SERVICING INSTRUCTIONS (continued)

IMPORTANT: Water pressure must be between 20 p.s.i and 90 p.s.i. flowing pressure.

If water pressure exceeds this value, or if water pressure varies greatly, a pressure regulator must be installed in the water supply line.

Fig. 14 Adjust BrewTime and Dripout Time

IMPORTANT: Before setting assembly into tank, make sure tank lid gasket is properly seated on flange of lid.

DO NOT OVER-TIGHTEN.

IMPORTANT: When replacing temperature probe, be sure a new seal washer is in place around the probe. Tighten jamb lock nut only enough to ensure no water leakage. Excessive tightening is not necessary.

IMPORTANT: When replacing heating element, also replace seal gaskets.

BREW TIME ADJUSTMENT

The amount of water dispensed automatically during a brew cycle is controlled by the SOLENOID TIME dial of the controller.

Place empty decanter under brew chamber. Press BREW button. Brewer should dispense one full decanter of water. To adjust amount:

Remove brew chamber and button plug. On the controller, adjust SOLENOID TIME dial (BREW TIME); clockwise increases time. Run several cycles to check amount of water delivered.

DRIPOUT TIME ADJUSTMENT

Water delivered to the brew chamber will take a while to drip through as coffee. The time between the end of a brew and when a new brew can be initiated is controlled by the BREW SIGNAL TIMER. Adjust the BREW SIGNAL TIMER dial on the controller to account for the dripout time. Replace button plug.

REMOVE TANK LID ASSEMBLY

Unplug brewer or turn circuit breaker OFF. Turn OFF water supply. Remove top panel. Pull vent tube and inlet elbow out of basin pan.

On automatic models, pull water inlet tube out of basin pan. Remove basin pan.

On models with faucet, disconnect inlet pipe at faucet shut-off valve and outlet pipe at faucet.

Disconnect all wiring from hi-limit and heating element. Disconnect temperature probe from controller.

Loosen center screw on tank hold-down bracket. Remove hold-down bracket by sliding short slotted end off of locking stud and lifting it off. Remove cover assembly by lifting it straight up.

Reassemble in reverse order.

REPLACE TEMPERATURE PROBE

Unplug brewer or turn circuit breaker OFF. Remove top panel.

Loosen and free jam nut from pass-thru fitting securing temperature probe. Disconnect temperature probe wiring connector from controller.

Lift out probe, jamb nut and gasket. Reassemble in reverse order.

REPLACE HEATING ELEMENT

Remove tank lid assembly per above.

Remove two hex nuts holding element to cover. Pull element from mounting holes.

Reassemble in reverse order.

16

642 75872 Owners Manual E.B.C. Airpot /Thermal

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Bloomfield 1082XL, 1086 Brew Time Adjustment, Dripout Time Adjustment, Remove Tank LID Assembly, Replace Temperature Probe
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1088, 1082XL, 1080, 1082, 1086 specifications

Bloomfield is renowned for its reliable and innovative coffee brewing equipment, providing seamless solutions for cafes and restaurants worldwide. Among their distinguished product lineup are the Bloomfield 1088, 1082XL, 1080, 1086, and 1082 models, each designed to meet the diverse needs of coffee enthusiasts and professional baristas alike.

The Bloomfield 1088 is celebrated for its high-volume brewing capabilities, making it ideal for busy coffee shops. Equipped with a stainless steel construction, it ensures durability and longevity. The intuitive controls allow users to adjust brew times and temperatures, optimizing the brewing process for various coffee types. With a capacity to brew 12 gallons per hour, it is well-suited for peak service times. Additionally, it features an automatic shut-off system, promoting safety and energy efficiency.

Moving to the Bloomfield 1082XL, this model takes brewing efficiency to the next level. Enhanced with an expanded brew capacity, it incorporates a digital display that provides real-time feedback on brewing status. This model also supports pre-infusion features, allowing water saturation prior to brewing, leading to enriched flavors and aromas. The 1082XL's advanced thermal carafe also maintains temperature longer, ensuring coffee stays hot for an extended period.

The Bloomfield 1080 stands out for its simplicity and straightforward operation. Designed with reliability in mind, it offers a solid brewing solution for establishments that prioritize efficiency. Its water temperature control is essential for extracting the perfect cup of coffee. While compact, this model does not compromise on quality, making it a favorite among smaller coffee outlets.

The Bloomfield 1086, featuring a unique dual brewer system, is excellent for those requiring flexibility in their brewing. This model allows the simultaneous brewing of different coffee varieties, catering to diverse customer preferences. With programmable settings, the 1086 also enables baristas to replicate signature brews consistently. The durable construction ensures that it can withstand the rigors of a bustling cafe environment.

Lastly, the Bloomfield 1082 is noted for its adaptability and user-friendly interface. Its robust design includes multiple brewing options, enabling operators to experiment with various coffee beans and brewing methods. The model emphasizes thermal efficiency, thanks to its advanced heat retention technologies, ensuring each cup of coffee is served at the optimal temperature.

In conclusion, the Bloomfield series of coffee brewers distinguishes itself through innovative features, user-friendly technologies, and a commitment to quality. Each model serves a unique segment of the market, satisfying the needs of both high-volume and small scale operations. Their dedication to craftsmanship and performance makes Bloomfield a preferred choice for coffee professionals seeking reliability and excellence.
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