Frigidaire pmn important safety instructions Avoid Service Checklist

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Avoid Service Checklist

OCCURRENCE

Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance.

POSSIBLE CAUSE/SOLUTION

Range is not level.

Poor installation. Place oven rack in center of oven. Place a level on the oven

 

rack. Adjust leveling legs at base of range until the oven rack is level.

 

 

 

 

Be sure floor is level and is strong and stable enough to adequately support

 

range.

 

 

 

 

If floor is sagging or sloping, contact a carpenter to correct the situation.

 

 

 

 

Kitchen cabinet alignment may make range appear unlevel. Be sure cabinets

 

are square and have sufficient room for range clearance.

 

 

Cannot move appliance easily.

Cabinets not square or are built in too tightly. Contact builder or installer to

Appliance must be accessible for

make appliance accessible.

service.

 

 

Carpet interferes with range. Provide sufficient space so range can be lifted

 

 

over carpet.

 

 

Surface element too hot or not hot

Incorrect control setting. Make sure the correct control is on for the surface

enough.

element to be used.

 

 

 

 

Lightweight or warped pans used. Use only flat, evenly balanced, medium or

 

heavyweight cookware. Flat pans heat better than warped pans. Cookware

 

materials and weight of the material affect heating. Heavy- and medium-

 

weight pans heat evenly. Because lightweight pans heat unevenly, foods may

 

burn easily.

Surface element does not heat.

No power to the appliance. Check steps under "Entire Appliance Does Not

 

Operate" in this Avoid Service Checklist.

 

 

 

 

Incorrect control setting. Make sure the correct control is on for the surface

 

element to be used.

 

 

 

 

Element not making contact in block. Follow instructions under "Surface

 

Elements and Drip Bowls" in the General Cleaning section.

 

 

Entire appliance does not operate.

Make sure cord/plug is plugged tightly into outlet.

 

 

 

 

Service wiring is not complete. Contact your dealer, installing agent or

 

authorized servicer.

 

 

 

 

Power outage. Check house lights to be sure. Call your local electric company

 

for service.

Cooktop and/or oven light (some

Replace or tighten bulb. See Changing Cooktop and/or Oven Lights (some

models) does not work.

models) in this Owner's Guide for instructions.

 

 

Oven smokes excessively during

Control(s) not set properly. Follow instructions under Setting Oven Controls.

broiling.

 

 

Make sure oven door is opened to broil stop position.

 

 

 

 

Meat too close to the element. Reposition the rack to provide proper clearance

 

 

between the meat and the element. Preheat broil element for searing.

 

 

 

Meat not properly prepared. Remove excess fat from meat. Cut remaining fatty

 

 

edges to prevent curling, but do not cut into lean.

 

 

 

Grid on broiler pan wrong side up and grease not draining. Always place grid

 

 

on the broiler pan with ribs up and slots down to allow grease to drip into pan.

 

 

 

Grease has built up on oven surfaces. Regular cleaning is necessary when

 

 

broiling frequently. Old grease or food spatters cause excessive smoking.

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Contents Electric Range Versión en español Product RegistrationRegister Your Product Record Your Model and Serial NumbersImportant Safety Instructions Important Instructions for Using Your Cook TOP Ceramic-Glass Cooktop Indicator LightsSurface Cooking for Models with a Ceramic- Glass Cook Top Radiant Surface UnitsTo Operate Radiant Surface Unit Setting Surface Controls for Models with Radiant ElementsSetting Type of Cooking To Operate Dual Radiant Surface Unit If equippedSetting Warm Zone To Operate the Warm ZoneSetting Warmer Drawer Oven Vent Location Before Setting Oven ControlsArranging Oven Racks Control Style Start Indicator LIGHT-FlashesOven Control Styles 1 or 2 Control Pad Functions Stop Time PAD- Used to setOven Control Style Setting the Clock Minute TimerTo Set the Minute Timer Clock Style To Set the Clock StyleOven Control Style 1 or 2 Bake To Set the Controls for Normal BakingWhen the Set Bake Time Runs Out Oven Control Style 2 Automatic TimerFor a Delayed Start Time and Automatic Shut-Off To Begin Baking Immediately with an Automatic Shut-OffClock Style To Broil Control Style 1 or Oven Control Styles 1 or 2 BroilClock Style Rack Position From Top FoodSelf-Cleaning Oven Oven Control Styles 1 or 2 Self Cleaning OvenAdhere to the following cleaning precautions To Start the Self-Clean Cycle Control Style When the Self-Clean Cycle is Completed Control StyleCleaning Various Parts of Your Range General CleaningSurfaces How to Clean For normal soil Ceramic-Glass Cooktop CleaningDaily Cleaning For heavy, burned-on soilTo Remove and Replace Oven Door To Remove and Replace Warmer Drawer if equippedTo Change the Cooktop Light some models To Change the Oven Light some Self Cleaning ModelsChanging Cooktop and/or Oven Lights If equippedOven Control Style 1 or 2 Customizing Your Oven Performance To Adjust Oven Temperature Control StyleControl Style Avoid Service Checklist Poor baking results Self-cleaning cycle does not workCleaning cycle Flames inside oven or smoking from ventRange Warranty