Bunn 428220001E ADJUSTING BREWING PARAMETERS Continued, COFFEE BREWING Continued, 42822.1

ADJUSTING BREWING PARAMETERS (Continued)

PRESS OUT TIME

- 60 +

SET TEMP

- 200°F +

Press to reduce or to increase. DEFAULT: 60, Range: 20-70

LENGTH of the press-out time during finish.

Press to reduce or to increase tank target temp. DEFAULT: 200°F (93°C)

Range: 165°F-208°F (74°C-98°C)

-INFUSION PRE FlowCounter

COFFEE BREWING (Continued)

•DO NOT OPEN DURING BREWING OR PRESSING CYCLES.

•IF FOR ANY REASON, WATER REMAINS IN BREW CHAMBER, DO NOT OPEN UNTIL IT COOLS DOWN.

12. EMPTY BREW CUP

RINSING

....

10.Press brew button. NOTE: Pressing brew button again will cancel a brew cycle.

11.When brewing has fin- ished, place an empty cup on

drip tray, press rinse. Page 9

13. Thoroughly rinse brew cup.

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