Kalamazoo Outdoor Gourmet Pizza Oven manual Troubleshooting, Problem Check Resolution

Page 24

TROUBLESHOOTING:

 

PROBLEM

CHECK

RESOLUTION

 

 

Burner does not light. Flame is

Is LP fuel low?

Refill LP tank.

 

 

low when burner is on HIGH.

 

 

 

 

Is fuel hose bent or kinked?

Straighten fuel hose and check for leaks.

 

 

 

 

 

 

 

 

 

 

Burner flame pattern is erratic.

Is burner clean?

Burner ports are clogged or blocked. Clean

 

 

Flame is low when burner is on

 

 

thoroughly (“Periodic Cleaning,” page 11).

 

 

HIGH. Flames do not run the

 

 

 

 

Is pizza oven on level surface?

 

 

 

whole length of the tube.

Turn off burner. Shut off gas supply. Move

 

 

 

 

 

oven to level surface.

 

 

 

Is flow-limiting device activated?

See “Safety Flow Regulator,” page 9.

 

 

 

 

 

 

 

Is there no clicking noise when the igniter button is pressed?

FIRST CHECK: Wire connections to igniter modules (located on front left foot) and igniter button are firmly in place.

SECOND CHECK: Replace the 9-volt battery in the igniter module (located on front left foot).

Igniters are not working.

FIRST CHECK: Wire connections to igniter

 

modules (located on front left foot) are firmly

 

in place.

 

SECOND CHECK: Igniter probe (at the

 

burner) may have shifted. WITH GAS

 

SUPPLY TURNED OFF, gently adjust or

 

bend probe closer to burner to gain spark

If problems cannot be corrected by using these methods, or if you need replacement parts, please contact the Customer Service Department at Kalamazoo Outdoor Gourmet

1-800-868-1699 or via email at customerservice@kalamazoogourmet.com

 

 

 

24

 

 

 

Kalamazoo Outdoor Gourmet

1.800.868.1699

www.KalamazooGourmet.com

Image 24
Contents Page For Your Safety Please retain this manual for future referenceTable of Contents Introduction Kalamazoo Outdoor Gourmet 800.868.1699 Safety Precautions Kalamazoo Outdoor Gourmet 800.868.1699 Operating Area Safe Handling Tips for LP GASConnecting the Filled LP Tank / Leak Testing Liquid Propane Safety Flow Regulator Refilling the LP Tank Always Check for Leaks After Every LP Tank ChangeGeneral Maintenance Periodic CleaningKalamazoo Outdoor Gourmet 800.868.1699 Setting UP Your NEW Pizza Oven Operating InstructionsPlacement of the knob Center the FibraMent pizza stone Tempering Your Pizza Stone Before First USE Pre-drying ScheduleLighting Instructions Temperature Settings TWO Ways to Light Your Pizza OvenTime Fahrenheit Changing Your Battery Adjusting the AirflowTurn OFF Instructions Storage Using Your Smoke Tray Kalamazoo Outdoor Gourmet 800.868.1699 Troubleshooting Problem Check ResolutionSuggested Tools and Accessories