Frigidaire FGEF304DKB Care & Cleaning Cleaning Chart, Cleaning Various Parts of Your Appliance

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CARE & CLEANING (Cleaning Chart)

CLEANING VARIOUS PARTS OF YOUR APPLIANCE

Before cleaning any part of the appliance, be sure all controls are turned off and the appliance is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANING WILL REDUCE THE NUMBER OF MAJOR CLEANING LATER.

Surfaces

How to Clean

Aluminum (trim pieces) &

Use hot, soapy water and a cloth. Dry with a clean cloth.

Vinyl

 

 

 

Glass, Painted and Plastic

Using a soft cloth, clean with mild dish detergent and water or a 50/50 solution of vinegar

Body Parts, Control Knobs

and water. Follow by rinsing the area with clean water; dry and polish with a soft cloth.

& Decorative Trim Pieces

Glass cleaners may be used if sprayed on a soft cloth first. DO NOT spray liquids directly

 

on the control pad and display area. Do not use large amounts of water on the control

 

panel- excess water on the control area may cause damage to the appliance. Do not

 

use other liquid cleaners, abrasive cleaners, scouring pads, or paper towels- they will

 

damage the finish. To remove control knobs, turn to the OFF position; grasp firmly and

 

pull straight off the shaft. To replace knobs after cleaning, line up the flat sides of both

 

the knob and the shaft; then push the knob into place.

 

 

Control Panels

Before cleaning the control panel, turn all controls to OFF and remove the control

 

knobs. To remove, pull each knob straight off the shaft. Clean as instructed above.

 

Squeeze excess water from the cloth before wiping the panel; especially when wiping

 

around the controls. Excess water in or around the controls may cause damage to the

 

appliance. To replace knobs after cleaning, line up the flat sides of both the knob and

 

the shaft; then push the knob into place.

Porcelain Enamel

Burner Grates, Cooktop Surface, Below Cooktop, Broiler Pan & Insert (some models), Door Liner, Oven Bottom & Burner Drip Pans

Clean burner grates, broiler pan and insert (some models) in the dishwasher and dry upon removal. If soils are not removed, follow the cooktop cleaning instructions below.

Gentle scouring with a soapy scouring pad will remove most spots. Rinse with a 1:1 solution of clear water and ammonia. If necessary, cover difficult spots with an ammonia-soaked paper towel for 30 to 40 minutes. Rinse with clean water and a damp cloth, then scrub with a soap-filled scouring pad. Rinse and wipe dry with a clean cloth. Remove all cleaners or the porcelain may become damaged during future heating. DO NOT use spray oven cleaners on the cooktop.

Easy Care™ Stainless

Your range finish is made with Easy Care™ Stainless Steel. Clean the stainless with

Steel Oven Door and

warm soapy water using a clean sponge or cloth. Rinse with clean water and dry with a

Decorative Trim

soft clean cloth. DO NOT use ANY store bought cleaners like Stainless Steel cleaners or

 

 

 

 

any other types of cleaners containing any abrasive, chlorides, chlorines or ammonia.

 

 

 

 

It is recommended to use mild dish soap and water or a 50/50 solution of water and

 

 

 

 

vinegar.

 

 

 

 

 

Oven Racks

Remove racks. See «To remove and to replace an oven rack» under Oven vent(s) and

 

 

 

 

racks. Use a mild, abrasive cleaner, following manufacturer’s instructions. Rinse with

 

 

 

 

clean water and dry. After cleaning the racks, rub the sides of the racks with wax paper

 

 

 

 

 

 

 

 

or a cloth containing a small amount of baby oil or salad oil (this will make the racks

 

 

 

 

glide easier into the rack positions).

