GE JGBP29GES, JGBP33WES, JGBP25GEN Oven Moisture, Oven Venti, Oven Shelves, Shelf Positions

Page 11

Oven Moisture

As your oven heats up, the temperature change of the air in the oven may cause water droplets to form on the door glass. These droplets are harmless and will evaporate as the oven continues to heat up.

Oven Venti

The oven is vented through duct openings at the rear of the cooktop. See Features section. Do not block these openings when cooking in the oven—it is important that the flow of hot air from the oven and fresh air to the oven burners be uninterrupted.

●The vent openings and ‘w+~

nearby surfaces may- . . . . ... . . . , .,

become hot. Do not J~

touch them.

v>~~

 

●Do not leave Dlastic

items on the c;okto~ Vent appearance and location vay

they may melt if left too close to the vent.

●Handles of pots and pans on the cooktop may become hot if left too close to the vent.

●Metal items will become very hot if they are left on the cooktop and could cause burns.

●Do not leave any items on the cooktop. The hot air from the vent may ignite flammable items and will increase pressure in closed containers, which may cause them to burst.

Oven Shelves

The shelves are

designed with stop- — locks so when placed correctly on the shelf supports, they will stop

before coming1 completely out of the ~

oven and will not tilt $ when you are removing > food from them or placing food on them.

When placing cookware on a shelf, pull the shelf out to the “stop” position. Place the cookware on the shelf, then slide the shelf back into the oven. This will eliminate reaching into

the hot oven.

To remove a shelf fromG II A

the oven, pull it toward =\ - you, tilt the front end

upward and pull the s shelf out.

To replace, place the -+111shelf on the shelf

support with the stop-locks (curved extension of shelfl facing up and toward the rear of the oven. Tilt up the front and push the shelf toward the back of the oven until it goes past “stop” on the oven wall. Then lower the front of the shelf and push it all the way back.

Shelf Positions

The oven has five shelf

 

I

supports for normal

 

 

 

baking and roasting

 

 

 

identified in this

 

 

 

illustration as A

 

 

 

 

 

 

(bottom), B, C, D and

 

 

 

E (top). It also has a

)

 

 

 

 

special low shelf

 

 

 

 

 

position (R) for roasting -

 

 

extra large items, such

 

,,

as a large turkey—the

 

 

 

 

shelf is-not designed to slide out at this position. Shelf positions for cooking are suggested on the Baking and Roasting pages.

(continued next page)

