auxiliary Electric Oven Knob Description of Symbols on the Function Switch KnobDescription of Auxiliary Electric Oven Knob HOW to SET the Countdown Electronic Timer KEYSET the Time of DAY Setting the Oven Timer Control To Cancel the Countdown# to SET the Timer to Switch on and OFF Automatically Things to Note $ to SET the Timer to Switch OFF onlyTo Cancel AN Automatic Programme To Return the Appliance to ManualOne-touch lighting Using the cooking hobSwitching on the burners Switching off the burnersHeat Setting Guide Using the fry-top If fittedBefore switching on the fry-top Switching onGeneral warnings Using the ceramic hobConvection cooking Using the electric ovenSwitching on the oven for the first time Traditional cookingDefrosting Switching off the ovenCooking with the ventilated grill Cooking with the grillCooking with the grill auxiliary oven Using the auxiliary oven with natural convectionSwitching on the auxiliary oven for the first time Switching off the auxiliary ovenSuggestions for using the oven correctly Suggestions for using the hob burners correctlySuggestions for using the fry-top correctly Suggestions for using the ceramic hob correctlyCooking meat and fish Convection cookingCooking with the grill Cooking with the ventilated grillTable of Convection and Traditional Cooking Times Recommended cooking tablesCleaning the knobs and the control panel Cleaning and maintenanceCleaning stainless steel surfaces Cleaning enamelled surfacesCleaning the oven Cleaning the igniter plugs and thermocouplesCleaning the fry-top Cleaning the ceramic hobReplacing the oven light bulb Voltage 230 V / 50 Hz Power 15 W AttachmentCleaning the inside oven fan Special maintenanceRemoving the oven door Rating plate must never be removed InstallationDimensions of the Cookers Electric connectionType of power supply Electric power cable sectionVentilation requirements Power consumption of the ceramic hobReplacing the electric cable Gas connection Stability chain Minimum flow of non-valved cooking hob taps Connecting to LPGGas regulations Minimum flow of valved cooking hob tapsPositioning and levelling the cooker Final operationsCustomer Care Department Service and Spare PartsStandard guarantee conditions Guarantee ConditionsEuropean Guarantee Page From the Electrolux Group. The world’s No choice