L'Equip 528, 524 manual Spicy Carrot Cookies, Apricot Jam

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DEHYDRATOR

Apricot Jam

1 ½ cups coarsely diced dried apricots

1 cup water ¾ cup honey

1 tsp grated lemon peel or ½ tsp powdered dried lemon peel ½ cup chopped walnuts or pecans (optional)

In a small saucepan combine apricots and water. Bring to a boil. Remove from heat, cover, and let stand 30 minutes. Add honey and powdered dried lemon peel or dried lemon peel. Bring to a second boil. Boil gently, uncovered, over medium heat for 10 minutes or until jam is desired consistency. Stir in nuts. Pour into sterile jars and seal. Cool. Makes 2 cups.

Fresh Peach Jam (An alternative drying procedure)

7 cups peeled and sliced fresh peaches

4 Tbsp lemon juice ½-1 cup honey

Puree peaches and lemon juice in blender. Add honey to taste. Spread mixture 3/8 ” thick on leather sheets. Place in dehydrator and dry 3 to 3 ½ hours. Stir and re-spread jam about once each hour. When mixture is consistency of jam, pour into a glass jar and refrigerate or freeze (allow room for expansion). Makes 1 cup.

Substitution: Almost any fruit or berry can be substituted for peaches.

Desserts

Spicy Carrot Cookies

1 cup dried grated carrots ½ cup hot water

¾ cup butter or margarine

1egg

2Tbsp water

1tsp vanilla

1 tsp salt

½tsp baking soda

½tsp cinnamon ¼ tsp nutmeg

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Contents Dehydrator Dehydrator CongratulationsImportant Safeguards Read ALL InstructionsWelcome to the Wonderful World of Dehydrating Season eating enjoymentWhat is DEHYDRATION? Many people like Dehydration for preserving food becauseExpandable Dehydrator is made of safe, stable ABS plastic Mesh Tray Inserts TemperatureTrays Fruit Leather SheetsHOW to Operate Your Dehydrator Care and MaintenanceService Dehydrator Trouble Shooting Guide Symptom Probable Cause Items to CheckHOW to Dehydrate EquipmentPretreating Benefits of Blanching/SteamingFilling the Drying Trays To Prevent DrippingHow Long To Dehydrate Tray Rotation Labeling Storing Dried FoodsContainers LocationReconstitution Fruit ProcessTutti-Fruit Fruit Preparation Fruit Leather Try the following combinationsSuggested uses GuidelinesMEAT, Fish and Poultry JerkyTo prevent dripping of marinade Soy MarinadeVegetable Powders VegetablesPreparation Vegetable ChipsVegetable Preparation Herbs Suggested uses for dehydrated herbsHerb Butter Ensure correct drying resultsPotpourri Rose PotpourriLavender Sachet Dry Potpourri Herb PotpourriFruit Fizz RecipesBeverages Fruit SipperBreakfast Blueberry MuffinsBanana Bread Spicy Carrot Cookies Apricot JamCream Cheese Icing Banana-Nut Cookies Apple-Raisin CookiesPineapple-Coconut Cookies Apple PieApple Cobbler Apple TurnoversNectarine Angel Cake Cherry-Rhubarb Leather Fruit LeatherCrunchy Cantaloupe Leather Soups/SaucesMinestrone Beef or Chicken StewSpaghetti Sauce Dusted Pineapple Sweet and Sour SauceTrail Mix Creamed VegetablesAu Gratin Vegetables Scalloped PotatoesAccessories Fruit Leather SheetsWarranty Read the instructions before attempting to use the productWest 500 North North Salt Lake, UT