Kenmore 911.46569, 911.46566 Oven Cooking Tips, GLASS, Dark NON,STICK or Darkened by AGE Bakeware

•OPERATION

Oven Cooking Tips

for	products		labeled		"margarine").
You	will	get	poor	results		if	cakes,	pies,
pastries,		cookies		or	candies		are	made
with	Iow'fa, t:spreads;				Low-fat		spreads
contain		tess	fat	and	more	water.		The
high	moisture		content		of	these

the fat content of a spread product,

the more noticeable these differences

become. To ensure best results, use

margarine, butter or stick spreads

containing at least 70% vegetable oil.

The Oven Temperature: Sensor at: the

and controts the temperature inside

the oven. To keep a constant set

temperature, the elements will cycle or turn on and off during cooking.

If baking with more than one pan, place

the pans so each has :at least 1['to

_1::i/2 0f airspaCearound it. P ace pans so one is not directly above the other.

SHINY PANS reflect heat, and are perfect for cakes and quick breads that need a light brown crust:

GLASS, DARK NON,STICK OR

DARKENED BY AGE BAKEWARE

absorbs heat and can be used for yeast breads, p e crust or foods that need a brown crust. The oven temperature,

when using these PanS, should be

reduced by 2 5 °F.

The oven racks are designed With stop

locks, a convenience as well as a safety

precaution.The guides have abump to prevent the racks from tilting when

racks are pulled out of the oven. Bump in

Rack Guide,

Your oven has four (4)rack positions The top position is only a guide. It cannot be used as arack position.

Guide

f--,_

...,,,,...._ • '....

4 4

FLAT COOKIE SHEETS, without

sides, allow air to circulate all around

the cookies for even browning.

Always place oven racks in

the proper position while oven is cool,

You may fees that your new oven cooks

differently than the oven it replaced, We

recommend that you use your new oven

a few weeks to become more familiar

with it, following the times given in your

recipesas aguide! :See Do It: Yoursetf

Temperature Adjustment in the back of

this manual to make the adjustment if you feet your oven is too hot or too coot

/4for your cooking preference.