Kenmore 790.3671 General Care & Cleaning, Cleaning Various Parts of Your Range, Porcelain Enamel

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General Care & Cleaning

Cleaning Various Parts of Your Range

Before cleaning any part of the range, be sure all controls are turned OFF and the range is cool. Remove spillovers and heavy soiling as soon as possible. Regular cleanings will reduce the effort required for major cleanings later.

Surfaces

Aluminum & Vinyl

Control Panel and Trim

Pieces

How to Clean

Use hot, soapy water and a cloth. Dry with a clean cloth.

Before cleaning the control panel, turn all controls to OFF and remove the control knobs. To remove, pull each knob straight off the shaft. Clean using hot, soapy water and a dishcloth. Rinse with a clean water and a dishcloth. Be sure to squeeze excess water from the cloth before wiping the panel; especially when wiping around the controls. Excess water in or around the controls may cause damage to the appliance. Be sure to rinse the cleaners as bluish stains may occur during heating and cannot de removed. To replace knobs after cleaning, line up the flat sides of both the knob and the shaft; then push the knob into place.

Glass, Painted and Plastic

Body Parts, Control Knobs

and Decorative Trim

Pieces

Using a soft cloth, clean with mild dish detergent and water or a 50/50 solution of vinegar and water. Follow by rinsing the area with clean water; dry and polish with a soft cloth. Glass cleaners may be used if sprayed on a soft cloth first. DO NOT spray liquids directly on the control pad and display area. Do not use large amounts of water on the control panel - excess water on the control area may cause damage to the appliance. Do not use other liquid cleaners, abrasive cleaners, scouring pads, or paper towels - they will damage the finish. To remove control knobs, turn to the OFF position; grasp firmly and pull straight off the shaft. To replace knobs after cleaning, line up the flat sides of both the knob and the shaft; then push the knob into place.

Stainless Steel (some models) Oven door & drawer front panel

Oven Racks

Clean with hot, soapy water and dishcloth. Rinse with clean water and cloth. Do not use cleaners with high concentrations of chlorides or chlorines. Do not use harsh scrubbing cleaners. Only use kitchen cleaners that are especially made for cleaning stainless steel. Always be sure to rinse the cleaners off from the surface as bluish stains may occur during heating that cannot be removed.

This oven comes with lubricated porcelain oven racks, which can remain in the oven during the self-clean cycle. Do not clean this vegetable oil lubrication off the racks. It is important that the sides of the oven racks always have a light coating of vegetable oil. To maintain optimal rack performance, re-apply a thin layer of vegetable oil to the sides of the rack after every self-clean cycle or when the rack becomes difficult to slide.

Porcelain Enamel

Broiler Pan and Insert, Door

Liner, Body Parts and

Warmer Drawer and Drawer

Cavity.

Oven Door

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Cooktop, Burner Heads, Burner Caps & Grates

Gentle scouring with a soapy scouring pad will remove most spots. Rinse with a 1:1 solution of clear water and ammonia. If necessary, cover difficult spots with an ammonia-soaked paper towel for 30 to 40 minutes. Rinse with clean water and a damp cloth, and then scrub with a soap-filled scouring pad. Rinse and wipe dry with a clean cloth. Remove all cleaners or the porcelain may become damaged during future heating. DO NOT use spray oven cleaners on the cooktop.

Use soap & water to thoroughly clean the top, sides and front of the oven door. Rinse well. You may use a glass cleaner on the outside glass of the oven door. DO NOT immerse the door in water. DO NOT spray or allow water or the glass cleaner to enter the door vents. DO NOT use oven cleaners, cleaning powders or any harsh abrasive cleaning materials on the outside of the oven door.

DO NOT clean the oven door gasket. The oven door gasket is made of a woven material, on Self-Cleaning models, which is essential for a good seal. Care should be taken not to rub, damage or remove this gasket.

See Cleaning the Cooktop, Burner Caps, Burner Heads & Grates in the General Care & Cleaning section for complete instructions.

