T E S | Electrolux SG 332 manual

N O T E S

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Electrolux SG 332 installation instructions T E S

Contents

Operating Installation Instructions Introduction For your safety Contents Hotplate Lighting the appliance Grill/second oven GrillSecond oven To turn off any burner Main oven Grill control has two heat settings Prior to using the grillGrill Heat control General Cooking positionsPreheating Positioning food on the grid Grill pan is supplied with a removable handle Grill pan and handle Burner sizes Hotplate Put pans on the centre of the burners Helpful hints Heat zones OvensOven shelves Minutes Baking trays and dishes Oven. This will not affect the cookingPerformance Condensation Roasting Oven cooking chart Main oven Large Mins Individual Cakes Christmas cake Hours Mince pies flan pastry Mins Fruit pie shortcrust MinsBaking tray Mins Rolls and buns Base Medium Oven cooking chart Second ovenLamb Shelf on Medium Base Well Done On baking tray Individual Mins Cakes Christmas cake Shelf Baked custard Mins Food preparation-slow cooking Slow cooking Cover food with a tight fitting lid or tin foil Do not cook casseroles over 2.7kg 6lbThaw thoroughly before cooking Add towards the end of the cooking to prevent curdling CareandcleaningS G 3 3 Crown to body Do not try to force the crown on to the body When replacing hotplate burner parts Grill,oven furniture and top oven Oven roof Boil overThis will help to reduce fat Splashing Main Oven Cleaning cycle Location Installing the applianceMake sure that a stability bracket is fitted For further details see Appliance dimensions PositioningHeight to hotplate 898mm-920mm Width 498mm Depth General information For your safety BatteryMoving your appliance For your safety Check What is wrong and why? 3 3 Problem 7 0 5 9 2 9 9 2 Service and spare parts Customer Care Department Installation Instructions Connections DimensionsIgnition Grill Important Safety Requirements GAS Category Countries of DestinationProvision for Ventilation Location of Appliance Parts Required Levelling the ApplianceFitting the Stability Bracket Fitting the Battery Connecting to GASPressure Testing Checking the Grill Checking LID CUT-OFF Device Checking the HotplateChecking the Main Oven Checking the Second Oven T E S T E S SG 332 Contents Check List SL1 1DZ Telephone 0870 5 Part Number311683500 55 77 High Street