Frigidaire FGEF304DKF, FGEF304DKW Keep warm zone recommended food settings table Food Item

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Keep warm zone

The purpose of the keep warm zone is to keep hot cooked foods at serving temperature. Use the keep warm feature to keep cooked foods hot such as: vegetables, gravies, casseroles, soups, stews, breads, pastries and oven-safe dinner plates.

Always start with hot food. It is not recommended to heat cold food on the keep warm zone. All food placed on the keep warm zone should be covered with a lid to maintain quality.

For best results, when warming pastries or breads, the cover should have an opening to allow moisture to escape. Do not use plastic wrap to cover food.

Plastic may melt onto the surface and be very difficult to clean. Use only plates, utensils and cookware recommended for oven and cooktop use on the keep warm zone.

To Set the keep warm zone control

NOTE: The controls and indicator light are located on the control panel.

1.Touch the onoff pad (Fig. 4) at the keep warm zone control position. The keep warm indicator light will flash.

Note: If no further pads are touched within 25 seconds the request to power the keep warm zone ON will clear.

2.At the keep warm controls position touch temp once to turn ON the the warm zone at the LO (Fig. 3) power level.

3.Each touch of temp will increase the power levels. The keep warm zone has 3 power levels from LO (Fig. 1) through MED (Fig. 2) to HI (Fig. 3) and back to LO. The power level may be adjusted at any time while the keep warm zone is ON.

4.When it is time to serve the food, touch the onoff pad once to turn the keep warm zone OFF. The keep warm zone indicator light will turn OFF.

Figure 1

Figure 2

Figure 3

Figure 4

SETTING SURFACE CONTROLS

CAUTION

The keep warm zone will not glow red when it is hot, but becomes hot enough to cause burns. Avoid placing hands on or near the keep warm zone until the keep warm zone hot surface indicator light is OFF. Always use potholders or oven mitts when removing food from the keep warm zone as cookware and plates will be hot.

CAUTION

Do not place plastic items such as salt and pepper shakers, spoon holders or plastic wrappings on cooktop when it is in use. These items could melt or ignite. Potholders, towels or wooden spoons could catch fire if placed too close to the surface elements.

Do not allow aluminum foil, or ANY material that can melt to make contact with the ceramic glass cooktop. If these items melt on the cooktop they will damage the ceramic cooktop.

Keep warm zone temperature selection

Refer to the keep warm zone table for recommended heating levels. If a particular food is not listed, start with the medium level, and adjust as needed. Most foods can be kept at serving temperatures by using the medium level.

Keep warm zone recommended food settings table

Food Item

Setting

 

 

Bacon

HI

 

 

Hamburger Patties

HI

 

 

Poultry, Pork Chops

HI

 

 

Fried Foods, Pizza

HI

 

 

Gravies, Casseroles

MED

 

 

Vegetables, Eggs

MED

 

 

Roasts (Beef, Pork, Lamb)

MED

 

 

Biscuits, Pastries

MED

 

 

Rolls, hard

MED

 

 

Rolls (soft)

LO

 

 

Empty Dinner Plates

LO

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Contents Use &Care Please Carefully Read and Save These Instructions Welcome & CongratulationsRegister Your Product Definitions Important Safety InstructionsImportant Instructions for Using Your Cooktop For Glass Cooktop only Important Safety Instructions for Using Your OvenImportant Safety Instructions for Cleaning Your Oven Your built-in range Features Features AT a GlanceBefore Setting Surface Controls Cookware material types Using proper cookwareAbout the radiant surface elements About the ceramic glass cooktopTo Operate the Single Radiant Surface Elements Setting Surface ControlsSingle radiant surface elements To Operate the Dual Surface Element Dual Surface Radiant ElementKeep warm zone Keep warm zone recommended food settings table Food ItemBefore Setting Oven Controls Types of oven racks Never pick up hot oven rack parts Effortless oven rack systemTo assemble the Effortless Oven Rack system Control pad features Setting Oven ControlsBAKE, Convection BAKE, Convection Roast and Pizza Minimum and Maximum Control PAD SettingsTemperature Visual Display Feature Minimum TEMP. /TIME Maximum TEMP. /TIMEChanging Between 12 or 24 Hour Time of DAY Display Setting the ClockSetting Continuous Bake or 6 Hour Energy Saving Setting Temperature Display Fahrenheit or CelsiusSetting ADD 1 Minute Feature Setting Lockout FeatureSetting Minute Timer Setting Silent Control OperationTo set the Bake Temperature to 375F Setting Quick PreheatSetting Bake To set the quick preheat with an oven temperature of 375FAir circulation during Convection Bake Setting Convection Bake lower oven onlyConvection Baking Tips Benefits of Convection BakeConvection Roasting Tips Setting Convection Convert lower oven onlySetting Convection Roast lower oven only To set a Convection Roast Temperature of 375FElectric Oven Convection Broiling Table Recommendations To set a Convection Broil Temperature of 500FConvection Broiling Tips BAKE, Convect BAKE, Bake Time and Delay Setting Bake TimeSetting Delay Start When the timed bake finishesTo set a Broil of 500F Setting BroilCancel Broiling TipsSetting Pizza Setting Chicken NuggetsTo set Keep Warm Setting Keep WarmDelayed Bake Time Keep Warm TipsOven will turn on and begin heating Oven Light Adjusting Oven TemperatureWhat to Expect during Cleaning SELF-CLEANINGSELF-CLEANING Adhere to the following cleaning precautionsStopping or Interrupting a Self-Cleaning Cycle Setting SELF-CLEAN Cycle Time LengthWhen the Self-Clean Cycle is Completed Cleaning Various Parts of Your Appliance Care & Cleaning Cleaning ChartFor light to moderate soil Care & CleaningCeramic Glass Cooktop Cleaning & Maintenance Cleaning Recommendations for the Ceramic Glass CooktopBe Sure Oven is Cool Care and Cleaning of Stainless SteelChanging Oven Light To Remove Oven Door Removing and Replacing the LiftOFF Lower Oven Door Firmly grasp both sides of oven door along the doorRemoving and Replacing the LIFT- OFF Upper Oven Door Oven baking Occurrence Possible CAUSE/SOLUTION Abrasions on Self-cleaning cycleSoil not completely removed after self- cleaning cycle Scratches orPage Disclaimer of Implies Warranties Limitation of Remedies Major Appliance WarrantyExclusions This warranty does not cover the following

FGEF304DKB, FGEF304DKW, FGEF304DKF specifications

The Frigidaire FGEF304 series, including the FGEF304DKF, FGEF304DKW, and FGEF304DKB models, represents a pinnacle of innovation in kitchen appliances. Known for reliability and modern features, these electric ranges are designed to enhance cooking efficiency and convenience for home chefs.

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The FGEF304 series also embraces modern cooking technologies with its induction cooktop options available on some models. Induction cooking uses electromagnetic energy to directly heat pots and pans, resulting in faster cooking times and more efficient energy usage. This technology offers precise temperature control, making it easier to achieve perfect results every time. Additionally, the cooktop surface is smooth and easy to clean, contributing to a more efficient kitchen experience overall.

In terms of oven performance, the Frigidaire FGEF304 series features a spacious oven cavity that allows for large meal preparations with ease. The oven is equipped with a conventional baking system that delivers consistent baking results, ensuring that baked goods rise beautifully and cook evenly. Some models also offer a convenient self-cleaning function, saving time and effort on maintenance.

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