L'Equip 528, 524 Fruit Leather, Crunchy Cantaloupe Leather, Cherry-Rhubarb Leather, Soups/Sauces

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DEHYDRATOR

Fruit Leather

Crunchy Cantaloupe Leather

1 cup diced cantaloupe (about 1/3 small melon)

1/3 cup applesauce

2 Tbsp flaked coconut

3 Tbsp slivered almonds Dash cinnamon

Puree diced cantaloupe. Combine with applesauce, flaked coconut, slivered almonds and a dash of cinnamon. Pour onto two fruit leather sheets. Place on two separate dehydrating trays, placing on alternate sides of the dehydrator.

Cherry-Rhubarb Leather

1 can (21 ounces), cherry pie filling

1 cup raw diced rhubarb

Combine cherry pie filling and rhubarb in saucepan. Simmer about 10 minutes until rhubarb is tender. Cool. Puree mixture. Pour onto fruit leather sheets. Fills five sheets. Place on separate dehydrating trays, placing on alternate sides of the dehydrator.

Soups/Sauces

Vegetable Soup

½cup dried sliced potatoes

¼ cup dried green beans ¼ cup dried sliced carrots

2 Tbsp dried chopped onion

4 cups water

5 dried tomato slices

3 Tbsp dried green peas

1 heaping Tbsp dried Okra, optional

1 Tbsp dried parsley

½tsp dried thyme

½tsp salt

¼ tsp pepper

Combine potatoes, green beans, carrots and onion with water in heavy pot. Bring to a boil. Remove from heat. Cover and let stand 3 hours or overnight. Simmer 30 minutes. Add remaining vegetables and additional water if needed. Continue to cook until vegetables are tender, about 30 minutes. Add season- ings. Simmer 10 minutes longer. Makes 5 cups.

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Contents Dehydrator Dehydrator CongratulationsImportant Safeguards Read ALL InstructionsWelcome to the Wonderful World of Dehydrating Season eating enjoymentWhat is DEHYDRATION? Many people like Dehydration for preserving food becauseExpandable Dehydrator is made of safe, stable ABS plastic Mesh Tray Inserts TemperatureTrays Fruit Leather SheetsCare and Maintenance HOW to Operate Your DehydratorService Dehydrator Trouble Shooting Guide Symptom Probable Cause Items to CheckHOW to Dehydrate EquipmentPretreating Benefits of Blanching/SteamingTo Prevent Dripping Filling the Drying TraysHow Long To Dehydrate Tray Rotation Labeling Storing Dried FoodsContainers LocationReconstitution Process FruitTutti-Fruit Fruit Preparation Fruit Leather Try the following combinationsSuggested uses GuidelinesMEAT, Fish and Poultry JerkyTo prevent dripping of marinade Soy MarinadeVegetable Powders VegetablesPreparation Vegetable ChipsVegetable Preparation Herbs Suggested uses for dehydrated herbsHerb Butter Ensure correct drying resultsRose Potpourri PotpourriLavender Sachet Dry Potpourri Herb PotpourriFruit Fizz RecipesBeverages Fruit SipperBlueberry Muffins BreakfastBanana Bread Spicy Carrot Cookies Apricot JamCream Cheese Icing Banana-Nut Cookies Apple-Raisin CookiesPineapple-Coconut Cookies Apple PieApple Turnovers Apple CobblerNectarine Angel Cake Cherry-Rhubarb Leather Fruit LeatherCrunchy Cantaloupe Leather Soups/SaucesBeef or Chicken Stew MinestroneSpaghetti Sauce Dusted Pineapple Sweet and Sour SauceTrail Mix Creamed VegetablesAu Gratin Vegetables Scalloped PotatoesAccessories Fruit Leather SheetsWarranty Read the instructions before attempting to use the productWest 500 North North Salt Lake, UT