Operation

3.5.Quick service guide

MODEL: CMA 180UC HIGH TEMP UNDER COUNTER

TECHNICAL ISSUE

CAUSE

SOLUTION

 

Pressure regulator is not set properly

Set regulator to 18-20 psi

 

 

 

 

Faulty rinse micro switch

Replace micro switch, P/N 00411.00

 

 

 

 

Drain hose elevated too high

Must be lowered to goose neck level

Scrap trap over flows

 

 

 

Obstruction in drain hose

Check hose & clean

 

Scrap exit screen

Clean exit screen

 

Faulty drain pump

Replace pump, P/N 15503.00

 

Machine not level

Adjust machine legs to level

 

Machine is leaning forward

Adjust machine legs to level

Door leaks

Wash arm end cap missing

Replace end cap, P/N 00308.20

 

Door gasket

Replace gasket, P/N 14506.60

 

Loose wire at display, board or

Secure connectors

 

transformer

 

 

 

 

Thermometer failure

Faulty temperature sensing wire

Correct, replace, P/N 03202.66

 

Faulty temperature sensing unit

Replace unit, P/N 03203.00

 

Faulty transformer

Replace transformer, P/N 03202.60

 

Scaled heating element

Clean scale from heater

 

Booster heater’s thermostat not

Adjust thermostat

Rinse water temperature low /high

properly set

 

 

 

 

Incoming water temperature to

Adjust external water heater in the facility

 

booster heater below 140 F

 

 

 

 

 

Loose lead connections

Check and crimp connectors

Pump motor not running

Faulty # 3 micro switch

Replace micro switch, P/N 00411.00

 

 

 

Faulty contactor

Replace contactor, P/N 15504.00

 

Faulty wash pump motor

Replace wash pump motor, P/N 00201.00

Pump motor runs continuously

Faulty # 3 micro switch

Replace micro switch, P/N 00411.00

 

 

 

Faulty contactor

Replace contactor, P/N015504.00

 

Water regulator not adjusted properly

Adjust regulator to 18-20 PSI

 

 

 

Low water pressure at the final rinse

Clogged final rinse spray jets

Clean jets

 

Missing final rinse spray end cap

Replace end cap, P/N 00308.17

 

 

 

 

Low incoming water pressure from

 

 

facility

Increase pressure to 18-20 psi

 

 

Scrap trap overflows over night

Faulty water solenoid diaphragm

Clean or replace diaphragm, P/N 00706.00

 

Low wash or rinse water temp.

Check temperature settings

Poor cleaning results

Wash arm bearing or jets

Clean bearing and arm jets

 

Rinse arm bearing or jets

Clean bearing and arm jets

 

Tank discharge screen dirty

Clean screen

 

 

 

Wash tank will not drain.

Drain valve not operating

Check power to drain valve

 

Drain valve faulty

Replace Drain valve, P/N 04103.00

MODEL CMA-180UC INSTALLATION & OPERATION MANUAL Rev. 1.15

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CMA Dishmachines CMA-180UC manual Quick service guide

CMA-180UC specifications

The CMA Dishmachines CMA-180UC is a high-performance undercounter dishwashing solution designed for busy commercial kitchens. It caters to establishments such as restaurants, bars, and cafés that require efficient and reliable dishwashing equipment. With its innovative technologies and user-friendly features, the CMA-180UC streamlines the dishwashing process while ensuring cleanliness and sanitation.

One of the standout characteristics of the CMA-180UC is its compact design, allowing it to fit seamlessly into tight spaces without compromising on performance. Measuring 33 inches in height, 25 inches in width, and 25 inches in depth, it is an ideal undercounter solution that maximizes floor space in busy kitchens. Despite its smaller footprint, this model boasts an impressive washing capacity of up to 30 racks per hour, making it highly efficient for establishments with high dish-turnover rates.

The CMA-180UC is equipped with a powerful wash pump that delivers unparalleled cleaning performance. The machine utilizes a unique high-pressure spray system that ensures thorough cleaning of dishes, glasses, and utensils. This advanced spray mechanism targets all surfaces, effectively removing tough stains and grime while maintaining the delicate integrity of glassware.

Furthermore, the CMA Dishmachines CMA-180UC incorporates a built-in ventless heat recovery system. This technology allows for rapid drying of dishes by recapturing heat from the wash cycle and utilizing it during the drying process. The ventless design is not only energy-efficient but also eliminates the need for external venting, making installation straightforward and less costly.

User-friendliness is another prominent feature of the CMA-180UC. The machine is designed with simple controls, allowing staff to operate it with minimal training. Its intuitive interface includes easy-to-read indicators that signal when the wash cycle is running and when maintenance is required. Additionally, the machine is constructed from durable stainless steel, ensuring longevity and easy cleaning.

Safety is also a priority with the CMA-180UC. The unit includes built-in safety features such as door interlocks that prevent operation when the door is open. This ensures that personnel are safeguarded during the washing process.

In conclusion, the CMA Dishmachines CMA-180UC stands out for its compact size, high efficiency, advanced technology, and user-friendly design. Whether for a bustling restaurant or a small café, this undercounter dishwashing solution provides the reliability and performance needed to keep up with the demands of any commercial kitchen.