Field Calibration of the Concentrate Pumps / Dispenser Flow Rates

(Continued)

Dispenser Flow Rate Calibration

13.Press Down Arrow Key to display the CAL LF WTR FLO menu screen.

14.Place a 64 Oz (2000 ml) graduated container under Left Dispense Tip and Pull the Left Dispense Handle momentarily. The dispenser will dispense water for 20 seconds and then shut OFF automatically.

15.Keep the graduated container under dispense tip until all the water stops dripping.

16.Measure the volume of water collected in the graduated container.

Acceptable ranges for the volume collected

_____Dispenser Flow Rate___________

____Volume Collected____

1.8 Oz/sec (53 ml/sec) w/ flow restrictor

32

- 38

Oz, (946 - 1124 ml)

2.5 Oz/sec (74 ml/sec) w/o flow restrictor

46

- 52

Oz ,(1360 - 1538 ml)

17.If the amount collected is not within the acceptable range, empty the graduated container and repeat STEPS 14 – 16

18.If the amount collected is still not within range, inspect the dispense valves, tubing and mix chamber for lime, kinks or other obstructions.

19.When satisfied with the volume of concentrate collected, press the Down Arrow Key.

20.The CAL LF WTR VOL screen will be displayed. Use the (-) / (+) keys to adjust number displayed to the amount measured in STEP 16.

21.Press Down Arrow Key again to exit the CAL LEFT SIDE functions.

Calibrating the Right Side Dispenser

Repeat STEPS 1-21 above for the “CAL RIGHT SIDE” menus.

Field Calibrating the Hot Water Flow Rate

1.Locate the programming module and use the Arrow Down key to scroll through the LCD screen until “CAL HOT WTR FLO?” appears.

2.Place a 64 Oz (2000 ml) graduated container under Hot Water Tip and press the hot water switch. The unit will dispense Hot Water for 20 seconds and then shut OFF automatically. Keep the graduated container under the dispense tip until all the water stops dripping.

3.Measure the volume of water collected in the graduated container. The acceptable range for the volume collected is 32 - 38 Oz. (946 - 1124 ml).

4.If the amount collected is not within the acceptable range, empty the container and repeat steps 2 & 3.

5.If the amount collected is still not within range, inspect the hot water valve, tubing and fittings for lime, kinks, or other obstructions.

6.When satisfied with the volume of concentrate collected, press the Down Arrow Key.

7.The “CAL HOT WTR VOL” screen will be displayed. Use the (-) / (+) keys to adjust number displayed to the ammount measured in step 3.

8.Press Down Arrow Key again to exit this function.

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Bunn 34766.0000S manual Field Calibrating the Hot Water Flow Rate, Oz/sec 53 ml/sec w/ flow restrictor

34766.0000S specifications

The Bunn 34766.0000S is a commercial-grade coffee maker that stands out for its efficiency and precision in brewing. Designed for high-volume environments such as restaurants, cafes, and offices, this coffee brewer is engineered to deliver a consistent and robust coffee flavor with every brew.

At the heart of the Bunn 34766.0000S is its unique brewing system, which employs a patented technology to optimize extraction. This system ensures that water is heated to the ideal temperature, usually around 200°F, for optimal flavor extraction from coffee grounds. The precise temperature control is essential in commercial settings, where the quality of coffee can significantly affect customer satisfaction.

The Bunn 34766.0000S features a stainless steel construction, which not only enhances its durability but also allows for easy cleaning and maintenance. The sleek design fits comfortably in any kitchen setting, and its compact size makes it suitable for countertops with limited space. With a 12-cup capacity, this machine is capable of producing multiple pots of coffee quickly, ensuring that demand is met during peak hours.

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Additionally, the Bunn 34766.0000S comes equipped with a built-in water tank, which keeps water at the optimal brewing temperature for instant coffee production. This feature minimizes waiting times and ensures that coffee is always fresh.

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In summary, the Bunn 34766.0000S is an exceptional choice for businesses looking for a dependable, high-quality coffee brewing solution. It combines innovative brewing technologies, user-friendly features, and a robust design to meet the demands of any commercial environment, making it an indispensable tool for serving delicious coffee consistently.