Manuals / Breville / Kitchen Appliance / Rice Cooker

Breville BRC520 manual Contents, Breville recommends safety first 6 Know your

Models: BRC520

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4Breville recommends safety first

6Know your

Breville Risotto & Rice™

8Operating your Breville Risotto & Rice™

-How to make risotto (p9)

-How to make rice (p10)

14Rice cooking tables

16Rice variations

18Steaming foods

22Care and cleaning

24Troubleshooting

26Recipe ideas

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Contents

BRC520 the Risotto & RiceInstruction Booklet on the purchase of your new Breville Risotto & Rice CONGRATULATIONS16 Rice variations 18 Steaming foods 22 Care and cleaning Contents4 Breville recommends safety first 6 Know your How to make risotto p9 How to make rice p10 14 Rice cooking tablesImportant safeguards Breville recommends safety firstRead all instructions BEFORE USE AND SAVE FOR FUTURE REFERENCE SAVE THESE INSTRUCTIONS IMPORTANT SAFEGUARDS FOR ALL ELECTRICAL APPLIANCESBreville recommends safety first your Breville Risotto & Rice KNOWKNOW YOUR BREVILLE Risotto & Rice A B C E F JD G H I your Breville Risotto & Rice OPERATINGHow to Make Risotto Operating Your Breville Risotto & RiceBefore First Use 1 level Rice cup uncooked rice = 2 Rice cups cooked rice approx How to Make RiCEOperating Your Breville Risotto & Rice 1 level Rice cup = 150 grams uncooked riceDo not interfere with the automatic selector control during operation Operating Your Breville Risotto & RiceCook only in removable cooking bowl Operating Your Breville Risotto & Ricefor your Breville Risotto & Rice RICE COOKING TABLESWhite Rice = 1 cup water + 1 cup rice PAgerice cookingheader.....tablesUsing the Risotto & Rice measuring cup line in the removable cooking bowlfor your Breville Risotto & Rice RICE VARIATIONSSaffron Rice PAgerice variationsheaderSavoury Rice Sweet Ricein your Breville Risotto & Rice STEAMING FOODSHot liquid can be added during the steaming process PAgeSteamingheaderHints and tips for steaming vegetables Do not let the removable cooking bowl boil dry during steamingQuantity PAgeSteamingheaderVegetables Preparation & tipsHints and tips for steaming fish and seafood Hints and tips for steaming poultryPAgeSteamingheader Warm’ Setting Hints and tips for steaming dumplingsPAgeSteamingheader for your Breville Risotto & Rice CARE & CLEANINGCARE & CLEANING TROUBLESHOOTING the Risotto & Rice has switched TROUBLESHOOTINGProblem the Risotto & Rice suddenly switchesfor your Breville Risotto & Rice RECIPESServe immediately with extra freshly grated parmesan cheese recipesCHICKEN RISOTTO WITH PESTO AND ROCKET INGREDIENTSMETHOD PRAWN AND ASPARAGUS RISOTTOrecipes INGREDIENTSMETHOD 3 CHEESE RISOTTO WITH GARLICrecipes INGREDIENTSMETHOD PUMPKIN RISOTTOrecipes INGREDIENTSServe immediately RISOTTO AL FUNGHIrecipes INGREDIENTSMETHOD POLLO AND LEMON RISOTTOrecipes INGREDIENTSMETHOD VEGETABLE RISOTTOrecipes INGREDIENTSMETHOD THYME, BARRAMUNDI AND PEA RISOTTOrecipes INGREDIENTSINGREDIENTS VANILLA RISOTTOCREAMY COCONUT RISOTTO recipes1 Tablespoon brown sugar ¼ teaspoon salt recipesMETHOD This risotto is delicious served with sliced banana or fresh fruitMETHOD TURKISH PILAFrecipes INGREDIENTSMETHOD SEAFOOD PAELLArecipes INGREDIENTSINGREDIENTS SUSHI RICESUSHI ROLLS recipesINGREDIENTS THAI BROWN RICE SALADTROPICAL MANGO RICE recipesINGREDIENTS STEAMED WHOLE FISH WITH GINGER AND SHALLOTSTEAMED CHICKEN WITH GINGER AND SPINACH recipesMETHOD STEAMED SALMON WITH TOMATO, BASIL SALSArecipes INGREDIENTSINGREDIENTS VEGETABLES IN PEANUT SAUCEPEANUT SAUCE recipesPhone Australian CustomersNew Zealand Customers Mail