Frigidaire FGEF304DKF Setting Bake Time, Setting Delay Start, When the timed bake finishes

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SETTING BAKE TIME

Bake Time allows the oven to be set to cook for a specific length of time and shut off automatically.

The oven will shut off and will beep when the countdown is finished. This feature can be used with Bake, Convection Bake, Convection Roast, Pizza and Chicken Nuggets cooking modes.

To program the oven to begin baking immediately and to shut off automatically (example: BAKE at 350°F for 30 minutes):

1.Be sure the clock is set for the correct time of day.

2.Arrange interior oven rack(s) and place the food in the oven.

3.Press UPPER OVEN or LOWER OVEN to select oven.

4.Press BAKE, “350” will appear in the display.

5.Press START. The actual oven temperature will appear in the display.

6.Press BAKE TIME. “----”will appear in the display.

7.Enter the desired baking time by pressing 3 0.

8.Press START. Once the Timed Bake feature has started, the current time of day will appear in the display.

NOTE

Baking time can be set for any amount of time between 1 minute to 6 hours. The time remaining can be shown in the timer section of the display by pressing BAKE TIME at any moment of the cooking. Once Bake Time has started baking,abeepwillsoundwhentheoventemperaturereaches the set temperature.

Press CANCEL when baking has finished or at any time to cancel the Timed Bake feature. A Bake Time of “0” minute can also be entered to cancel the Bake Time feature and keep the oven in its current cooking mode.

When the timed bake finishes:

1.“End” and the time of day will show in display. The oven will shut off automatically.

2.The control will beep 3 times. The control will continue to beep 3 times every 30 seconds until CANCEL is pressed.

SETTING OVEN CONTROLS

SETTING DELAY START

The BAKE, CONVECT BAKE, BAKE TIME and DELAY

START pads control the Delayed Time Bake feature. The automatic timer of the Delayed Time Bake will turn the oven on and off at the time you select in advance.

NOTE

If your clock is set for normal 12 hour display mode the Delayed Timed Bake or Delayed Timed Convection Bake cycle can never be set to start more than 12 hours in advance. To set for Delayed Timed Bake or Delayed Timed Convection Bake 12-24 hours in advance set the control for the 24 hour time of day display mode.

To program the oven for a delayed BAKE start time (example: baking at 375°F, starting at 5:30):

1.Be sure that the clock is set with the correct time of day.

2.Arrange interior oven rack and place the food in the oven.

3.Press UPPER OVEN or LOWER OVEN to select oven.

4.Press BAKE. “350” will appear in the display.

5.Enter the desired temperature; pressing 3 7 5.

6.Press START. The actual oven temperature will appear in the display.

7.Press DELAY START.

8.Enter the desired start time; pressing 5 3 0.

9.Press START. When Delayed Time Bake starts, the set oven temperature will appear, “DELAY”, “BAKE” and the current time of day will appear in the display.

NOTE

If it is desired to have the oven shut off automatically after a set time; enter a BAKE TIME at this step.

10.When the desired start time is reached, the actual oven temperature appears in display and “DELAY” disappears. Oven starts to bake at the previously selected temperature.

Press CANCEL when baking has completed or at any time to cancel the Delayed Time Bake feature.

CAUTION

Use caution with the DELAY START features. Use the automatic timer when cooking cured or frozen meats and most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed. Eating spoiled food can result in sickness from food poisoning.

