42

Note: If soft margarine is used for cake making, temperatures recommended by the manufacturers should be followed. Temperatures recommended in this chart refer to cakes made with block margarines or butter only.

Oven Temperature Charts – Baking

Baking

Top Oven Cooking (C261E/C361E/C461E/C365E/R365E)

Fan Oven Cooking (all models)

 

 

 

 

 

 

 

 

Food

Pre-

Temperature

Time in mins.

Position

Pre-

Temperature

Time in mins.

heat

oC

In Oven

heat

oC

Scones

Yes

201/220

10-15

Runner 1 from

Yes

210/220

8-10

bottom of oven

 

 

 

 

 

 

 

 

Small Cakes

Yes

180/190

20-25

Runner 1 from

 

170/180

15-20

bottom of oven

 

 

 

 

 

 

 

 

 

Victoria Sandwich

Yes

170/180

20-30

Runner 1 from

 

160/170

20-25

bottom of oven

 

 

 

 

 

 

 

 

 

Sponge Sandwich

Yes

180/190

20-25

Runner 1 from

Yes

170/190

15-20

bottom of oven

 

 

 

 

 

 

 

 

Swiss Roll

Yes

200/210

10-15

Runner 1 from

Yes

180/200

12-15

bottom of oven

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Semi-rich Fruit

Yes

150/160

60-75 7 inch

Runner 1 from

 

140/150

75-90

cakes

bottom of oven

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Rich Fruit Cakes

Yes

140/150

Depending on size

Runner 1 from

 

130/140

Depending

bottom of oven

 

on size.

 

 

 

 

 

 

 

 

Shortcrust Pastry

Yes

190/200

Depending on recipe

Runner 1 from

 

190/200

45-50

bottom of oven

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Puff Pastry

Yes

200/210

Depending on recipe

Runner 1 from

 

190/200

Depending

bottom of oven

 

on use.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Yorkshire Pudding

Yes

190/200

30-40

Runner 2 from

Yes

180/190

40-45

bottom of oven

 

 

 

 

 

 

 

 

Individual Yorkshire

Yes

200/210

20-30

Runner 2 from

Yes

190/200

20-25

Puddings

bottom of oven

 

 

 

 

 

 

 

 

Milk Pudding

Yes

140/150

90-120

Runner 1 from

 

130/140

105-135

bottom of oven

 

 

 

 

 

 

 

 

 

Baked Custard

Yes

150/160

40-50

Runner 1 from

 

140/150

40-50

bottom of oven

 

 

 

 

 

 

 

 

 

Bread

Yes

200/210

30-45

Runner 1 from

Yes

200/210

45-50

bottom of oven

 

 

 

 

 

 

 

 

Meringues

Yes

100

150-180

Runner 2 from

 

70-90

180-240

bottom of oven

 

 

 

 

 

 

 

 

Page 42
Image 42
Creda C161E manual Food Pre Temperature Time in mins Position

C161E specifications

The Creda C161E is a well-regarded electric cooker that combines functionality with a stylish appearance, making it an attractive addition to any modern kitchen. Designed to cater to the needs of both novice cooks and experienced chefs, the C161E offers a range of features and technologies that enhance cooking convenience and efficiency.

One of the standout characteristics of the Creda C161E is its dual oven configuration. The spacious main oven provides ample cooking space, capable of accommodating large meals and multiple dishes at once. This is complemented by a second, smaller oven, perfect for side dishes or baking, allowing for multitasking without cross-flavor contamination. The ovens are equipped with efficient heating elements that ensure even cooking and precise temperature control, essential for achieving the perfect results.

A key feature of the Creda C161E is its fan-assisted cooking technology. The built-in fan circulates hot air around the oven, promoting even heat distribution, which significantly reduces cooking times and enhances the flavors of dishes. This means that users can expect consistent results regardless of the recipe being prepared. The C161E also includes a grill function, providing versatility for a variety of cooking techniques, from roasting to browning.

The ceramic hob on the top of the cooker features four cooking zones that offer rapid heating capabilities. The smooth surface is not only aesthetically pleasing but also easy to clean, making maintenance a breeze compared to traditional solid hot plates. Each zone is designed to provide precise heat settings, allowing for careful control when boiling, frying, or simmering.

Safety is a significant consideration with the Creda C161E, which is equipped with features such as a child lock and an automatic shut-off function. These elements ensure that the cooker operates safely, making it a suitable choice for family households.

Overall, the Creda C161E stands out for its combination of practicality and modern design. It satisfies various cooking needs with its dual ovens, fan-assisted technology, and efficient ceramic hob, making it an ideal choice for anyone looking to enhance their culinary experience.