Kenmore 970- 6986 manual Sabbath feature for use on the Jewish Sabbath & Holidays

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Setting Oven Controls

Sabbath feature (for use on the Jewish Sabbath & Holidays)

For further assistance, guidelines for proper usage and a complete list of models with the Sabbath feature, please visit the web at http:\\www.star-k.org.

The Cook Time and Delay Start keypads are used to set the Sabbath feature. The Sabbath feature may only be used after the Bake function is active.

Once the oven is properly set using the Bake function and the Sabbath mode is active, the oven will remain continuously ON until the Sabbath feature is cancelled. The Sabbath feature will override the factory preset 12-Hour Energy Saving feature and start the continuous bake mode.

FOOD POISONING HAZARD. Do not let food sit for more than one hour before or after cooking. Doing so can result in food poisoning or sickness. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when finished cooking.

Example — To program the oven to Bake at default oven temperature of 350°F and activate the Sabbath feature:

1.Be sure the clock is set with the correct time of day.

2.Arrange oven racks, place cookware in oven and close oven door.

3.Press Bake keypad.

4.Press .

5.If Cook Time or Delay Start are not needed, skip this step and continue to step 6. If a Cook Time or Delay Start are desired enter the times at this point. Refer to the Cook Time and Delay Start sections for detailed instructions.

6.Press and hold both Cook Time and Delay Start keypads simultaneously for about 3 seconds to set the Sabbath feature. Once the feature is set SAb (See Fig. 1) will appear in the display indicating the oven is properly set for the Sabbath feature.

Fig. 1

Important notes:

•It is not advised to attempt to activate any other oven function except Bake while the Sabbath feature is active. ONLY the following keypads will function correctly when the Sabbath feature is active: 0-9number keypads,

Bake, and . ALL OTHER KEYPADS should not be used once the Sabbath feature is activate.

•You may change the oven temperature once baking has started. Press Bake keypad, use the numeric keypads to enter the oven temperature change (170 to 550F°) and

press (for Jewish Holidays only). Remember that the oven control will no longer provide audible tones or display any further changes once the Sabbath feature is active.

•It is recommended that any oven temperature change with the Sabbath feature active be followed with two

presses of the keypad. This will insure the oven remains ON even if the attempt to set the oven temperature was lower or higher than the oven control can accept. If the oven temperature is set incorrectly, the oven temperature will default to 170°F or 550°F. Try to set the desired oven temperature again.

•If the oven light is needed during the Sabbath, press the

keypad to turn oven light on before activating the

Sabbath feature. Once the oven light is turned on and the Sabbath feature is active, the oven light will remain on until the Sabbath feature is turned OFF. If the oven light needs to be off, be sure to turn the oven light off before activating the Sabbath feature.

•Remember the oven will shut-off automatically after completing a Cook Time, Delay Start or Warm & Hold and therefore may only be used once during the Sabbath/Jewish Holidays.

•If a Delay Start time longer than a maximum of 11 hours and 59 minutes in advance is desired, set the oven control for the 24 hour day display mode setting. For detailed instructions see Setting 12 or 24 hour display modes.

•The Accent light will not operate while the Sabbath feature is active.

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Contents Use & Care Guide Guide d’utilisation et d’entretien Kenmore ElitePlease carefully read and save these instructions Table of ContentsKenmore Elite Warranty Read all instructions before using this appliance Important Safety InstructionsTip Over Hazard Save these instructions for future referenceImportant Instructions for Using Your Oven Important Instructions for Using Your Cooktop Serial Plate Location Product Record970 Model No Serial NoYour electric range features include Range FeaturesAir circulation in the oven Types of oven racksTo replace fit oven rack Food type PositionCookware material types Using proper cookwareFlat bottom and straight sides Tight fitting lids Important noteCeramic glass cooktop Before Setting Surface ControlsTurbo Boil Cooktop LockoutHome Canning Cooktop display windowsHot Surface indicator lights Setting Surface ControlsSingle radiant elements Do not place aluminum foil or plasticPlace cookware on triple element Triple radiant elementTo operate triple radiant surface element Hot Surface indicator light Setting warmer zone controlWarmer zone recommended heat settings Warm & Ready ZoneOven control keypads Feature Min. temp. or timeOven Control Functions Setting Clock Setting Oven ControlsSetting Timer Setting 12 or 24 hour display modeExample To set for silent or audible mode Setting silent or audible control modeTo activate the Oven Lockout feature To cancel the Oven Lockout featureSetting Bake Setting PreheatExample To set Bake with default oven temperature of 350F Example To set Bake for oven temperature of 425FWhen the programmed cook time runs out Setting Cook TimeSetting Delay Start Press Conv Bake keypad To cancel Conv Bake at anytime press Benefits of the convection bake featureConv Bake Suggestions for Convection bakingConv Convert Conv RoastSuggestions for Conv Roast Conv Convert may only be used with the Conv Bake functionBroil Suggested broil settings table electric ovenProper meat probe placement Example To set the Cakes or Breads featuresCakes Breads Meat probeMeat probe cont’d Press to cancel cooking at any timeMedium 160F 71C Well done 170F 77C Ham-Cook before eatingSome tips for best results when using Slow Cook Setting Slow CookExample To set Slow Cook Position cookware in oven and close oven doorExample To set Warm & Hold Warm & HoldRecipe Recall Example To adjust Accent light brightness Using AirGuard featureOperating oven lights Accent lightRestoring factory default settings Adjusting oven temperatureExample To restore to factory default settings Press to accept changeSabbath feature for use on the Jewish Sabbath & Holidays Press Example To turn off the Sabbath featureArranging warmer drawer rack positions Warmer DrawerWarm & Ready drawer some models Warmer drawer settings Warmer drawer indicator lightWarmer drawer recommended food settings Food Item Setting Warmer drawer controlsWarmer drawer humidity controller To set Proof Bread using warmer drawerProof Bread Read before starting Flex Clean Flex CleanSetting Flex Clean Example To set Flex Clean to start immediatelyIf it becomes necessary to stop Flex Clean when active Delayed Start Flex CleanWhen Flex Clean is finished Cleaning recommendation table Care & CleaningCooktop cleaning Cooktop maintenanceAluminum foil and utensils Cooktop cleaning cont’dReplacing oven lights Do not use the following on the cooktopSpecial door care instructions Removing and replacing the lift-off oven doorTo remove oven door To replace oven doorProblem Solution Flex Clean does not work Displays any fault code errorClean SectionAreas of discoloration with metallic Care and Cleaning section of this Use & Care GuideSurface Protection Agreements
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