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Place rice, peppers, scallion, corn, beans an d garlic in the cooker wi th veg-

 

etable stock and set to rice cook.

 

Once rice cook cycle is complete, relea se p ressure and o pen th e lid. Add

 

chopped cilantro and salsa, fluffing gently with a fork to mix. Serve hot.

 

LEMONY GARLIC RICE

 

1 cup long grain white rice

 

1 ½ cups chicken stock

 

2 tablespoons of finely minced garlic

 

2 teaspoons fresh grated lemon zest

 

2 tablespoons of unsalted butter

 

1 tablespoon olive oil

 

2 tablespoons fresh Italian flat leaf parsley

 

Salt to taste

 

Add oil, butter and garlic to the cooker and set to brown. Sauté the garlic until

 

soft but not brown, a bout 2 minutes. Add the chicken stock, zest a nd rice.

 

Close lid and set to rice cook. Once the rice cookcycle is complete, release the

 

pressure and open the lid. Stir in parsley and salt to taste. Serve hot.

 

SUSHI RICE

RECIPES

1 ½ cups short-grain sushi rice

2 tablespoons Mirin (sweetened sake)

 

2 ½ cups water

 

¼ cup rice vinegar (also known as sushi vinegar)

 

1 teaspoon salt

 

Rinse the rice under cold water and drain. Place in the cooker. Add water and

 

 

set to rice cook. In the me an time, mix the salt, Mirin and Rice Vinegar in a

 

measuring cup- stirring well to dissolve the salt. Once the ri ce cook cycle is

 

complete, release pressure but leave the lid closed and allow the rice to rest

 

on the warmsetting for 5 minutes. Remove the rice and place in anon-metallic

 

bowl. Swirl the dressing over the rice in a spiral pattern and gently stir the mix-

 

ture into the rice with a rice paddle. The rice should have a sticky texture with

 

a glossy appearance. This rice is intended to be used for preparing sushi rolls

 

with Nori (seaweed) sheets along with the vegetable & seafood ingredients of

 

your choice.

RICE CHEESECAKE PUDDING 2 cups rice

3 cups water

½ teaspoon nutmeg ½ teaspoon cinnamon ½ cup raisins

1 (3 ½ oz) box cheesecake flavor instant pudding and pie filling mix Cold milk (to prepare pudding recipe)

½ cup sugar

Place rice, water, nutmeg, cinnamon, sugar and raisins in the cooker, close lid and set to rice cook. In the mean time, prepare pudding with cold milk as di- rected on the box. Once ricecook cycle is complete, release pressure and open the lid. Combine pudding with the rice mixture. Excellent served warm or cold.

VANILLA ALMOND RICE PUDDING 1 cup long grain rice

2 cups whole milk ½ cup heavy cream

½ cup of sliced almonds ½ cup sugar

2 teaspoons vanilla extract

Add milk, cream, sugar, rice and vanilla extract to cooker. Close lid and set to rice cook. Once rice cook cycle is complete, release pressure and open lid. Stir in almonds. Delicious served warm or cold.

RECIPES

 

 

 

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Fagor America Electric Multi-Cooker manual Lemony Garlic Rice, Sushi Rice, Rice Cheesecake Pudding 2 cups rice
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Electric Multi-Cooker specifications

The Fagor America Electric Multi-Cooker is a versatile kitchen appliance designed to streamline cooking processes while maintaining high-quality results. Combining multiple cooking functions in a single device, it serves as a pressure cooker, slow cooker, rice cooker, steamer, sauté pan, and even a yogurt maker. This multi-cooker caters to a broad audience, from busy families to culinary enthusiasts seeking efficiency and convenience in the kitchen.

One of the standout features of the Fagor Multi-Cooker is its programmable capabilities. Equipped with a digital control panel, it provides users with pre-set cooking functions that simplify the cooking process. With just a few taps, users can select pressure cooking, slow cooking, or one of the other available modes, eliminating guesswork and ensuring perfectly cooked meals every time. The delay timer and keep-warm function further enhance the user experience, allowing meals to be ready when convenient.

The pressure cooking technology employed by Fagor utilizes advanced safety features, including a secure locking lid, pressure indicator, and safety valve, ensuring that users can cook confidently without the fear of mishaps. This makes it ideal for dishes that require quick cooking times, such as stews or beans, which typically take much longer when using traditional methods. Cook times are significantly reduced, making it perfect for those who want to enjoy wholesome homemade meals even on busy weeknights.

In terms of design, the Fagor America Electric Multi-Cooker boasts a sleek, modern look that fits seamlessly into any kitchen. Its spacious cooking bowl is constructed from high-quality stainless steel, which is not only durable but also easy to clean. The non-stick coating further aids in easy food release and cleanup, making post-cooking maintenance a breeze.

Additionally, versatility is a key characteristic of this multi-cooker. It allows users to prepare a variety of meals ranging from soups and risottos to yogurt and desserts. The ability to sauté ingredients directly in the pot before pressure or slow cooking enhances flavor, showcasing the appliance's all-in-one functionality.

Overall, the Fagor America Electric Multi-Cooker stands out for its combination of advanced technology, safety features, and user-friendly design, making it an invaluable addition to any modern kitchen. With this multi-cooker, home cooks can explore a world of culinary possibilities while saving time and effort in meal preparation.
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