oOnce the burner is lit, turn the control knob to your required setting between the maximum and minimum setting symbols.
oTo turn the burner off, turn the control knob fully
oIn case of power failure, the burners can be lit by carefully using a match.
Energy saving tips
BURNERS | PANS | |
| Minimum | Maximum |
| diametre | diametre |
Wok | 220 mm | 260 mm |
Rapid | 180 mm | 260 mm |
140 mm | 260 mm | |
Auxiliary | 120 mm | 140 mm |
oThe diametre of the bottom of the pan should correspond to that of the burner.
oThe burner flame must never extend beyond the diametre of the pan.
oUse flat bottomed pans only
oWhen possible, keep a lid on the pan whilst cooking.
o Cook vegetables with as little water as possible, to reduce cooking times.
IMPORTANT: Always place pans centrally over the hob burners and position them so that the handles cannot get accidentally caught or knocked off. You should also make sure that the handle is not over one of the other hob burner flames.
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