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Breville BRC520 manual Operating, your Breville Risotto & Rice

Models: BRC520

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OPERATING

your Breville

Risotto & Rice™

Page 8

Image 8

Breville BRC520 manual Operating, your Breville Risotto & Rice

Contents

Instruction Booklet BRC520the Risotto & Rice CONGRATULATIONS on the purchase of your new Breville Risotto & RiceContents 4 Breville recommends safety first 6 Know yourHow to make risotto p9 How to make rice p10 14 Rice cooking tables 16 Rice variations 18 Steaming foods 22 Care and cleaningRead all instructions BEFORE USE AND SAVE FOR FUTURE REFERENCE Important safeguardsBreville recommends safety first Breville recommends safety first SAVE THESE INSTRUCTIONSIMPORTANT SAFEGUARDS FOR ALL ELECTRICAL APPLIANCES KNOW your Breville Risotto & RiceD G H I KNOW YOUR BREVILLE Risotto & RiceA B C E F J OPERATING your Breville Risotto & RiceBefore First Use How to Make RisottoOperating Your Breville Risotto & Rice How to Make RiCE Operating Your Breville Risotto & Rice1 level Rice cup = 150 grams uncooked rice 1 level Rice cup uncooked rice = 2 Rice cups cooked rice approxOperating Your Breville Risotto & Rice Do not interfere with the automatic selector control during operationOperating Your Breville Risotto & Rice Cook only in removable cooking bowlRICE COOKING TABLES for your Breville Risotto & RicePAgerice cookingheader.....tables Using the Risotto & Rice measuring cupline in the removable cooking bowl White Rice = 1 cup water + 1 cup riceRICE VARIATIONS for your Breville Risotto & RicePAgerice variationsheader Savoury RiceSweet Rice Saffron RiceSTEAMING FOODS in your Breville Risotto & RicePAgeSteamingheader Hints and tips for steaming vegetablesDo not let the removable cooking bowl boil dry during steaming Hot liquid can be added during the steaming processPAgeSteamingheader VegetablesPreparation & tips QuantityPAgeSteamingheader Hints and tips for steaming fish and seafoodHints and tips for steaming poultry PAgeSteamingheader Warm’ SettingHints and tips for steaming dumplings CARE & CLEANING for your Breville Risotto & RiceCARE & CLEANING TROUBLESHOOTING TROUBLESHOOTING Problemthe Risotto & Rice suddenly switches the Risotto & Rice has switchedRECIPES for your Breville Risotto & Ricerecipes CHICKEN RISOTTO WITH PESTO AND ROCKETINGREDIENTS Serve immediately with extra freshly grated parmesan cheesePRAWN AND ASPARAGUS RISOTTO recipesINGREDIENTS METHOD3 CHEESE RISOTTO WITH GARLIC recipesINGREDIENTS METHODPUMPKIN RISOTTO recipesINGREDIENTS METHODRISOTTO AL FUNGHI recipesINGREDIENTS Serve immediatelyPOLLO AND LEMON RISOTTO recipesINGREDIENTS METHODVEGETABLE RISOTTO recipesINGREDIENTS METHODTHYME, BARRAMUNDI AND PEA RISOTTO recipesINGREDIENTS METHODVANILLA RISOTTO CREAMY COCONUT RISOTTOrecipes INGREDIENTSrecipes METHODThis risotto is delicious served with sliced banana or fresh fruit 1 Tablespoon brown sugar ¼ teaspoon saltTURKISH PILAF recipesINGREDIENTS METHODSEAFOOD PAELLA recipesINGREDIENTS METHODSUSHI RICE SUSHI ROLLSrecipes INGREDIENTSTHAI BROWN RICE SALAD TROPICAL MANGO RICErecipes INGREDIENTSSTEAMED WHOLE FISH WITH GINGER AND SHALLOT STEAMED CHICKEN WITH GINGER AND SPINACHrecipes INGREDIENTSSTEAMED SALMON WITH TOMATO, BASIL SALSA recipesINGREDIENTS METHODVEGETABLES IN PEANUT SAUCE PEANUT SAUCErecipes INGREDIENTSAustralian Customers New Zealand CustomersMail Phone