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Steamed whole fish with ginger & green onions

Serves 2

INGREDIENTS

300-400g whole snapper or bream, cleaned and scaled

2cm piece fresh ginger, peeled and cut into thin strips

1 lime, sliced

1 cup coriander sprigs

3 cups water

2 tablespoons soy sauce

1 tablespoon peanut oil

3 green onions, finely sliced

METHOD

3.Wash and dry the fish. Cut 2 slits at a 45° angle through each side of the fish. Place some of the ginger and a slices of lime into each slit.

4.Place the coriander into the cavity of fish. Place fish into steaming tray.

5.Pour 3 cups of water into the removable cooking bowl. Place steaming tray into removable cooking bowl, cover with lid.

1.Press the RICESTEAM button and then the STARTCANCEL button.

1.Steam fish for about 15 minutes or until flakes when tested with a fork.

2.Remove fish from steaming tray and place onto a serving platter.

3.Combine soy sauce, oil and shallots, pour over fish and serve immediately.

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Breville BRC600 manual Steamed whole fish with ginger & green onions

BRC600 specifications

The Breville BRC600 is a highly innovative and versatile rice cooker that has gained popularity for its ability to perfectly prepare a variety of grains and other foods. With its advanced cooking technology and user-friendly design, it is a favorite among both novice cooks and seasoned chefs.

One of the standout features of the Breville BRC600 is its 10-cup capacity, making it ideal for families or gatherings. The cooker is capable of preparing up to 20 cups of cooked rice, allowing for substantial meal preparations. The BRC600's cooking technology incorporates a multi-functional design that extends beyond rice; it can prepare quinoa, oatmeal, and even steamed vegetables, adding versatility to your kitchen arsenal.

The stainless steel inner pot of the BRC600 features a non-stick coating that ensures easy food release and simplifies cleanup. Moreover, this inner pot is also designed with a rounded bottom, promoting even heat distribution and eliminating hot spots during cooking. This design not only contributes to better cooking outcomes but also enhances the lifespan of the cooker.

Equipped with intelligent microcomputer technology, the Breville BRC600 utilizes fuzzy logic to make automatic adjustments to the cooking time and temperature based on the type of grain being prepared. Users can choose from various cooking modes, including white rice, brown rice, sushi rice, and porridge, each specifically optimized for the best results.

Another key feature of the BRC600 is its easy-to-read digital display and intuitive controls. A simple push-button operation allows users to select their desired cooking function with ease. Additionally, the keeper warm function activates automatically once the cooking cycle is complete, maintaining optimal serving temperatures for extended periods.

Safety and efficiency have not been overlooked in the design of the Breville BRC600. It is furnished with a built-in safety lid lock and an automatic shut-off feature, ensuring safe operation and reducing the risk of overheating or overcooking.

In conclusion, the Breville BRC600 is a powerful, multifaceted rice cooker that combines advanced cooking technology with ease of use. Its user-friendly interface, large capacity, and versatility make it an excellent addition to any kitchen. Whether you're cooking rice, grains, or vegetables, the BRC600 promises consistent results that will delight any home cook.