electrolux programme charts 27

 

 

 

 

 

 

 

Defrosting & cooking

 

 

Food

Quantity Power

Time

Added

Hints

Standing

 

 

-g-

-Setting-

-Min-

water

 

time

 

 

 

 

 

-tbsps-

 

-Min-

 

Fish fillet

300

800 W

10-12

-

cover

1-2

 

One plate meal

400

800 W

9-11

-

cover,stir after 6 minutes

2

 

Broccoli

300

800 W

7-9

3-5

cover, stir halfway through

2

 

 

 

 

 

 

cooking

 

 

Peas

300

800 W

7-9

3-5

cover, stir halfway through

2

 

 

 

 

 

 

cooking

 

 

Mixed vegetables 500

800 W

11-13

3-5

cover,stir halfway through

2

 

 

 

 

 

 

cooking

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Defrosting

 

 

Food

Quantity Power

Time

Hints

Standing

 

-g-

Setting-

-Min-

 

 

time

 

 

 

 

 

 

-Min-

Roast meat

1500

80 W

58-64

placein a flandish,turn

 

30-90

(e.g. pork,beef,

1000

80 W

42-48

halfwaythroughdefrosting

 

30-90

lamb,veal)

500

80 W

19-23

 

 

30-90

Goulash

500

240W

8-12

stirhalfwaythroughdefrosting

 

10-15

Sausages, 8 pieces

600

240W

6-9

placenextto eachother,turn

 

5-10

4 pieces

300

240W

4-5

halfwaythroughdefrosting

 

5-10

Chicken legs

200

240W

4-5

turnhalfwaythroughdefrosting

 

10-15

Fish fillet

400

240W

7-10

turnhalfwaythroughdefrosting

 

5-10

Bread rols,2 pieces

80

240W

approx.1

onlypartiallydefrost

 

-

Cake, 1 piece

100-150

80 W

2-5

placein a flandish

 

5

Fruit e.g. cherries,

250

240W

4-5

spreadoutevenly,turnoverhalfway

5

strawberries,

throughdefrosting

raspberries, plums

 

The times shown in the table are guidelines which may vary according to freezing temperature, quality and weight of the foodstuffs.

Page 27
Image 27
Electrolux EMS17206 user manual Time Tbsps Min, Defrosting Food Quantity Power Time Hints, Setting Min Time