CDBC-APS/TC/TS/TSR ADJUSTMENTS & OPTIONAL SETTINGS

P1912

Setting Brew Temperature

The brewer is factory set to brew at 200°F(95°C). To change this setting, press and hold the "HIDDEN" switch beneath the "¨". The word "TEMP" above the "ON/OFF" switch will glow to correspond with the temporary function change of this switch. Repeatedly press and release the "ON/OFF" switch until one of the bank of temperature indicators shows the approximate desired temperature. When two indicators are glowing, the temperature is approximately the number between them.

Displaying Brew Temperature

The brewer is factory set with the temperature display disabled. To change this setting, press and hold the "ON/ OFF" switch and the "HIDDEN" switch beneath the "¨" for five seconds, the entire bank of temperature indicators will glow. Release both switches. Pressing and releasing the "ON/OFF" switch will toggle between turning the entire bank of temperature indicators on-or-off, signifying the "ON" or "OFF" condition of this display. Wait for a few seconds, the brewer will maintain this last setting.

Setting Brew Lockout

The brewer is factory set with the brew lockout disabled. Brew lockout prevents starting a brew cycle if the ready indicator is not glowing. When an attempt at brewing cannot be allowed, the word "NOT" and "LOCKOUT" flash for three seconds to indicate the reason the brew can't begin. To change the condition of the brew lockout, press and hold the "HIDDEN" switch beneath the "¨" and momentarily press the "BREW" switch.

IMPORTANT: The tank must be full and fill solenoid shut off prior to making these adjustments.

Adjusting Brew Volumes

The brewer is factory set to deliver 64 ounces ± 2 for each brew cycle.

BREW VOLUME SET-UP:Use the following steps when the setting is unknown or a different circuit board is being installed.

1.Place an empty funnel in the funnel rails and an empty server or graduated vessel beneath the funnel.

2.Place the "ON/OFF" switch in the "ON", upper position.

3.Press and hold the brew start button until you hear the brew solenoid click on-and-off three times (approximately 10 seconds). Release the button.

4.Allow the cycle to continue until the desired amount of water is dispensed and then turn "OFF" the brewer. The brewer is now set to dispense this amount of water for each subsequent brew cycle.

To increase the amount of water for each brew cycle place an empty funnel in the funnel rails and an empty server or graduated vessel beneath the funnel. Press the "ON/OFF" switch. Press and hold the "BREW" switch until you hear the solenoid click on-and-off three times (approximately 10 seconds), then release the "BREW" switch. Momentarily press and release the "BREW" switch once for each ounce (approximate) of water to be added to the prior setting and allow the brew cycle to finish.

To decrease the amount of water for each brew cycle place an empty funnel in the funnel rails and an empty server or graduated vessel beneath the funnel. Press the "ON/OFF" switch. Momentarily press and release the "BREW" switch once for each ounce (approximate) of water to be removed from the existing setting. Press and hold the "BREW" switch until you hear the solenoid click on-and-off three times (approximately 10 seconds), then release the "BREW" switch and allow the cycle to finish.

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Bunn CEZF CDBC-APS/TC/TS/TSR Adjustments & Optional Settings, Setting Brew Temperature, Displaying Brew Temperature

CEZF, CDBC specifications

The Bunn CEZF and CDBC are two popular commercial coffee brewers offered by Bunn, a leader in the coffee equipment industry. Both models are designed to meet the demands of high-traffic settings such as cafes, restaurants, and other foodservice establishments. They combine advanced technology with user-friendly features to ensure consistent, high-quality coffee with minimal effort.

The Bunn CEZF model is known for its easy-to-use design and efficiency. One of its standout features is the "Digital Brewer" control, which allows operators to adjust brewing parameters such as brew time and water temperature. This level of customization enables baristas to consistently create the perfect cup of coffee tailored to their specific blends. Furthermore, the CEZF has a unique "intelligent" warming plate that maintains the optimal serving temperature without over-extraction, ensuring that each cup of coffee remains flavorful.

On the other hand, the Bunn CDBC incorporates a dual brewing capacity that allows for larger batches of coffee to be made simultaneously. This feature is particularly beneficial in high-demand environments where quick service is essential. The CDBC also utilizes a patented brew control technology, enabling users to select their brew strength with just a few button presses. This flexibility is complemented by its high-performance heating element, which heats water rapidly, ensuring that coffee is brewed at the ideal temperature for optimal extraction.

Both models are equipped with a large water reservoir, ensuring a continuous supply of hot water for brewing. They also feature high-quality stainless steel constructions that enhance durability and make cleaning easier. The intuitive interface on both models simplifies operation, with clear instructions that allow even novice users to brew exceptional coffee right away.

In terms of safety, both the CEZF and CDBC are designed with auto shut-off features and integrated safety protocols, minimizing the risk of overheating and ensuring a secure brewing environment.

Overall, the Bunn CEZF and CDBC are excellent choices for any commercial kitchen or café looking to serve high-quality coffee efficiently. Their advanced features, durability, and ease of use make them top contenders in the commercial brewing category.