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Contents Use &Care Please Carefully Read and Save These Instructions Welcome & CongratulationsRegister Your Product Definitions Important Safety InstructionsImportant Instructions for Using Your Cooktop For Glass Cooktop only Important Safety Instructions for Using Your OvenImportant Safety Instructions for Cleaning Your Oven Your built-in range Features Features AT a GlanceBefore Setting Surface Controls Cookware material types Using proper cookwareAbout the radiant surface elements About the ceramic glass cooktopTo Operate the Single Radiant Surface Elements Setting Surface ControlsSingle radiant surface elements To Operate the Dual Surface Element Dual Surface Radiant ElementKeep warm zone Keep warm zone recommended food settings table Food ItemBefore Setting Oven Controls Types of oven racks Never pick up hot oven rack parts Effortless oven rack systemTo assemble the Effortless Oven Rack system Control pad features Setting Oven ControlsBAKE, Convection BAKE, Convection Roast and Pizza Minimum and Maximum Control PAD SettingsTemperature Visual Display Feature Minimum TEMP. /TIME Maximum TEMP. /TIMEChanging Between 12 or 24 Hour Time of DAY Display Setting the ClockSetting Continuous Bake or 6 Hour Energy Saving Setting Temperature Display Fahrenheit or CelsiusSetting ADD 1 Minute Feature Setting Lockout FeatureSetting Minute Timer Setting Silent Control OperationTo set the Bake Temperature to 375F Setting Quick PreheatSetting Bake To set the quick preheat with an oven temperature of 375FAir circulation during Convection Bake Setting Convection Bake lower oven onlyConvection Baking Tips Benefits of Convection BakeConvection Roasting Tips Setting Convection Convert lower oven onlySetting Convection Roast lower oven only To set a Convection Roast Temperature of 375FElectric Oven Convection Broiling Table Recommendations To set a Convection Broil Temperature of 500FConvection Broiling Tips BAKE, Convect BAKE, Bake Time and Delay Setting Bake TimeSetting Delay Start When the timed bake finishesTo set a Broil of 500F Setting BroilCancel Broiling TipsSetting Pizza Setting Chicken NuggetsTo set Keep Warm Setting Keep WarmDelayed Bake Time Keep Warm TipsOven will turn on and begin heating Oven Light Adjusting Oven TemperatureWhat to Expect during Cleaning SELF-CLEANINGSELF-CLEANING Adhere to the following cleaning precautionsStopping or Interrupting a Self-Cleaning Cycle Setting SELF-CLEAN Cycle Time LengthWhen the Self-Clean Cycle is Completed Cleaning Various Parts of Your Appliance Care & Cleaning Cleaning ChartFor light to moderate soil Care & CleaningCeramic Glass Cooktop Cleaning & Maintenance Cleaning Recommendations for the Ceramic Glass CooktopBe Sure Oven is Cool Care and Cleaning of Stainless SteelChanging Oven Light To Remove Oven Door Removing and Replacing the LiftOFF Lower Oven Door Firmly grasp both sides of oven door along the doorRemoving and Replacing the LIFT- OFF Upper Oven Door Oven baking Occurrence Possible CAUSE/SOLUTION Abrasions on Self-cleaning cycleSoil not completely removed after self- cleaning cycle Scratches orPage Disclaimer of Implies Warranties Limitation of Remedies Major Appliance WarrantyExclusions This warranty does not cover the following

FGEF304DKB, FGEF304DKW, FGEF304DKF specifications

The Frigidaire FGEF304 series, including the FGEF304DKF, FGEF304DKW, and FGEF304DKB models, represents a pinnacle of innovation in kitchen appliances. Known for reliability and modern features, these electric ranges are designed to enhance cooking efficiency and convenience for home chefs.

One of the standout features of the Frigidaire FGEF304 series is its precise cooking performance. The range comes equipped with a power burner that heats up quickly, allowing for faster boiling and frying. This is complemented by additional burners of varying sizes to accommodate a range of cooking needs, whether you're simmering sauces or preparing larger meals. The consistent and reliable heat distribution ensures that food is cooked evenly, minimizing the chances of hot spots.

The FGEF304 series also embraces modern cooking technologies with its induction cooktop options available on some models. Induction cooking uses electromagnetic energy to directly heat pots and pans, resulting in faster cooking times and more efficient energy usage. This technology offers precise temperature control, making it easier to achieve perfect results every time. Additionally, the cooktop surface is smooth and easy to clean, contributing to a more efficient kitchen experience overall.

In terms of oven performance, the Frigidaire FGEF304 series features a spacious oven cavity that allows for large meal preparations with ease. The oven is equipped with a conventional baking system that delivers consistent baking results, ensuring that baked goods rise beautifully and cook evenly. Some models also offer a convenient self-cleaning function, saving time and effort on maintenance.

Aesthetic appeal is another hallmark of the FGEF304 series. With options in sleek stainless steel, classic white, or timeless black finishes, these ranges fit seamlessly into any kitchen design. The easy-to-read control panel enhances the user experience, allowing cooks to quickly adjust settings and monitor cooking progress.

Additional features such as aViewing window, oven light, and storage drawer for easy access to baking sheets or cookware further improve functionality. Overall, the Frigidaire FGEF304 series serves as an excellent choice for anyone seeking a reliable, high-performing electric range that incorporates modern technology with timeless design features. Whether you're a novice cook or a seasoned chef, this series meets various culinary demands effortlessly.
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