West Bend Electric Indoor Grill Recipes, Teriyaki Marinade, Lemon Butter, Dill Butter

Recipes

Try some of our favorite recipes using the West Bend® Housewares LLC Electric Indoor Grill that we have included on the following pages to get you started.

1/3 Cup

1/3 Cup

1/3 Cup

2Tbsp

1Tbsp

1/4 Tsp

Teriyaki Marinade

Soy sauce

Dry white wine

Vegetable oil

Dried minced onion

Sugar

Clove garlic, minced

Ground ginger

1.Combine all ingredients in small bowl, set aside.

2.Place beef, chicken or pork in 9x13-inch baking pan. Pour prepared marinade over meat; cover and place in refrigerator for several hours. Spoon marinade over meat occasionally.

3.Drain meat thoroughly before grilling. Makes approximately 1 cup.

1/4 Cup

1Tbsp

1Tbsp

1/2 Tsp

1/4 Tsp

Lemon Butter

Butter

Dried parsley flakes

Lemon juice

Onion salt

Pepper

1.Melt butter in small saucepan over low heat. Add remaining ingredients; stir to combine.

2.Use to baste fish, seafood, meats or vegetables during grilling.

1/4 Cup

1/4 Tsp

1 Tsp

Dill Butter

Butter

Onion powder

Dried dill weed

1.Melt butter in small saucepan over low heat. Add remaining ingredients; stir to combine.

2.Use to baste fish, seafood, meats or vegetables during grilling.

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