Electrolux EQBL100AS user manual electrolux integrated barbecue installation instructions, diagram

Models: EQBL100AS

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electrolux integrated barbecue installation instructions 7

electrolux integrated barbecue installation instructions 7

så 4HEåMINIMUMåWIDTHåOFåTHEåMOUNTINGåSURFACEåISåMM så 4HEåCUTOUTåSIZEåREQUIREDåISåMMåXåMMåSEEå

diagram).

så &ORåROASTINGåHOODåMODELSåTHEREåISåAåSPECIlCåCLEARANCEå required at the back of the barbecue between the splashback and the bench cut-out of 73mm minimum. This is to allow clearance for the hood to open.

warning

så 4HISåAPPLIANCEåREQUIRESåVENTINGå!NåOPENåAREAåASå indicated below must be allowed for. A suitable grille can be fitted if desired. This vent area is to allow air into the enclosure for the correct combustion of gases and for the correct exhausting of the products of combustion. In the case of LPG the gas is heavier than air, this vent in the situation where there may be a leak allows the gas to escape from the enclosure. This vent must be 700mm x 25mm minimum and positioned centrally 135mm below the mounting surface. (see diagram).

bench width 600mm min.

553mm

bench

464mm

553mm

538mm

 

wall

 

562mm

42mm

bench

 

177mm

25mm

73mm min.

 

from cut-out

 

minimum clearance to back wall

 

943mm

 

1058mm

589mm

 

 

 

538mm

wall

453mm

601mm

 

211mm

 

 

 

bench

bench

 

 

177mm

 

56mm

 

 

 

 

 

 

73mm min.

25mm

 

from cut-out

464mm

 

 

 

 

minimum clearance to back wall

925mm

 

 

538mm

526mm

 

 

1058mm

 

 

 

 

 

 

splashback

 

600mm min.

1025mm cut-out

135mm

1025mm x 502

 

cut-out

 

502mm

25mm

cut-out

 

700mm

600mm min.

1025mm cut-out

 

135mm

1025mm x 502

 

cut-out

25mm

502mm

cut-out

 

700mm

Island style installation

Installation in a bench with splashback

(example shown with barbecue with slimline line)

(example shown with barbecue with roasting hood)

Page 11
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Electrolux EQBL100AS electrolux integrated barbecue installation instructions, diagram, Island style installation