Electrolux
manual
C41022G C41022GN C41022V
Install
Electronic Timer KEY
Connecting to LPG
Warranty
Dimension
Maintenance
Heat Setting Guide
Cleaning the fry-top
Electric power cable section
Technical service
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C41022G
C41022GN
C41022V
Range Cooker
User Instructions
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Page 2
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Contents
C41022G C41022GN C41022V
Page
Contents
Classes of Appliances
Installation
Do not Attempt to Repair the Appliance
General information
Technical service
Description of controls
Layout of Burners Description of symbols
Front panel
Control Panel Description of HOB Control Knob
Description of FRY-TOP Control Knob
Layout of Heating Elements Description of symbols
Description of Symbols on Auxiliary Electric Oven Knob
Description of Symbols on the Function Switch Knob
Description of Auxiliary Electric Oven Knob
HOW to SET the Countdown
Electronic Timer KEY
SET the Time of DAY
Setting the Oven Timer Control
To Cancel the Countdown
# to SET the Timer to Switch on and OFF Automatically
To Cancel AN Automatic Programme
$ to SET the Timer to Switch OFF only
To Return the Appliance to Manual
Things to Note
Switching on the burners
Using the cooking hob
Switching off the burners
One-touch lighting
Before switching on the fry-top
Using the fry-top If fitted
Switching on
Heat Setting Guide
General warnings
Using the ceramic hob
Switching on the oven for the first time
Using the electric oven
Traditional cooking
Convection cooking
Cooking with the ventilated grill
Switching off the oven
Cooking with the grill
Defrosting
Switching on the auxiliary oven for the first time
Using the auxiliary oven with natural convection
Switching off the auxiliary oven
Cooking with the grill auxiliary oven
Suggestions for using the fry-top correctly
Suggestions for using the hob burners correctly
Suggestions for using the ceramic hob correctly
Suggestions for using the oven correctly
Cooking with the grill
Convection cooking
Cooking with the ventilated grill
Cooking meat and fish
Table of Convection and Traditional Cooking Times
Recommended cooking tables
Cleaning stainless steel surfaces
Cleaning and maintenance
Cleaning enamelled surfaces
Cleaning the knobs and the control panel
Cleaning the fry-top
Cleaning the igniter plugs and thermocouples
Cleaning the ceramic hob
Cleaning the oven
Replacing the oven light bulb
Voltage 230 V / 50 Hz Power 15 W Attachment
Cleaning the inside oven fan
Special maintenance
Removing the oven door
Dimensions of the Cookers
Installation
Electric connection
Rating plate must never be removed
Type of power supply
Electric power cable section
Ventilation requirements
Power consumption of the ceramic hob
Replacing the electric cable
Gas connection
Stability chain
Gas regulations
Connecting to LPG
Minimum flow of valved cooking hob taps
Minimum flow of non-valved cooking hob taps
Positioning and levelling the cooker
Final operations
Customer Care Department
Service and Spare Parts
Standard guarantee conditions
Guarantee Conditions
European Guarantee
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From the Electrolux Group. The world’s No choice
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