Cooking guide

Your gas oven is a newly designed oven which incorporates an indirect burner located under the oven base plate.

If you have previously been used to cooking with gas you may need to slightly alter your cooking methods. The bottom of the oven is hot and is ideal for browning the underside of shallow pastry dishes and pizzas. Other items should be cooked nearer the top of the oven.

When baking cakes, scones etc on more than one shelf the best results will be achieved by swapping the shelf positions over half way through the cooking process.

SAFETY

NEVER allow fat to build on the oven base.

As with all ovens, clean and empty fat regularly from the trays and oven base to avoid the possibility of fat fires.

The oven contains a cooling fan at the top of the appliance which forces cool air over the fascia panel when the oven reaches a set temperature to prevent it from becoming too hot.

The fan will continue to operate after the oven has been switched off, until the appliance cools down. However, the oven door can become hot - keep children away from this appliance.

NEVER place anything on the bottom of the oven.

Do not line the oven walls with aluminium foil.

Do not place baking trays or the drip tray on the base of the oven chamber.

20

Page 20
Image 20
CDA SC309 manual Cooking guide, Safety

SC309 specifications

The CDA SC309 represents a significant advancement in the world of kitchen appliances, specifically designed to enhance cooking efficiency and convenience. This cooker hood is a perfect blend of functionality and modern design, making it an essential addition to contemporary kitchens.

One of the standout features of the CDA SC309 is its powerful extraction rate. With a maximum extraction speed of 400m³/h, it effectively eliminates smoke, steam, and odors, ensuring that the kitchen remains fresh and pleasant. The appliance operates at varying extraction speeds, allowing users to adjust it according to their cooking needs, providing flexibility during food preparation.

The CDA SC309 is equipped with energy-efficient LED lighting that illuminates the cooking area effectively. This not only enhances visibility but also consumes less energy compared to traditional lighting, contributing to lower electricity bills. The integrated lights are strategically placed to provide ample brightness, ensuring that every aspect of cooking is clear and visible.

In terms of design, the CDA SC309 showcases a sleek and modern aesthetic, characterized by clean lines and a stylish stainless-steel finish. This design makes it a perfect fit for various kitchen styles, whether traditional or contemporary. Its wall-mounted installation further saves space, adding to the overall utility of the kitchen area.

Another defining characteristic of the CDA SC309 is its user-friendly controls. The appliance features an intuitive touch control panel, making it easy to operate even for those unfamiliar with advanced kitchen equipment. This panel allows users to switch between extraction speeds effortlessly and control the lighting with simple taps, enhancing the overall user experience.

Moreover, the CDA SC309 incorporates advanced filtration technologies. It uses a combination of grease filters and charcoal filters, designed to trap grease and odors effectively. These filters are washable, which contributes to lower maintenance costs and ensures optimal performance over time. Regular cleaning of the filters not only maintains efficiency but also prolongs the lifespan of the cooker hood.

In conclusion, the CDA SC309 is an exemplary appliance that combines high-performance extraction capabilities with modern design and user-friendly features. Its efficient LED lighting, advanced filtration system, and stylish aesthetic make it a valuable addition to any kitchen, ensuring that cooking is not just convenient but also enjoyable.