Frigidaire FGGF3032MF, FGGF3032MB, FGGF3032MW Types of oven racks, Air circulation in the oven

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BEFORE SETTING OVEN CONTROLS

flat oven rack

flat handle	offset
oven rack	oven rack
(some	(some
models)	models)

Effortless™	bottom
Oven Rack	oven rack
(some	(some
models)	models)

half oven rack with removable

shelf (some models)

Types of oven racks

Your range may be equipped with one or more of the following oven rack types listed below:

The flat oven rack may be used for most cooking needs and may be placed in all rack positions.

The flat handle oven rack (some models) may be used for most cooking needs and may be placed in all* rack positions. Similar to the flat rack but comes with a handle.

The offset oven rack (some models) provides additional stepdown positions from the standard flat rack design. The offset design positions the base of the rack about 1/2 of a rack position lower than the flat rack.

The half rack (some models) has a removable section to allow for taller cooking utensils in the oven. When the removable section is in place, the rack may be used like a flat rack.

The Effortless™ Oven Rack (some models) instructions are provided later in this section. See important note below.

The bottom oven rack (some models) should only be used in the lowest oven rack position. This rack should be used when placing large cuts of meat in the oven.

Air circulation in the oven

For best baking results allow 2-4" (5-10 cm) around the cookware for proper air circulation and be sure pans and cookware do not touch each other, the oven door, sides or back of the oven cavity. For even heating, hot air must be able to circulate freely around the pans and cookware (See Fig. 1).

Fig. 1

Baking layer cakes with 1 or 2 oven racks

For best results when baking cakes using 2 oven racks, place cookware on rack in positions 2 & 4. For best results when using a single or an offset oven rack, place cookware on rack in position 2, 3 or 4.

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Contents Use&Care Contents Product Record and RegistrationDefinitions Tip Over HazardImportant Safety Instructions Important Instructions for Using Your Oven Important Safety NoticeGrounding Instructions Conversion to Liquefied Petroleum GasBefore Setting Oven Controls Oven vent locationOven racks Oven rack stopBaking layer cakes with 1 or 2 oven racks Types of oven racksAir circulation in the oven Special dark coating on the left and right rack Effortless Oven Rack systemTo assemble the Effortless Oven Rack system Before Setting Surface Controls Correct flame Setting Incorrect Flame settingCookware material types Set proper burner flame sizeCheck for proper burner cap placement Using the griddleDo not clean griddle in the dishwasher Before first useSetting Surface Controls Setting surface controlsSetting a surface burner Home CanningRead the Instructions Carefully Before Using the Oven Oven Control FunctionsSetting Oven Controls Setting the clockChanging temperature display mode F or C Setting for audible or silent keypad operationSetting lock feature Setting the timerSetting bake To change the oven temperature after bake has startedBake time To set bakeWhen the set bake time runs out Start timeSuggestions for quick bake Setting quick bakeHow quick bake works Minimum internal cooking temperatures Easy probeProper probe placement in food Probe error messageEasy probe cont’d To set easy probeTo set broil Suggested broil settings table gas ovenBroil Operating the oven light Adjusting the oven temperatureTo adjust oven temperature SELF-CLEANING Preparing for self-cleanRead before starting self-clean Clean Do notSetting clean To set self-cleanWhen the self-clean cycle ends Restarting self-clean after a power failureSetting self-clean with start time To set self-clean with delay start instructionsCare & Cleaning Cleaning recommendation tableCleaning the cooktop and surface burners Replacing interior oven light Aluminum foil and oven linersAluminum foil and oven liners cont’d To replace oven door Removing and replacing the lift-off oven doorTo remove oven door Problem Possible Causes Solutions Block the oven vent area when cookingSetting Oven Controls section Oven Controls sectionSolutions to common problems Before YOU Call Problem Possible Causes Solutions Bake or self-clean Under Self-cleaningSetting Surface Controls Put water or flour on the fire! Flour may be explosivePage Page Major Appliance Warranty Exclusions This warranty does not cover the following