Oven - Daily Use |
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Oven Functions
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| Oven function |
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| LIGHT |
| Use this function to light up the oven interior. |
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| TRUE FAN |
| To bake maximum on three oven levels at the same time. |
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| Decrease the oven temperatures |
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| Conventional. And to dry food. |
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| FAN BAKING |
| To bake on one oven level food with a more intensive |
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| browning and a crispy base. Decrease the oven tempera- |
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| tures |
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| CONVENTIONAL |
| To bake and roast on one oven level. |
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| BASE HEAT |
| To bake cakes with crispy or crusty bases and to preserve |
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| food |
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| DEFROST |
| To defrost frozen food. |
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| SINGLE GRILL |
| To grill flat food in the middle of the grill and to toast. |
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| DUAL GRILL |
| To grill flat food in large quantities and to toast. |
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| ROTITHERM |
| To roast larger joints of meat or poultry on one level. Also |
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| to gratinate and brown. |
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Telescopic shelf supports
On 1 and 3 shelf levels there are telescopic shelf supports installed. With telescopic shelf supports you can insert and remove the shelves more easily.
1.Pull out the right and left hand tele- scopic shelf supports.
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