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Contents 318203857 Rev. B Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.ATable of Contents Removing leveling legs, panels, wire covers, anti-tip Installation and serviceInstaller Proper Installation-Be sure your appliance is properlyFor Glass Cooktops only Important Instructions for UsingSerial Plate Location Important Instructions for Cleaning Your RangeSelf Cleaning Ovens Product RecordU.S.A Master Protection AgreementsFor prices and additional information call Grounding instructions Range Features At a Glance Your Slide=InOoobtu Burner Before Setting Surface ControlsBefore Setting Surface Controls Type of Cooking Setting Surface ControlsSetting Proper Surface Burner Flame Size Operating the Gas Surface ControlsOperating only the Left rear Gas Surface Burner some models Setting Surface Controls contdSetting the Bridge Burner some models Operating the Bridge Burner some modelsSurface Cooking CorrectINCORRECT Care & Seasoning of the Griddle Before Setting Oven ControlsUsing the Griddle Surface Cooking contdFor Before Setting Oven Controls contdControl Pad Features Control Pad SettingsMaximum Instructionspress Setting Oven ControlsInstructions To Set Add 1 Minute FeaturePress DisplayDisplay Setting Oven ControlsINSTRUCTiONS PressSetting Temperature Display -- Fahrenheit or Celsius InstructionsPressdisplay To set the Preheat temperature example 350F Setting PreheatCont SettingSetting Bake To set the Bake Temperature example 350FOven Baking information Setting Oven Controls contdBaking Problems ProblemsQQdb Setting Convection BakeInstructionspress Setting Convection Convert FeatureInstructions Press Display Setting the Slow Cook FeatureCookTime SettingOven Controls ContdTimed Bake Setting Delayed Start Bake or Convection BakeDelay WE,COOKCategory Setting Oven Controls contdSetting the Food Categories Feature Meats M-ACAKESS Breads Roasting instructions for Meats PadSetting the Warm & Hold TM Feature To set Warm & HoldTo set Warm & Hold to turn on automatically Broiling Times and Searing Grill Setting BroilTo set the oven to broil at the default setting 550F Press DisplayContd Setting OvenTo Begin Baking with the Stored Recipe Recipe example recording Bake at 350F for 30 minutesMED Setting Warmer Drawer ControlsWarmer Drawer Food Temperature Settings Arranging Warmer Warm & Ready TM Drawer Rack PositionsSetting Warmer Drawer Controls contd To Set the Warmer Drawer & Bread Proof ControlsPreparing Bread Dough for the Warmer Drawer Self-Cleaning What to Expect during CleaningAdhere to the following cleaning precautions Self=Cleaning Contd Self-Clean Cycle Time LengthWhen the Self-Clean Cycle is Completed Self=Cleaning contd Adjusting Oven TemperatureInstructions Press Glass, Painted and Plastic General Care & CleaningCleaning Various Parts of Your Range Aluminum & Vinyl Control Panel and Trim PiecesCleaning the Cooktop, Burner Heads, Caps & Grates General Care & Cleaning contdCleaning Recommendations for the Ceramic Glass Cooktop Ceramic Glass Cooktop Cleaning and MaintenanceRemoving and Replacing the Oven Door Changing the Oven Light Removing and Replacing Warmer Warm & Ready TM DrawerOccurrence Possible CAUSE/SOLUTIONSmoking from vent Flames inside oven orMY-H 0 M E 14oo-469-4663 CanadaCall anytime, day or night U.S.A. only

790.3671, 790.367 specifications

The Kenmore 790.367 and 790.3671 models represent a versatile line of gas ranges engineered for both amateur cooks and culinary enthusiasts. With their combination of sleek design and advanced features, these appliances stand out in any kitchen setting.

One of the hallmark characteristics of the Kenmore 790.367 series is its robust construction. The stainless steel finish not only enhances the visual appeal of the range but also ensures durability and ease of cleaning. This model incorporates a spacious oven capacity, allowing users to prepare large meals or multiple dishes at once, a desirable trait for family gatherings or dinner parties.

The cooking surface of the Kenmore 790.367 features sealed burners that provide even heat distribution, reducing the risk of hot spots and ensuring more consistent cooking results. With various burner sizes, including a powerful high-heat burner ideal for boiling water quickly, home chefs have the flexibility to choose the right burner for their culinary needs.

In addition to its physical features, the Kenmore 790.367 series is equipped with advanced cooking technologies. One notable feature is the Smart Oven technology, which includes an electronic control panel that simplifies temperature adjustments and cooking time settings. The oven also features multiple cooking modes, including bake, broil, and convection, allowing users to achieve their preferred cooking style effortlessly.

Safety is a priority in the design of these ranges as well. The Kenmore 790.367 series includes a built-in oven light that illuminates the cooking chamber, so users can keep an eye on their dishes without opening the oven door. Additionally, the range comes with an automatic shut-off feature, providing peace of mind for those who may forget to turn off the stove after cooking.

Furthermore, the self-cleaning option allows for hassle-free maintenance, making it easier for users to keep their range looking as good as new with minimal effort. Overall, the Kenmore 790.367 and 790.3671 are designed to combine convenience, safety, and performance, making them an excellent choice for modern kitchens. With their impressive features and user-friendly technologies, these ranges are sure to meet the demands of today's home cooks, offering both functionality and style.
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