Electrolux C41022G manual Description of FRY-TOP Control Knob

Page 8

Instructions for the user

DESCRIPTION OF FRY-TOP CONTROL KNOB

The fry-top is equipped with adjustable heat settings. The entire cooking surface can be used, or only one of the two halves, front or rear.

The knobs that regulate the energy individually control the temperature of the two heating elements. A red light indicates that the appliance is heating.

LAYOUT OF HEATING ELEMENTS - Description of symbols

REAR

FRONT

DESCRIPTION OF CERAMIC HOB CONTROL KNOBS Besides the normal knobs that regulate the energy, the ceramic hob is equipped with knobs for differentiated heating. Settings from 1 to 11 control the heating of the internal element, setting the knob to the symbol the outer element also operates.

LAYOUT OF CERAMIC HEATING ELEMENTS - Description of symbols

REAR LEFT

REAR RIGHT

FRONT LEFT

FRONT RIGHT

CENTRAL

DESCRIPTION OF ELECTRIC OVEN KNOBS The electric oven is controlled by two knobs: function switch knob and thermostat knob. They allow you to choose the most suitable type of heating for different cooking requirements, by switching on the heating elements appropriately and setting the required temperature from 50°C to MAX (250°C).

The V setting on the thermostat knob operates the oven fan.

Below the oven knobs there are two warning lights: the red light signals the oven is working; the orange light indicates that the preset temperature has been reached. The orange light switches on and off to indicate when the thermostat switches on to maintain the temperature inside the oven at the level set on the thermostat knob.

The oven has an internal light. The light is always on while the oven is working: it can be switched on while the oven is off, for cleaning purposes, by turning the function switch knob to the symbol

Image 8

Contents C41022G C41022GN C41022V Page Contents Installation Classes of AppliancesDo not Attempt to Repair the Appliance Technical service General informationLayout of Burners Description of symbols Description of controlsFront panel Control Panel Description of HOB Control KnobLayout of Heating Elements Description of symbols Description of FRY-TOP Control KnobDescription of Auxiliary Electric Oven Knob Description of Symbols on the Function Switch KnobDescription of Symbols on Auxiliary Electric Oven Knob SET the Time of DAY Electronic Timer KEYHOW to SET the Countdown # to SET the Timer to Switch on and OFF Automatically To Cancel the CountdownSetting the Oven Timer Control $ to SET the Timer to Switch OFF only To Cancel AN Automatic ProgrammeTo Return the Appliance to Manual Things to NoteUsing the cooking hob Switching on the burnersSwitching off the burners One-touch lightingUsing the fry-top If fitted Before switching on the fry-topSwitching on Heat Setting GuideUsing the ceramic hob General warningsUsing the electric oven Switching on the oven for the first timeTraditional cooking Convection cookingSwitching off the oven Cooking with the ventilated grillCooking with the grill DefrostingUsing the auxiliary oven with natural convection Switching on the auxiliary oven for the first timeSwitching off the auxiliary oven Cooking with the grill auxiliary ovenSuggestions for using the hob burners correctly Suggestions for using the fry-top correctlySuggestions for using the ceramic hob correctly Suggestions for using the oven correctlyConvection cooking Cooking with the grillCooking with the ventilated grill Cooking meat and fishRecommended cooking tables Table of Convection and Traditional Cooking TimesCleaning and maintenance Cleaning stainless steel surfacesCleaning enamelled surfaces Cleaning the knobs and the control panelCleaning the igniter plugs and thermocouples Cleaning the fry-topCleaning the ceramic hob Cleaning the ovenVoltage 230 V / 50 Hz Power 15 W Attachment Replacing the oven light bulbRemoving the oven door Special maintenanceCleaning the inside oven fan Installation Dimensions of the CookersElectric connection Rating plate must never be removedElectric power cable section Type of power supplyReplacing the electric cable Power consumption of the ceramic hobVentilation requirements Gas connection Stability chain Connecting to LPG Gas regulationsMinimum flow of valved cooking hob taps Minimum flow of non-valved cooking hob tapsFinal operations Positioning and levelling the cookerService and Spare Parts Customer Care DepartmentEuropean Guarantee Guarantee ConditionsStandard guarantee conditions Page From the Electrolux Group. The world’s No choice