AVOID THE FOLLOWING WHEN USING THE OVEN:
•Silicone bakeware.
•Containers larger than those recommended.
•Plastic such as roasting bags or paperboard covers.
•Covers other than foil.
•Airtight packages such as sealed pouches or cans.
DIGITAL CONTROL PANEL
Certain models
Certain models
FUNCTIONS:
Turns the appliance on and off. When cooking is complete, remember to turn appliance off and unplug.
Press to begin or end a cooking cycle.
If the wrong button has been pressed and you would like to restart the programming, press INICIAR/DETENER (START/STOP) twice to cancel or POWER to turn the unit off and back on.
Press to scroll through various foods, cooking times, temperatures, broil settings and weights. Use to change the cooking time before or during the cooking cycle.
Use to select a food, temperature, time or weight option.
Once pressed, it will bring up the next program option.
PROGRAMS:
EACH FOOD WILL HAVE A PRESET SUGGESTED COOKING TIME.
You can press 
and 
to add or decrease cooking time.
The times preprogrammed into the oven are suggested cooking times. When cooking food for the first time, begin checking for doneness several minutes before the completion of the programmed cooking time and make adjustments to suit your taste. Remember, once the oven door has been opened, you must press 
to resume cooking. The exception is the TOSTAR (TOAST) cycle, where once the door is opened, the cycle ends.
Convert the cooking temperature and time for your favorite recipe or packaged food into InfraWave® time by simply selecting the food type, temperature and time mentioned in the recipe or package instruction and pressing PROGRAMAR (ConvertMenu™). The oven will automatically make the conversion to the reduced cooking time, taking into account the speed of cooking with InfraWave® technology. No guesswork on your part!
This button allows for the selection of meats to be cooked with provided cooking times. Also used to check that food is balanced properly on the rotisserie rod to allow for even rotation (“Turn Only” selection).
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