Setting Oven Controls
Conv Roast
The Conv Roast function combines a cook cycle with the convection fan to roast meats and poultry. Meats cooked with Conv Roast function will be juicer and poultry will be crisp on the outside while staying tender and moist on the inside.
Conv Roast may be set for any oven temperature between 170°F (77°C) to 550°F (288°C).
Suggestions for Conv Roast:
•Preheating is not necessary when roasting foods using Conv Roast.
•Since Conv Roast cooks food faster, reduce the cook time by 25% from the recommended cook time of your recipe (check the food at this time). If necessary, increase cook time until the desired doneness is obtained.
•Do not cover foods when dry roasting - this will prevent the meat from browning properly.
Example — To set Conv Roast with a default oven set temperature of 350°F:
1.Press Conv Roast keypad.
2.Press 
.
To cancel Conv Roast at anytime press 
.
Important notes:
•The convection fan will begin rotating once Conv Bake, Conv Roast or Conv Convert has been activated.
•If the oven door is opened when any convection function is active, the convection fan will stop rotating until the oven door is closed.
Conv Convert
The Conv Convert function makes it easy to convert any baking recipe and include the convection feature. The oven control uses the normal recipe settings and adjusts to a lower temperature for convection baking.
When Conv Convert is used with a Delay Start setting, the Conv Convert function will display a CF (See Fig. 1) as a reminder to “check food” when the bake time is 75% complete. At this time the oven control will sound 1 long beep at regular intervals until the set cook time has finished.
Fig. 1
Example — To add Conv Convert to Conv Bake function using default oven set temperature:
1.Press Conv Bake keypad.
2.Press Conv Convert keypad.
To cancel Conv Convert at anytime press 
.
Example — To program oven for Conv Convert with oven default temperature of 350°F and to
1.Press Conv Bake keypad.
2.Press 
to accept.
3.Press Cook Time keypad.
4.Enter 3 0 using numeric keypads.
5.Press 
to accept.
6.Press Conv Convert keypad.
Important notes:
•Conv Convert may only be used with the Conv Bake function.
•When using Conv Convert function Cook Time reductions may vary depending on the oven set temperature.
•The minimum amount of Cook Time that may be entered using the Conv Convert function is 20 minutes.
•The convection fan will begin rotating once Conv Bake, Conv Roast or Conv Convert has been activated.
•If the oven door is opened when any convection function is active, the convection fan will stop rotating until the oven door is closed.
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