Kenmore How to Calibrate and Adjust the Temperature on Your Oven

Page 28

Setting Oven Controls

Adjusting Oven Temperature

Your appliance has been factory calibrated and tested to ensure an accurate baking temperature. For the first few uses, follow your recipe times and temperature recommendations carefully. If you think the oven is cooking too hot or too cool for your recipe times, you may adjust the control so the oven cooks hotter or cooler than the oven temperature displayed.

The oven temperature may be increased as much as +35°F (+19°C) or decreased -35°F (-19°C) from the factory calibrated settings.

Example; to increase (+) or decrease (-) the oven temperature by 20°F:

1.Press and hold Bake key pad until the control provides the 2nd audible tone (about 6 seconds).

2.Enter 2 0 using numeric key pad.

3.Press Flex Clean key pad to toggle between plus (+) if increasing temperature or minus (-) if decreasing the temperature. These symbols will show in the display.

4.Press to accept change.

Important notes:

Oven temperature adjustments made will not change the Broil or Flex Clean function temperatures.

If the temperature shows an adjustment of -20°F, and a +20°F adjustment is needed, you can toggle between the minus (-) or plus (+) in the display when pressing Flex Clean key pad (See step 3).

DO NOT USE oven thermometers such as those found in grocery stores to check the temperature settings inside your oven. These oven thermometers may vary as much as 20 to 40°F degrees from actual temperatures.

The oven temperature adjustment may be made if your oven control has been set to display °C (Celsius) temperatures. Minimum and maximum settings for Celsius is plus (+) or minus (-) 19°C.

Sabbath Feature (for use on the Jewish Sabbath & Holidays)

For further assistance, guidelines for proper usage and a complete list of models with the Sabbath feature, please vist the web at http:\\www.star-k.org.

The Cook Time and Delay Start key pads are used to set the Sabbath feature. The Sabbath feature may only be used after the Bake function is active.

Once the oven is properly set using the Bake function and the Sabbath mode is active, the oven will remain continuously ON until the Sabbath feature is cancelled. The Sabbath feature will override the factory preset 12-Hour Energy Saving feature and start the continuous bake mode.

FOOD POISONING HAZARD. Do not let food sit for more than one hour before or after cooking. Doing so can result in food poisoning or sickness. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when finished cooking.

Example; to program the oven to Bake at default oven temperature of 350°F and activate the Sabbath feature:

1.Be sure the clock is set with the correct time of day.

2.Arrange oven racks, place cookware in oven and close oven door.

3.Press Bake key pad.

4.Press .

5.If Cook Time or Delay Start are not needed, skip this step and continue to step 6. If a Cook Time or Delay Start are desired enter the times at this point. Refer to the Cook Time and Delay Start sections for detailed instructions.

6.Press and hold both Cook Time and Delay Start key pads simultaneously for about 3 seconds to set the Sabbath feature. The control will provide an acceptance tone and SAb (See Fig. 1) will appear in the display indicating the oven is properly set for the Sabbath feature.

