Alto-Shaam ar-7evh Hood Cleaning & Maintenance, Severe Damage Or, Electrical Hazard, Could Result

Models: ar-7evh rotisserie electric with ventless hood

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HOOD CLEANING & MAINTENANCE

CARE AND CLEANING

HOOD CLEANING & MAINTENANCE

 

To ensure optimum performance

 

 

 

 

 

D A N G E R

from the ventless hood, it is important

 

to establish and maintain a regular

 

cleaning and maintenance schedule.

 

 

 

AT NO TIME SHOULD THE INTERIOR

Use of the cleaning and maintenance

 

 

 

OR EXTERIOR BE STEAM CLEANED,

reminder form is highly recommended.

 

 

 

HOSED DOWN, OR FLOODED WITH

Note: If cleaning is not preformed

 

 

 

WATER OR LIQUID SOLUTION OF

according to the instructions a fire may occur.

 

 

 

ANY KIND. DO NOT USE WATER JET

 

Access to the internal components, safety

 

 

 

TO CLEAN.

switches, filters, etc., are gained by opening the

 

 

 

SEVERE DAMAGE OR

access door. A metal grease filter and charcoal filter

 

 

 

 

 

 

ELECTRICAL HAZARD

are located immediately inside the hood access door.

 

 

 

 

To help maintain the protective film coating on

 

 

 

COULD RESULT.

polished stainless steel, clean the exterior of the

 

 

 

WARRANTY BECOMES VOID IF

cabinet with a cleaner recommended for stainless steel

 

 

 

 

 

 

APPLIANCE IS FLOODED

surfaces. Spray the cleaning agent on a clean cloth

 

 

 

 

 

 

 

 

 

 

 

and wipe with the grain of the stainless steel.

 

 

 

 

 

NOTE: Never use hydrochloric acid

 

 

 

DANGER

 

 

(muriatic acid) on stainless steel.

 

 

 

 

 

DISCONNECT UNIT FROM

 

 

 

 

 

 

 

 

 

 

ATTENTION

 

 

 

 

 

 

 

 

POWER SOURCE BEFORE

 

 

HOOD AND ROTISSERIE WILL NOT

 

 

 

 

 

 

 

 

CLEANING OR SERVICING.

 

OPERATE UNLESS FILTERS ARE IN PLACE.

 

 

 

 

 

 

 

 

 

 

 

 

CHARCOAL FILTER

 

 

 

GREASE FILTERS &

 

The charcoal (odor and pollution control filter) is

METAL HOUSING (plenum)

located immediately inside the hood access door The

The metal grease filter is

charcoal filter should be inspected for contaminants

located immediately inside the

on a regular basis. Replacement must be made at

hood. Cleaning frequency should

a minimum of three-month intervals or more

be based on oven usage. Grease-

often if heavy contaminants are visible or if

laden products such as red meat,

the filter no longer controls odors, which ever

poultry, etc., require cleaning

happens first. To remove the filter, grasp on both

frequency of at least once a week.

ends and pull out from the front of the hood.

Remove the grease filter by pulling

 

 

 

 

 

 

WHEN REPLACING THE FILTER, MAKE CERTAIN

it straight out of the housing from the front access.

THE AIR FLOW ARROW POINTS TOWARD THE

Place the filter in the dishwasher or wash separately

by placing in hot, soapy water until all grease and

HOOD FAN. MAKE CERTAIN THE FILTER IS

particles have been removed. Rinse thoroughly. Allow

REPLACED IN THE FOUR-SIDED METAL FRAME

the filter to air dry before reinstalling.

PROVIDED WITH THE HOOD.

Clean the interior metal housing (plenum) with a

 

 

 

 

 

 

 

 

 

 

 

 

damp cloth and any good commercial detergent or

 

 

GREASE FILTER

CHARCOAL FILTER

grease solvent at the recommended strength. Avoid

 

 

 

the use of abrasive cleaning compounds, chloride-

 

 

 

 

 

 

based cleaners, or cleaners containing quaternary

 

 

 

 

 

 

 

 

 

 

 

 

salts. Use a degreasing agent if necessary.

C A U T I O N

THE EDGES INSIDE THE HOOD HOUSING

CAN BE SHARP. USE CAUTION WHEN

REMOVING OR REPLACING FILTERS.

MN-28907 (Rev 0) • AR-7EVH Electric Rotisserie with Ventless Hood Operation & Care Manual • 22

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