Frigidaire FGEF304DKB, FGEF304DKW, FGEF304DKF Occurrence Possible CAUSE/SOLUTION

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BEFORE YOU CALL (Solutions to Common Problems)

IMPORTANT

Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance.

OCCURRENCE

POSSIBLE CAUSE/SOLUTION

 

 

Range is not level.

Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust

 

leveling legs at base of range until the rack is level. When range is level, cooktop may

 

appear out of alignment if countertop is not level.

 

Weak, unstable floor. Be sure floor is level and can adequately support range. If floor is

 

sagging or slopping, contact a carpenter to correct the situation.

 

Kitchen cabinet misalignment may make range appear to be unlevel. Be sure cabinets are

 

square and have sufficient room for range clearance.

Cannot move

Cabinets not square or are built in too tight. Contact a cabinet maker to correct the problem.

appliance easily.

 

Contact builder or installer to make appliance accessible.

Appliance must

 

be accessible for

Carpet interferes with range. Provide sufficient space so range can be lifted over carpet.

service.

 

Entire range or oven

Make sure cord/plug is plugged tightly into outlet.

does not operate.

 

Service wiring is not complete. Call an authorized servicer.

 

 

 

 

Electrical power outage. Check house lights to be sure. Call your local electric company for

 

service.

Cooktop control

Cooktop control has detected a fault or error condition. Try turning electrical power supply

displays any E code

OFF and back ON to cooktop in order to reset Cooktop main controls. If fault recurs, record

error (ex.: E014)

the fault number and call an authorized servicer for assistance.

 

 

Oven control beeps

Electronic control has detected a fault condition. Press CANCEL to clear the display and stop

and displays any F

beeping. Reprogram oven. If fault recurs, record fault number. Press CANCEL and call an

code error (ex.: F11)

authorized servicer for assistance.

Oven light does not

Replace or tighten bulb. See Changing Oven Light section in this Use & Care Guide.

work.

 

Electrical power outage. Check house lights to be sure. Call your local electric company for service.

 

 

 

Surface unit does

No power to the appliance. Check steps under "Entire Range or Oven Does Not Operate" in

not heat.

this Before you Call checklist.

 

 

 

Incorrect control setting. Make sure the correct control is on for the surface unit to be used.

Surface units too hot or not hot enough.

Incorrect control setting. Make sure the correct control is on for the surface unit to be used.

Lightweight or warped pans used. Use only flat, evenly balanced, medium or heavyweight cookware. Flat pans heat better than warped pans. Cookware materials and weight of the material affect heating. Heavy-and medium- weight pans heat evenly. Because lightweight pans heat unevenly, foods may burn easily.

Drip bowls are

Foods with acids, such as tomatoes, if allowed to stand in/on bowls will cause corrosion.

pitting or rusting.

Remove and wash drip bowls as soon as possible after spillover.

 

Normal environment. Houses along sea coast are exposed to salt air. Protect bowls as much

 

as possible from direct exposure to salt air.

 

 

Drip bowls turning

Bottom surface of cookware extends beyond surface elements and touches cooktop surface.

color or distorted

This can cause high enough temperatures to discolor the drip bowls. DO NOT use cookware

out of shape.

of this type. Pan sizes should be matched to the size of the element. Replacement drip

 

bowls may be purchased from your dealer.

 

 

Metalmarks.

Sliding or scraping of metal utensils on cooktop surface. Do not slide metal utensils on

 

cooktop surface. Use a ceramic-glass cooktop cleaning cream to remove the marks.

 

"Cooktop Cleaning - Ceramic Glass Cooktop Models" section under General Cleaning.