Fig. 1

28

Image 28
Contents Kenmore Elite Use & Care Guide Guía de uso y cuidadaTable of Contents Kenmore Elite Limited WarrantyRead all instructions before using this appliance Save these instructions for future referenceImportant Instructions for Using Your Oven Important Instructions for Using Your Cooktop Product Record Serial Plate Location790 Model No Serial NoTypes of oven racks Air circulation in the ovenBaking layer cakes and cookies with 1 or 2 oven racks Flat handle Oven rack Bottom OffsetBefore Setting Surface Controls Using proper cookwareCookware material types Important noteAbout the ceramic glass cooktop Element On & Hot Surface indicator lightsAbout the radiant surface elements Types of cooktop surface elements Dual or 3 triple element portions together See FigSetting Surface Controls Radiant surface element settingsSingle radiant surface elements To operate the single radiant elementDual radiant surface element To operate the dual radiant elementHeating with inner Small element onlyTriple radiant surface element Heating with Heating 2 Heating with allTurbo Boil feature Home CanningWarmer zone recommended food settings Setting warmer zone controlWarm & Ready Zone Minimum & maximum control settings Feature Min. temp. /time Max. temp. /timeOven Control Functions Oven control keypadsSetting Oven Controls Setting ClockSetting Timer Setting 12 or 24 hour display modeSetting Oven Lockout Changing oven temperature displaySetting silent or audible control mode Setting Preheat Setting BakeExample to set Bake with default oven temperature of 350F Example to set Bake for oven temperature of 425FSetting Delay Start Setting Cook TimeWhen the programmed cook time runs out Conv Bake Convection Bake Benefits of the convection bake featureSuggestions for Convection baking Conv Convert Conv RoastSuggestions for Conv Roast Suggested broil settings table electric oven BroilProper meat probe placement Meat ProbeTo set meat probe Insert probe tip to center of foodMeat probe cont’d Example to set Slow Cook Slow CookPosition cookware in oven and close door Using AirGuard feature Warm & HoldOperating oven light Example to set Warm & HoldSabbath Feature for use on the Jewish Sabbath & Holidays Adjusting Oven TemperaturePress to accept change Presses of the key pad. This will insure the oven Example to turn off the Sabbath featurePress Setting Warmer Drawer Control Warmer drawer recommended settingsWarmer drawer recommended food settings Food Item Setting Warm & Ready drawerWarmer drawer indicator light Setting warmer drawerFlex Clean can not be set when the warmer drawer is active To set warmer drawerFlex Clean Read before starting Flex CleanSetting Flex Clean Example to set Flex Clean to start immediatelyDelayed Start Flex Clean When Flex Clean is finishedIf it becomes necessary to stop Flex Clean when active Restart Flex Clean if neededCare & Cleaning Cleaning recommendation tableCooktop maintenance Cooktop cleaningAluminum foil and utensils Replacing oven lightRemoving and replacing the lift-off oven door Special door care instructionsTo remove oven door To replace oven doorProblem Solution Any F code error Flex Clean does not workSection Element for searingSurface Care and Cleaning section of this Use & Care GuideAreas of discoloration with metallic Protection Agreements Acuerodes de protección Sears Parts & Repair Service Center Your HomeOur Home Canada
Related manuals
Manual 24 pages 50.98 Kb Manual 12 pages 9.04 Kb

790 specifications

The Kenmore 790 series is a versatile and efficient line of kitchen ranges designed to meet the needs of modern home chefs. With a reputation for quality and innovation, Kenmore has ensured that the 790 models are equipped with features that enhance cooking performance, convenience, and safety.

One of the standout characteristics of the Kenmore 790 series is its powerful oven technology. Many models come with True Convection cooking, which utilizes a fan and additional heating element to circulate hot air throughout the oven cavity. This technology promotes even cooking and browning, making it ideal for baking and roasting. Users can enjoy perfectly cooked meals with consistent results.

The Kenmore 790 ranges often feature a variety of cooktop options, including gas burners and electric elements. Models with gas cooktops provide precise temperature control, allowing for quick adjustments during cooking. The burners vary in size and power, accommodating dishes that require low simmering or high-heat searing. For those who prefer electric cooking, induction cooktops are available, providing fast heating and energy efficiency.

Ease of use is another focal point in the design of the Kenmore 790 series. Many models include an intuitive digital control panel that simplifies oven operation, offering features like programmable cooking times and temperature settings. Additionally, the ranges often incorporate self-cleaning options, saving users time and effort in maintaining a clean cooking environment.

Safety features are paramount in the Kenmore 790 series, with options such as oven lockout settings and auto shut-off functions. These features ensure peace of mind while cooking, especially in households with children.

In terms of aesthetics, the Kenmore 790 models present a sleek and modern design. They typically come in a variety of finishes, including stainless steel, allowing them to seamlessly blend with different kitchen styles.

Lastly, energy efficiency is a key consideration in the design of the Kenmore 790 ranges. Many models are Energy Star certified, ensuring that they consume less electricity or gas without compromising performance, thus benefiting both the environment and household budgets.

In summary, the Kenmore 790 series stands out for its array of cooking technologies, safety features, and user-friendly interfaces, making it a reliable choice for anyone looking to elevate their culinary experience at home. Whether for everyday cooking or special occasions, the Kenmore 790 promises to deliver convenience and impressive performance.