Oven Door

DO HAND

CLEAN FRAME

DO NOT HAND

CLEAN OVEN

DOOR GASKET

DO HAND

CLEAN DOOR

Use soap & water to thoroughly clean the top, sides and front of the oven door. Rinse well. You may use a glass cleaner on the outside glass of the oven door. DO NOT immerse the door in water. DO NOT spray or allow water or the glass cleaner to enter the door vents. DO NOT use oven cleaners, cleaning powders or any harsh abrasive cleaning materials on the outside of the oven door.

DO NOT clean the oven door gasket. The oven door gasket is made of a woven material, on Self-Cleaning models, which is essential for a good seal. Care should be taken not to rub, damage or remove this gasket.

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Image 31 Contents
Use &Care Register Your Product Welcome & CongratulationsPlease Carefully Read and Save These Instructions Definitions Important Safety InstructionsImportant Instructions for Using Your Cooktop Important Safety Instructions for Cleaning Your Oven Important Safety Instructions for Using Your OvenFor Glass Cooktop only Your built-in range Features Features AT a GlanceBefore Setting Surface Controls Cookware material types Using proper cookwareAbout the radiant surface elements About the ceramic glass cooktopSingle radiant surface elements Setting Surface ControlsTo Operate the Single Radiant Surface Elements To Operate the Dual Surface Element Dual Surface Radiant ElementKeep warm zone Keep warm zone recommended food settings table Food ItemBefore Setting Oven Controls Types of oven racks To assemble the Effortless Oven Rack system Effortless oven rack systemNever pick up hot oven rack parts Control pad features Setting Oven ControlsBAKE, Convection BAKE, Convection Roast and Pizza Minimum and Maximum Control PAD SettingsTemperature Visual Display Feature Minimum TEMP. /TIME Maximum TEMP. /TIMEChanging Between 12 or 24 Hour Time of DAY Display Setting the ClockSetting Continuous Bake or 6 Hour Energy Saving Setting Temperature Display Fahrenheit or CelsiusSetting ADD 1 Minute Feature Setting Lockout FeatureSetting Minute Timer Setting Silent Control OperationTo set the Bake Temperature to 375F Setting Quick PreheatSetting Bake To set the quick preheat with an oven temperature of 375FAir circulation during Convection Bake Setting Convection Bake lower oven onlyConvection Baking Tips Benefits of Convection BakeConvection Roasting Tips Setting Convection Convert lower oven onlySetting Convection Roast lower oven only To set a Convection Roast Temperature of 375FConvection Broiling Tips To set a Convection Broil Temperature of 500FElectric Oven Convection Broiling Table Recommendations BAKE, Convect BAKE, Bake Time and Delay Setting Bake TimeSetting Delay Start When the timed bake finishesTo set a Broil of 500F Setting BroilCancel Broiling TipsSetting Pizza Setting Chicken NuggetsTo set Keep Warm Setting Keep WarmDelayed Bake Time Keep Warm Tips Oven will turn on and begin heating Oven Light Adjusting Oven TemperatureWhat to Expect during Cleaning SELF-CLEANINGSELF-CLEANING Adhere to the following cleaning precautionsWhen the Self-Clean Cycle is Completed Setting SELF-CLEAN Cycle Time LengthStopping or Interrupting a Self-Cleaning Cycle Cleaning Various Parts of Your Appliance Care & Cleaning Cleaning ChartFor light to moderate soil Care & CleaningCeramic Glass Cooktop Cleaning & Maintenance Cleaning Recommendations for the Ceramic Glass CooktopChanging Oven Light Care and Cleaning of Stainless SteelBe Sure Oven is Cool To Remove Oven Door Removing and Replacing the LiftOFF Lower Oven Door Firmly grasp both sides of oven door along the doorRemoving and Replacing the LIFT- OFF Upper Oven Door Oven baking Occurrence Possible CAUSE/SOLUTION Abrasions on Self-cleaning cycleSoil not completely removed after self- cleaning cycle Scratches orPage Exclusions This warranty does not cover the following Major Appliance WarrantyDisclaimer of Implies Warranties Limitation of Remedies