Kenmore 790 manual Before Setting Surface Controls, Using proper cookware, Cookware material types

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Before Setting Surface Controls

Using proper cookware

The size and type of

cookware used will influence the radiant element power level setting needed for best

cooking results. Be sure to follow the

recommendations for using proper cookware as

illustrated in both Figs.1 & 2.

Fig. 1

Check for flatness by rotating a ruler across the bottom of the cookware (See Fig. 1). Cookware should have flat bottoms that make good contact with the entire surface heating element (See Fig. 2). For more detailed information about the ceramic cooktop see Cooktop maintenance and Cooktop cleaning in the Care & Cleaning section.

Cookware material types

The cookware material determines how evenly and quickly heat is transferred from the surface element to the pan bottom. The most popular materials available are:

Aluminum - Excellent heat conductor. Some types of food will cause it to darken (Anodized aluminum cookware resists staining & pitting). If aluminum pans slide across the ceramic cooktop, they may leave metal marks which will resemble scratches. Remove these marks immediately.

Copper - Excellent heat conductor but discolors easily. May leave metal marks on ceramic glass (see Aluminum).

Stainless - Slow heat conductor with uneven cooking results. Is durable, easy to clean and resists staining.

Cast Iron - A slow heat conductor however will retain heat very well. Cooks evenly once cooking temperature is reached. Not recommended for use on ceramic cooktops.

Porcelain-enamel on metal - Heating characteristics will vary depending on base material. Porcelain-enamel coating must be smooth to avoid scratching ceramic cooktops.

Glass - Slow heat conductor. Not recommended for ceramic cooktop surfaces because it may scratch the glass.

•Flat bottom and straight sides.

•Tight fitting lids.

•Weight of handle does not tilt pan. Pan is well balanced.

•Pan sizes match the amount of food to be prepared and the size of the surface element.

•Made of material that conducts heat well.

•Easy to clean.

•Always match pot diameter to element size.

•Curved and warped pans.

•Cookware larger than cooking area marked on cooktop by more than one-half inch or 12mm.

•Heavy handle tilts pan.

•Pan is smaller than the heating area marked on cooktop.

Fig. 2

Important note:

Do not place empty aluminum, glass or porcelain-enamel coated cookware on the ceramic cooktop! The melting point of cookware made with these materials may be reached quickly especially if left empty & they may bond to the ceramic cooktop. If the cookware melts it will damage the cooktop! Be sure to follow all the cookware manufacturer’s suggestions when using any type of cookware on the ceramic cooktop.

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Contents Kenmore Elite Use & Care Guide Guía de uso y cuidadaTable of Contents Kenmore Elite Limited WarrantyRead all instructions before using this appliance Save these instructions for future referenceImportant Instructions for Using Your Oven Important Instructions for Using Your Cooktop Product Record Serial Plate Location790 Model No Serial NoTypes of oven racks Air circulation in the ovenBaking layer cakes and cookies with 1 or 2 oven racks Flat handle Oven rack Bottom OffsetBefore Setting Surface Controls Using proper cookwareCookware material types Important noteAbout the radiant surface elements Element On & Hot Surface indicator lightsAbout the ceramic glass cooktop Types of cooktop surface elements Dual or 3 triple element portions together See FigSetting Surface Controls Radiant surface element settingsSingle radiant surface elements To operate the single radiant elementDual radiant surface element To operate the dual radiant elementHeating with inner Small element onlyTriple radiant surface element Heating with Heating 2 Heating with allTurbo Boil feature Home CanningWarm & Ready Zone Setting warmer zone controlWarmer zone recommended food settings Minimum & maximum control settings Feature Min. temp. /time Max. temp. /timeOven Control Functions Oven control keypadsSetting Oven Controls Setting ClockSetting Timer Setting 12 or 24 hour display modeSetting silent or audible control mode Changing oven temperature displaySetting Oven Lockout Setting Preheat Setting BakeExample to set Bake with default oven temperature of 350F Example to set Bake for oven temperature of 425FWhen the programmed cook time runs out Setting Cook TimeSetting Delay Start Suggestions for Convection baking Benefits of the convection bake featureConv Bake Convection Bake Suggestions for Conv Roast Conv RoastConv Convert Suggested broil settings table electric oven BroilProper meat probe placement Meat ProbeTo set meat probe Insert probe tip to center of foodMeat probe cont’d Position cookware in oven and close door Slow CookExample to set Slow Cook Using AirGuard feature Warm & HoldOperating oven light Example to set Warm & HoldPress to accept change Adjusting Oven TemperatureSabbath Feature for use on the Jewish Sabbath & Holidays Press Example to turn off the Sabbath featurePresses of the key pad. This will insure the oven Setting Warmer Drawer Control Warmer drawer recommended settingsWarmer drawer recommended food settings Food Item Setting Warm & Ready drawerWarmer drawer indicator light Setting warmer drawerFlex Clean can not be set when the warmer drawer is active To set warmer drawerFlex Clean Read before starting Flex CleanSetting Flex Clean Example to set Flex Clean to start immediatelyDelayed Start Flex Clean When Flex Clean is finishedIf it becomes necessary to stop Flex Clean when active Restart Flex Clean if neededCare & Cleaning Cleaning recommendation tableCooktop maintenance Cooktop cleaningAluminum foil and utensils Replacing oven lightRemoving and replacing the lift-off oven door Special door care instructionsTo remove oven door To replace oven doorProblem Solution Any F code error Flex Clean does not workSection Element for searingAreas of discoloration with metallic Care and Cleaning section of this Use & Care GuideSurface Protection Agreements Acuerodes de protección Sears Parts & Repair Service Center Your HomeOur Home Canada
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790 specifications

The Kenmore 790 series is a versatile and efficient line of kitchen ranges designed to meet the needs of modern home chefs. With a reputation for quality and innovation, Kenmore has ensured that the 790 models are equipped with features that enhance cooking performance, convenience, and safety.

One of the standout characteristics of the Kenmore 790 series is its powerful oven technology. Many models come with True Convection cooking, which utilizes a fan and additional heating element to circulate hot air throughout the oven cavity. This technology promotes even cooking and browning, making it ideal for baking and roasting. Users can enjoy perfectly cooked meals with consistent results.

The Kenmore 790 ranges often feature a variety of cooktop options, including gas burners and electric elements. Models with gas cooktops provide precise temperature control, allowing for quick adjustments during cooking. The burners vary in size and power, accommodating dishes that require low simmering or high-heat searing. For those who prefer electric cooking, induction cooktops are available, providing fast heating and energy efficiency.

Ease of use is another focal point in the design of the Kenmore 790 series. Many models include an intuitive digital control panel that simplifies oven operation, offering features like programmable cooking times and temperature settings. Additionally, the ranges often incorporate self-cleaning options, saving users time and effort in maintaining a clean cooking environment.

Safety features are paramount in the Kenmore 790 series, with options such as oven lockout settings and auto shut-off functions. These features ensure peace of mind while cooking, especially in households with children.

In terms of aesthetics, the Kenmore 790 models present a sleek and modern design. They typically come in a variety of finishes, including stainless steel, allowing them to seamlessly blend with different kitchen styles.

Lastly, energy efficiency is a key consideration in the design of the Kenmore 790 ranges. Many models are Energy Star certified, ensuring that they consume less electricity or gas without compromising performance, thus benefiting both the environment and household budgets.

In summary, the Kenmore 790 series stands out for its array of cooking technologies, safety features, and user-friendly interfaces, making it a reliable choice for anyone looking to elevate their culinary experience at home. Whether for everyday cooking or special occasions, the Kenmore 790 promises to deliver convenience and impressive performance.
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