INSTALLATION INSTRUCTIONS

READ THIS CAREFULLY BEFORE STARTING THE INSTALLATION

IMPORTANT:

To enable the installer to make a quality installation and to minimize installation time, the following suggestions and tests should be done before the actual unit installation is started:

CAUTION: Equipment

Electrical Damage

DO NOT plug in or energize this appliance until all Installation Instructions are read and followed. Damage to the Brewer will occur if these instructions are not followed.

CAUTION: Unstable

Equipment Hazard

It is very important for safety and for proper operation that the brewer is level and stable when standing in its final operating position. Provided adjustable, non-skid legs must be installed at each corner of the unit. Failure to do so will result in movement of the brewer which can cause personal Injury and/ or damage to brewer.

NOTE: Water supply inlet line must meet certain minimum criteria to insure successful operation of the brewer. Bloomfield recommends 1/4" copper tubing for installation of less than 25 feet and 3/8" for more than 25 feet from a 1/2" water supply line.

Unpack the unit. Inspect all components for completeness and condition. Ensure that all packing materials have been removed from the unit.

Verify that the Spray Head Gasket and Spray Disk are properly installed.

LEVELING THE UNIT

Verify that an adjustable leg is installed at each corner of the brewer.

Set Brewer in its operating location. Level the brewer. A spirit level should be placed on the top of the unit, at the edge, as a guide when making level adjustments.

Level the unit from left to right and front to back by turning the adjustable feet. Be sure all four feet touch the counter to prevent tipping.

PLUMBER’S INSTALLATION INSTRUCTIONS

Brewer should be connected to a POTABLE WATER, COLD WATER line. Flush water line before connecting to Brewer.

DO NOT use a saddle valve with a self-piercing tap for the water line connection. Such a tap can become restricted by waterline debris. For systems that must use a saddle tap, shut off the main water supply and drill a 3/16” (minimum) tap for the saddle connection, in order to insure an ample water supply. Remember to flush the line prior to installing the saddle.

The brewer must be installed on a water line with average pressure between 20 PSI and 90 PSI. If your water pressure exceeds 90 PSI at anytime, a pressure regulator must be installed in the water supply line to limit the pressure to not more than 90 PSI in order to avoid damage to lines and solenoid.

A water shut-off valve should be installed on the incoming water line in a convenient location (Use a low restriction type valve, such as a 1/4-turn ball valve, to avoid loss of water flow thru the valve.

A waterline filter is recommended in areas where water quality may cause taste and/or odor problems.

642 75872 Owners Manual E.B.C. Airpot /Thermal

4

Page 6
Image 6
Bloomfield 1086, 1080, 1082XL, 1088 Equipment Hazard, Leveling the Unit, PLUMBER’S Installation Instructions

1088, 1082XL, 1080, 1082, 1086 specifications

Bloomfield is renowned for its reliable and innovative coffee brewing equipment, providing seamless solutions for cafes and restaurants worldwide. Among their distinguished product lineup are the Bloomfield 1088, 1082XL, 1080, 1086, and 1082 models, each designed to meet the diverse needs of coffee enthusiasts and professional baristas alike.

The Bloomfield 1088 is celebrated for its high-volume brewing capabilities, making it ideal for busy coffee shops. Equipped with a stainless steel construction, it ensures durability and longevity. The intuitive controls allow users to adjust brew times and temperatures, optimizing the brewing process for various coffee types. With a capacity to brew 12 gallons per hour, it is well-suited for peak service times. Additionally, it features an automatic shut-off system, promoting safety and energy efficiency.

Moving to the Bloomfield 1082XL, this model takes brewing efficiency to the next level. Enhanced with an expanded brew capacity, it incorporates a digital display that provides real-time feedback on brewing status. This model also supports pre-infusion features, allowing water saturation prior to brewing, leading to enriched flavors and aromas. The 1082XL's advanced thermal carafe also maintains temperature longer, ensuring coffee stays hot for an extended period.

The Bloomfield 1080 stands out for its simplicity and straightforward operation. Designed with reliability in mind, it offers a solid brewing solution for establishments that prioritize efficiency. Its water temperature control is essential for extracting the perfect cup of coffee. While compact, this model does not compromise on quality, making it a favorite among smaller coffee outlets.

The Bloomfield 1086, featuring a unique dual brewer system, is excellent for those requiring flexibility in their brewing. This model allows the simultaneous brewing of different coffee varieties, catering to diverse customer preferences. With programmable settings, the 1086 also enables baristas to replicate signature brews consistently. The durable construction ensures that it can withstand the rigors of a bustling cafe environment.

Lastly, the Bloomfield 1082 is noted for its adaptability and user-friendly interface. Its robust design includes multiple brewing options, enabling operators to experiment with various coffee beans and brewing methods. The model emphasizes thermal efficiency, thanks to its advanced heat retention technologies, ensuring each cup of coffee is served at the optimal temperature.

In conclusion, the Bloomfield series of coffee brewers distinguishes itself through innovative features, user-friendly technologies, and a commitment to quality. Each model serves a unique segment of the market, satisfying the needs of both high-volume and small scale operations. Their dedication to craftsmanship and performance makes Bloomfield a preferred choice for coffee professionals seeking reliability and excellence.