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Contents JGBP25GEN JGBP32GES Consumer ServicesOperating Instructions, Tips Models JGBP24GEI JGBP30WEPHelp US Help YOU YOU ~ED Service~PORTANT S~TY Notice Using Your RangeSutiace Cooking Mportant Safety ~STRUCTIONSBaking, Brofling and Roasting Self-Cleaning OvenSave These Instructions Kfd/ . \ Features of Your Range14, 16 SU~ACE COO~G Use of Stove Top Grills How to Select Flame SizeTop-of-Range Cookware Wok CookingUSmG Your OWN Shelf Positions Oven MoistureOven Venti Oven ShelvesAdjusting the Oven Thermos~t Automatic Oven Timer Clock and Minute TimerPe Of Food Shelf Position HOW to Set Your Range For BakingBA~G Preheatin gPies Baking GuidesCookies Aluminum FoilDual Shelf Cooking ROAST~GFrozen Roasfi ROAST~G GU~E Questions and AnswersUse of Aluminum Foil How to Broil10-11 Broiling TipsOven Front Frame Oven Door Gasket Oven Light OPEMT~G T~ SELF-CLEANING OWNBefore a Clean Cycle Start and Stop How to Set Oven for CleaningHow to Set a Delayed-Start Cleaning After a Clean CycleOPEMTmG T~ SELF-CLEANmG OWN Sealed Burner Assemblies on some models ~GrateTo remove burned-on food, soak the surface burner CAm Am CLEANmGYou should clean the surface burners routinely Especially after bad spillovers, which could clogTo get rid of burned-on food, place the drip pans Burner GratesCooktop Surface Remove the grates and lift out the drip pansOutside of door CA~ Am CLEAN~GLift-Off Oven Door Inside of doorBroiler Pan and Rack Oven BottomTo remove CAm Am CLEAN~GOven Lamp Replacement on some models Control Panel and KnobsTo replace storage drawer Removable Storage Drawer on some modelsRemovable Kick Panel on some models To remove storage drawerTo raise the cooktop Oven Air VentsMetal Parts Glass SurfacesTo remove the oven bottom Broil and Bottom Burner Air Adjustment Shutters~STALLATION ~STRUCTIONS For Your SafetyImwrtant Safety Instructions General Connect the Range to GAS PROVIDE ADEQuATE GAS SupplyRigid Pipe Hookup for Models Equipped with Sealed Burners ~STALLA~ON ~STRUCTIONSConnect the Mnge to GM Electrical Requirements Electriul ConnectionsGrounding Regulator. On models equipped titb dudElectric Disconnect Power Cord W be Disconnetid Frquen@Power Cord W be Disconnected Mquen@ ELECTRl~L ConnectionsCheck Ignition of Oven Burner Check Surface Burner IgnitionQuali~ of Flames Ove Bottom ‘m \ Fi\/J Leveling the Range Installing the ANTI-TIP DeviceConvert the Pressure Regulator Tools RequiredPrepare Rahge for Conversion Orifice Spuds for Convetiingto Natural Gas Burnercap~Orifice Spuds for Converting to LPGas HOW to Convert the Range for USE Check for Leaks Convert the Oven Burner OrificesOwen Burner Broil Burner on some modelsCheck Quality of Flmes ~HvE~ ~P Burner ValvesYellow tips on outer Oven WLL not WorkUsing sew-clean feature or the oven may lock Problem SolwrPage Page 80&626-2224 80MEXARES80M32-273780~6262000 8006262000JGBP29GES JGBP32GES JGBP33WES JGBP24GENJGBP25GEN JGBP29GEN

JGBP30AEP, JGBP32WES, JGBP32GES, JGBP30GEP, JGBP29GEN specifications

The GE JGBP33WES, JGBP29GES, JGBP25GEN, JGBP32AES, and JGBP33GES model ranges offer a diverse array of features and technologies designed for modern kitchens. These gas ranges are known for their reliability, ease of use, and innovative designs.

The GE JGBP33WES features a clean and contemporary design in a stainless steel finish, bringing a touch of elegance to any kitchen. This model includes a removable oven door for easy cleaning and features both a conventional and a broil oven. Its electronic ignition system provides a reliable alternative to pilot lights, ensuring safety and convenience.

Similarly, the GE JGBP29GES is designed with user convenience in mind. It features a sealed cooktop with four burners, ensuring that spills and messes are contained for easier cleanup. This model also includes a large oven capacity, accommodating multiple dishes at once, ideal for family gatherings or meal preps. The self-clean feature simplifies maintenance, allowing users to focus more on cooking than on cleanup.

The JGBP25GEN model stands out with its advanced cooking features. It includes a precise simmer burner, perfect for delicate sauces or melting chocolate without scorching. The oven also offers a variable broil option, giving cooks more control over the browning of their dishes. Its durable, alloy construction ensures longevity and ease of maintenance, making it a staple in reliable home cooking.

On the other hand, the GE JGBP32AES introduces additional functionality with its continuous grates and heavy-duty cookware support. This design feature enables easy maneuvering of pots and pans across the cooktop, allowing for efficient multitasking. The range also has a powerful oven with a true convection feature, which promotes even baking and roasting—ideal for baking enthusiasts.

Finally, the GE JGBP33GES combines traditional and modern features with its intuitive controls and a spacious oven design. This model offers precision cooking with adjustable temperature settings, ensuring that every dish is cooked to perfection. The dual fuel capability gives users the flexibility to enjoy the instant heat of gas with the precision of an electric oven, appealing to a wide range of culinary preferences.

Together, these GE gas ranges represent a harmonious blend of performance, convenience, and modern design, catering to diverse cooking needs and enhancing the overall kitchen experience. From family dinners to gourmet meals, these models stand ready to deliver reliable performance for any culinary enthusiast.
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