Broilmaster P3SXN-1 manual Infrared Cooking Sample Times & Grid Positions, Steak 1 Thick

Models: P3SXN-1

1 52
Download 52 pages 56.28 Kb
Page 40
Image 40

INFRARED COOKING SAMPLE TIMES & GRID POSITIONS

 

 

FOOD "DONENESS"

 

APPROXIMATE

FOOD

COOKING GRID

COOKING GRID

COOKING GRID

COOKING TIME

 

POSITION 1

POSITION 2

POSITION 3

WITH INFRARED

 

Medium Rare

Medium/Medium Rare

Rare

4 Minutes, 2 minutes

 

per Side

 

 

 

 

 

Medium

Medium Rare

Medium Rare

6 Minutes, Turn

 

every 2 minutes

Steak Pieces- 1" Thick

 

 

 

Well

Medium Well

Medium

8 Minutes, Turn

 

 

every 2 minutes

 

 

 

 

 

Not Recommended

Not Recommended

Well

10 Minutes, Turn

 

every 2 minutes

 

 

 

 

 

Rare

Medium Rare

Rare

4 Minutes, 2 minutes

 

per Side

 

 

 

 

 

Medium Well

Medium Well

Medium

8 Minutes, Turn

 

every 2 minutes

Steak - 1" Thick

 

 

 

Well

Well

Medium Well

10 Minutes, Turn

 

 

every 2 minutes

 

 

 

 

 

Not Recommended

Not Recommended

Well

12 Minutes, Turn

 

every 2 minutes

 

 

 

 

 

Well

Medium Well

Medium Well

6 Minutes per Side

Pork Chops

Not Recommended

Well

Medium Well

7 Minutes per Side

 

Not Recommended

Not Recommended

Well

8 Minutes per Side

 

Done

Not Recommended

Not Recommended

3 Minutes, Turn as

 

Needed

 

 

 

 

Hot Dogs

Not Recommended

Done

Not Recommended

4 Minutes, Turn as

Needed

 

 

 

 

 

Not Recommended

Not Recommended

Done

4 to 6 Minutes, Turn

 

as Needed

 

 

 

 

 

Done

Not Recommended

Not Recommended

3 Minutes, Turn as

 

Needed

 

 

 

 

Shrimp - 20 to 30 count

Not Recommended

Done

Not Recommended

4 Minutes, Turn as

Needed

 

 

 

 

 

Not Recommended

Not Recommended

Done

5 Minutes, Turn as

 

Needed

 

 

 

 

Beef Kabob - 1 1/2" Meat Cubes

Not Recommended

Done

Not Recommended

12 Minutes, 1/3 turn

every 2 minutes

 

 

 

 

 

Not Recommended

Done

Not Recommended

14 Minutes, Turn

 

every 2 minutes

Hamburger - 1" Thick

 

 

 

Not Recommended

Not Recommended

Done

16 Minutes, Turn

 

 

every 2 minutes

 

 

 

 

 

Medium Well

Medium/Medium Well

Medium

7 Minutes, Turn

 

every 2 minutes

 

 

 

 

Hamburger - 1/2" Thick

Well

Well

Medium Well

9 Minutes, Turn

every 2 minutes

 

 

 

 

 

Not Recommended

Not Recommended

Well

11 Minutes, Turn

 

every 2 minutes

 

 

 

 

Page 40

B101525-4-0411

Page 40
Image 40
Broilmaster P3SXN-1 manual Infrared Cooking Sample Times & Grid Positions, Steak 1 Thick