L'Equip 524, 528 manual Dry Potpourri, Herb Potpourri

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DEHYDRATOR

POTPOURRI

Dry Potpourri

1 Tbsp orrisroot

1 Tbsp ground spices

2 Tbsp dried peels, leaves, or small pieces of fragrant wood 1 tsp sugar

1 tsp salt

In a large bowl thoroughly mix all ingredients. Cover and allow to sit for 4 to 6 weeks, stirring gently every other day. When potpourri begins to lose its smell, add a few drops of a scented oil to reactivate.

Herb Potpourri

½cup dried lemon balm

½cup dried spearmint ¼ cup dried thyme

1 cup dried rosemary

½cup dried sage

½cup dried summer savory 12 cardamon seeds, crushed ¼ cup dried lemon peel

2 Tbsp orrisroot

5 drops pure lemon extract

5 drops pure orange extract

Combine all ingredients in a crock and mix periodically. Put in an airtight con- tainer or a decorative jar.

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