OPERATION - WFAE-55FS (continued)

PAUSE

BASKET +

+ MANUAL

7

CLEAN

STANDBY

BASKET

FILTER

USING FUNCTION KEYS

PAUSE Halts time countdown while any menu is running and readout displays time remaining.

Purpose: Allows the user to raise fry basket to inspect product in the middle of a cook cycle. Time remaining is frozen until PAUSE key is pressed again.

To use: While a menu is running, press and hold PAUSE key for five seconds, until a beep sounds and red indicator near key lights.

Raise the basket to inspect product by pressing the BASKET key and UP arrow key.

Resume cooking product by pressing BASKET key and DOWN arrow key. Resume time countdown by pressing PAUSE key again.

To change the time remaining while in pause:

(a)This option uses the near-instant programming feature of MENU 7 (MANUAL) key. Press and hold TIME key plus the MENU 7 key at the same time.

(b)Scroll in a new time remaining with the UP or DOWN arrow keys. Release all keys.

Press and hold the lit MENU key for three seconds. Remaining time will cancel and display will read “00:00”.

Lower fry basket by pressing BASKET key followed by DOWN arrow key. Press the MANUAL (MENU 7) key. Time will now countdown from new time programmed into key 7. Basket will rise at end of new time,

display reads “00:00”.

If the original menu time or temperature must be adjusted, see programming procedure, page 17.

CLEAN puts the fryer into the cleaning mode by setting the temperature to approximately 200ºF (94ºC) (i.e. just below the boiling point of water).

To Use: See CLEANING INSTRUCTIONS, page 27

STANDBY puts fryer into “sleep” mode for off-peak periods.

Purpose: This economy function allows the oil temperature to cool to 275ºF (135ºC) when the fryer is not in use, but it is not desirable to turn the fryer off.

To use: While no menu is running and the display reads “00:00”, press and hold STANDBY key until a “beep” sounds and the red indicator lights.

To resume cooking after being in standby mode: Press and hold STANDBY until a “beep” sounds. Heating elements will be energized. Fryer is ready for use when READY light is lit.

BASKET allows UP and DOWN arrow keys to raise or lower fry basket.

To Use: Press and release BASKET key. Red indicators over the basket key and UP arrow and DOWN arrow keys will light. Press and release either arrow key. Selected arrow key indicator will light. All keys will be in- active for ten seconds during the raise/lower cycle.

Active only in pre-heat and pause modes, or when display reads “00:00”.

FILTER acknowledges filter alarm. The filter alarm is programmed to sound after a pre-set number of cook cycles. This is factory pre-set to zero cycles.

Your fryer installer can alter the number of cycles upon request.

To Use: When the cycle count reaches the pre-set number, a “beep” will sound. Press and release FILTER key to cancel alarm and reset filter load counter to “zero”.

See FILTERING OIL, page 22.

363 300007 OpManual for WFAE-50F/FS Electric Fryer

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Bloomfield operation manual Operation WFAE-55FS, Using Function Keys

WFAE-55FS, WFAE-55F specifications

The Bloomfield WFAE-55F and WFAE-55FS are two highly regarded commercial coffee brewers that have gained popularity in cafés, restaurants, and convenience stores. Designed with the professional barista in mind, both models embody efficiency, durability, and stellar brewing technology, ensuring that each cup is crafted to perfection.

One of the key features of the WFAE-55F and WFAE-55FS is their ability to brew large quantities of coffee effortlessly. Both models are equipped with a dual-function brewer that allows for simultaneous brewing and dispensing, making it ideal for high-traffic environments. With a capacity of up to 55 cups at a time, operators can meet the demands of busy service periods without compromising on taste or quality.

Both models are constructed with stainless steel, ensuring not only durability but also a contemporary aesthetic that fits seamlessly into any modern kitchen. The materials used in the construction allow for easy cleaning and maintenance, keeping hygiene standards high. Additionally, the brewers are designed to withstand the rigors of daily use, making them a sound investment for any serious coffee business.

The WFAE-55F and WFAE-55FS also feature advanced brewing technology that supports precision brewing. The temperature control system guarantees the water is heated to the optimal range for extraction, ensuring that the rich flavors and aromas of the coffee beans are fully realized. The controlled flow rate enhances the brewing process, allowing for even saturation of coffee grounds, which further improves the consistency of each brew.

Another significant characteristic of the WFAE-55F and WFAE-55FS is their user-friendly interface. The intuitive controls allow baristas to adjust brewing times and temperatures easily, adapting to different types of coffee and individual preferences. This versatility proves beneficial for establishments that offer a wide range of coffee options.

Both models support the use of paper filters, streamlining the brewing process while maintaining quality. Moreover, their compact design, coupled with robust functionality, makes them suitable for a variety of settings, from small cafés to large dining establishments.

In conclusion, the Bloomfield WFAE-55F and WFAE-55FS coffee brewers represent the ideal fusion of advanced brewing technology, durability, and user-centric design. Their capacity to produce large quantities of high-quality coffee makes them invaluable tools for any commercial coffee operation, providing both efficiency and remarkable flavor in every cup brewed.