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Contents Use &Care Register Your Product Welcome & CongratulationsPlease Carefully Read and Save These Instructions Definitions Important Safety InstructionsImportant Instructions for Using Your Cooktop Important Safety Instructions for Cleaning Your Oven Important Safety Instructions for Using Your OvenFor Glass Cooktop only Your built-in range Features Features AT a GlanceBefore Setting Surface Controls About the radiant surface elements Using proper cookwareAbout the ceramic glass cooktop Cookware material typesSingle radiant surface elements Setting Surface ControlsTo Operate the Single Radiant Surface Elements To Operate the Dual Surface Element Dual Surface Radiant ElementKeep warm zone Keep warm zone recommended food settings table Food ItemBefore Setting Oven Controls Types of oven racks To assemble the Effortless Oven Rack system Effortless oven rack systemNever pick up hot oven rack parts Control pad features Setting Oven ControlsTemperature Visual Display Minimum and Maximum Control PAD SettingsFeature Minimum TEMP. /TIME Maximum TEMP. /TIME BAKE, Convection BAKE, Convection Roast and PizzaSetting Continuous Bake or 6 Hour Energy Saving Setting the ClockSetting Temperature Display Fahrenheit or Celsius Changing Between 12 or 24 Hour Time of DAY DisplaySetting Minute Timer Setting Lockout FeatureSetting Silent Control Operation Setting ADD 1 Minute FeatureSetting Bake Setting Quick PreheatTo set the quick preheat with an oven temperature of 375F To set the Bake Temperature to 375FConvection Baking Tips Setting Convection Bake lower oven onlyBenefits of Convection Bake Air circulation during Convection BakeSetting Convection Roast lower oven only Setting Convection Convert lower oven onlyTo set a Convection Roast Temperature of 375F Convection Roasting TipsConvection Broiling Tips To set a Convection Broil Temperature of 500FElectric Oven Convection Broiling Table Recommendations Setting Delay Start Setting Bake TimeWhen the timed bake finishes BAKE, Convect BAKE, Bake Time and DelayCancel Setting BroilBroiling Tips To set a Broil of 500FSetting Pizza Setting Chicken NuggetsDelayed Bake Time Setting Keep WarmKeep Warm Tips To set Keep WarmOven will turn on and begin heating Oven Light Adjusting Oven TemperatureSELF-CLEANING SELF-CLEANINGAdhere to the following cleaning precautions What to Expect during CleaningWhen the Self-Clean Cycle is Completed Setting SELF-CLEAN Cycle Time LengthStopping or Interrupting a Self-Cleaning Cycle Cleaning Various Parts of Your Appliance Care & Cleaning Cleaning ChartCeramic Glass Cooktop Cleaning & Maintenance Care & CleaningCleaning Recommendations for the Ceramic Glass Cooktop For light to moderate soilChanging Oven Light Care and Cleaning of Stainless SteelBe Sure Oven is Cool OFF Lower Oven Door Removing and Replacing the LiftFirmly grasp both sides of oven door along the door To Remove Oven DoorRemoving and Replacing the LIFT- OFF Upper Oven Door Oven baking Occurrence Possible CAUSE/SOLUTION Soil not completely removed after self- cleaning cycle Self-cleaning cycleScratches or Abrasions onPage Exclusions This warranty does not cover the following Major Appliance WarrantyDisclaimer of Implies Warranties Limitation of Remedies

FGEF304DKB, FGEF304DKW, FGEF304DKF specifications

The Frigidaire FGEF304 series, including the FGEF304DKF, FGEF304DKW, and FGEF304DKB models, represents a pinnacle of innovation in kitchen appliances. Known for reliability and modern features, these electric ranges are designed to enhance cooking efficiency and convenience for home chefs.

One of the standout features of the Frigidaire FGEF304 series is its precise cooking performance. The range comes equipped with a power burner that heats up quickly, allowing for faster boiling and frying. This is complemented by additional burners of varying sizes to accommodate a range of cooking needs, whether you're simmering sauces or preparing larger meals. The consistent and reliable heat distribution ensures that food is cooked evenly, minimizing the chances of hot spots.

The FGEF304 series also embraces modern cooking technologies with its induction cooktop options available on some models. Induction cooking uses electromagnetic energy to directly heat pots and pans, resulting in faster cooking times and more efficient energy usage. This technology offers precise temperature control, making it easier to achieve perfect results every time. Additionally, the cooktop surface is smooth and easy to clean, contributing to a more efficient kitchen experience overall.

In terms of oven performance, the Frigidaire FGEF304 series features a spacious oven cavity that allows for large meal preparations with ease. The oven is equipped with a conventional baking system that delivers consistent baking results, ensuring that baked goods rise beautifully and cook evenly. Some models also offer a convenient self-cleaning function, saving time and effort on maintenance.

Aesthetic appeal is another hallmark of the FGEF304 series. With options in sleek stainless steel, classic white, or timeless black finishes, these ranges fit seamlessly into any kitchen design. The easy-to-read control panel enhances the user experience, allowing cooks to quickly adjust settings and monitor cooking progress.

Additional features such as aViewing window, oven light, and storage drawer for easy access to baking sheets or cookware further improve functionality. Overall, the Frigidaire FGEF304 series serves as an excellent choice for anyone seeking a reliable, high-performing electric range that incorporates modern technology with timeless design features. Whether you're a novice cook or a seasoned chef, this series meets various culinary demands effortlessly.
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