Frigidaire FPIF3093LF Before Setting Oven Controls, Oven vent location, Types of oven racks

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BEFORE SETTING OVEN CONTROLS

Oven vent location

The oven vent is located under the left side of the control panel (See Fig. 1). When the oven is on, warm air passes through this vent. This venting is necessary for proper air circulation in the oven and good baking results.

Do not block the oven vent.

oven vent location

Removing, replacing & arranging racks

To remove - pull the rack forward until it stops. Lift up front of rack and slide out.

To replace - fit the rack onto the guides on the oven walls. Tilt the front of the rack upward and slide the rack back into place.

Arranging - always arrange the oven racks when the oven is cool (prior to operating the oven).

Fig. 1

Types of oven racks

flat handle

 

oven rack

flat oven rack

half oven rack

offset oven rack

bottom oven rack

The flat oven rack or flat handle oven rack (some models) may be used for most cooking needs.

The half rack (some models) design comes with a removable section that allows for taller cooking utensils. The offset oven rack (some models) is designed to place the base of the rack about 1/2 of a rack position lower than normal. This rack design provides several additional possible positions between the standard positions.

To maximize oven cooking space place the bottom oven rack (some models) in the lowest rack position for baking or roasting large cuts of meat.

The Effortless™ Oven Rack (some models) is described later in this section.

CAUTION

Always use oven mitts when using the oven. When using the appliance, oven racks and cooktop will become very hot which can cause burns.

7

6

5

4

3

2

1

Recommended rack positions

Food type

Position

 

 

Broiling meats

See broil

Cookies, cakes, pies, biscuits & muffins

4 or 5

Frozen pies, angel food cake, yeast

 

bread, casseroles

2 or 3

Small cuts of meat or poultry

1 or 2

Turkey, roast or ham

1 or 2

 

 

IMPORTANT

Only the Effortless™ Oven Rack should be used in oven rack position 2. Placing any other rack in rack position 2 will prevent the oven door from fully closing.

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Contents Use&Care Contents Product Record and RegistrationImportant Safety Instructions DefinitionsImportant Safety Instructions Important Instructions for Using Your Oven Important Instructions for Using Your Cooktop Features AT a Glance Your electric range with induction cooktop features includeBefore Setting Oven Controls Oven vent locationRemoving, replacing & arranging racks Types of oven racksSpecial dark coating on the left and right rack Effortless Oven Rack systemTo assemble the Effortless Oven Rack system Before Setting Surface Controls Air circulation in the ovenBaking layer cakes with 1 or 2 oven racks Benefits of induction surface cookingCooktop operational noises Moving cookware on smoothtopHot cookware and residual heat Be sure to read all cautionsAvailable power level settings Pb Power Boost power levelCooktop display windows HE Hot surface window messageWhen using the cooking zones Cookware RecommendationsInduction cookware Induction cookware typesInduction Cooking Zones Pan sensingCorrect IncorrectPan sensing-induction cooking zones cont’d 4 minMinimum pan size Maximum recommended pan sizePower sharing Power sharing tipsTo operate induction cooking zones Step Press Setting Surface ControlsOperating induction cooking zones Home Canning Operating induction cooking zones cont’dPan preheat recommendations Oven Control Functions Minimum & maximum control settingsFeature Min. temp. /time Max. temp. /time Setting Oven Controls Setting the clockSetting 12 or 24 hour display mode Changing oven temperature displaySetting a silent control panel Setting lockoutSetting the minute timer Add a minute featureSetting powerplus preheat Setting bakeSetting bake time When the set bake time runs outSetting Oven Controls Benefits of the convect feature Convect roast all modelsSuggestions for convect baking Press convectSuggestions for convect broil Setting convect convertConvect broil some models Suggested broil settings table electric oven BroilTo set broil Step Press Leave the oven door openSetting pizza feature Setting chicken nuggets featureSetting chicken nuggets feature cont’d Setting keep warmOperating the oven light Adjusting the oven temperatureRestoring factory default settings My Favorite Bake time and delay start pads To Set the Sabbath Feature for use onIf a timed bake or delayed timed bake is needed To Set the Sabbath Feature cont’d Keep warm drawer indicator light Keep Warm DrawerOperating the keep warm drawer Operating keep warm drawerArranging keep warm drawer rack positions Keep warm drawer recommended settingsKeep warm drawer recommended food settings FoodItem Setting Adhere to the following self-clean precautions SELF-CLEANINGSelf-cleaning Press delay start When the self-clean cycle has completedCare & Cleaning Cleaning recommendation tableCooktop maintenance Cooktop cleaningDo not For light to moderate soilReplacing the oven interior light bulb Cooktop cleaning cont’dReplacing the oven interior light To replace oven door Removing and replacing the lift-off oven doorTo remove oven door Problem Solution Solutions to common problems Before YOU Call Cleaning section Page Major Appliance Warranty Exclusions This warranty does not cover the following

FPIF3093LF specifications

The Frigidaire FPIF3093LF is a cutting-edge induction range that combines modern technology with user-friendly features, making it a standout choice for any kitchen. This electric range not only enhances the cooking experience but also promotes energy efficiency, ensuring that every meal is prepared with ease and precision.

At the heart of the FPIF3093LF is its induction cooking technology. Unlike traditional gas or electric stovetops, induction cooktops use magnetic fields to directly heat pots and pans, leading to faster cooking times and precise temperature control. This feature not only saves time but also reduces energy consumption, as heat is generated only where it is needed, resulting in less wasted energy.

The range is equipped with a spacious oven that boasts a generous capacity, allowing users to bake multiple dishes simultaneously or cook large meals without hassle. The true convection technology further enhances baking performance by circulating hot air throughout the oven, ensuring even cooking results no matter the dish. This feature is particularly beneficial for bakers, providing consistent temperatures for perfectly baked goods.

For added convenience, the Frigidaire FPIF3093LF comes with a variety of cooking presets and functions. With options such as self-cleaning, broiling, and delay start, users can easily customize their cooking experience to fit their schedules and preferences. The smooth-top induction surface is also easy to clean, as spills and splatters do not bake onto the cooktop, making post-meal cleanup a breeze.

Safety is another paramount consideration in the design of this range. With features like automatic shut-off and a hot surface indicator, users can cook with confidence, knowing that the appliance is designed with their safety in mind.

Aesthetically, the Frigidaire FPIF3093LF is sleek and modern, featuring a stainless steel finish that fits beautifully in any contemporary kitchen. The intuitive control panel is user-friendly, making it easy for cooks of all skill levels to navigate through its features.

In summary, the Frigidaire FPIF3093LF is an exceptional induction range that brings together advanced cooking technology, safety features, and stylish design. Whether preparing a quick weeknight dinner or a grand feast, this appliance meets the demands of modern cooking with efficiency and finesse.
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