Manuals / Fisher & Paykel / Kitchen Appliance / Oven

Fisher & Paykel BI452 Baking chart, Baked products, Pastry, Family favourites, Vegetables

Models: BI452

1 36

Download 36 pages 145 b

Page 20

Baking chart

Baking chart

Bake, Fan Bake and Fan Forced (Fan for Soft Touch models) each give different results for the same product.

Food			BAKE


	Shelf			Temp (oC)			Time (mins)
Baked products
Biscuits	6			170-180			10-15
Slices	7			160-175			20-30
Shortbread	6			135-145			25-35
Butter/Chocolate cake	8			150-175			55-75
Fruit cake (light)	8			150-160			70-90
Fruit cake (rich)	8			135-150			4-6 hrs
Sponge	7			170-190			25-35
Muffins	6			200-220			12-18
Meringues	7			110-120			55-65
Scones	6			215-230			10-15
Bread/Rolls	7			190-210			15-35
Pizza	8			225-250			12-20
Apple pie	7			180-200			25-35
Pastry
Filo	7			175-190			30-35
Flaky/Puff	6			225-250			10-20
Choux	6			185-210			35-45
Quiche	7			180-200			20-30
Bacon and egg pie	7			180-200			35-45
Custard tart - pastry case	8			180-200			14-18
Custard tart - filling	8			180		120	7		20-25

Lemon meringue pie - pastry case	8			180-200			14-18
Lemon meringue pie - filling	7			170-180			15-20
Family favourites
Lasagne	7			170-180			35-45
Meatloaf	7			175-190			60-70
Chicken pieces	7			175-180			45-50
Chicken casserole	7			175-190			50-65
Fish pie	7			180-195			25-30
Complete oven meal*	-			-			-
Vegetables

Baked

Roasted

6	150-175	45-70
6	175-200	45-70

*Complete oven meal example: 1.5 kg roast lamb, 800 g potatoes, 400-500 g root vegetables and fruit pie.

18Note: depending on the size of the meat and weight of vegetables, cooking times will vary.

Image 20

Fisher & Paykel BI452 manual Baking chart, Baked products, Pastry, Family favourites, Vegetables, Food

Contents

BI452 and BI602 models Built-in ovenUser guide NZ & AU Page Contents Take care when opening the oven door First useHot Surface Hazard Isolating switchDouble oven with electronic clock ED Overview of oven modelsBuilt-in oven models Clocks and timers Ringer timer model RSetting the timer Types of clockTimer Timer bell off stops the timer bell ringing Setting the analogue clockAnalogue clock model A Setting the timerSetting the minute timer Electronic clock with minute timer model CSetting the electronic clock Timer Setting the disable modeElectronic clock models E, ED, CTE, ASE, ASE1.5, ASE2, ASP Setting the electronic clockSetting the Soft Touch clock Setting the Key LockSoft Touch clock models X, XC, ASX Setting the timerOperating the oven Failure to follow these instructions could result in burns and scaldsCavity ventilation fan all models Ringer timer model RControl knob models C, A, E, ED, CTE, ASE, ASE1.5, ASE2, ASP C modelA, E, ED and CTE models ASE, ASE1.5, ASE2, ASP modelsSoft Touch models X, XC, ASX Scrolling order of functionsCooking functions A, E, ED, CTE, ASE, ASE1.5, ASE2, ASP modelsCLASSIC BAKE Lower element DEFROST Fan onlyX, XC, ASX models DEFROST Fan only Accessories AccessoriesInstalling the fat filter Oven modelsShelf positions orientationthe oven. This diagram illustrates the correct rack and grill/roast tray, have a stop notchCooking charts Grilling chartFood GRILLBaking chart BAKEBaked products PastryShelf Roasting chart Roasting suggestions and guideBeef MuttonUsing the Soft Touch meat probe Checking the oven temperature when using the meat probeWhen the internal temperature is reached Take care when opening the oven doorCompact oven chart Compact oven times and temperaturesCompact oven suggestions and guide Automatic functionSetting automatic cooking Turning the oven off or cancelling automatic cookingAutomatic cooking Analogue clock models A modelSetting automatic cooking Setting auto stop cookingElectronic clock models C, E, ED, CTE, ASE, ASE1.5, ASE2, ASP Soft Touch model X, XC, ASX models Turning the oven off or cancelling automatic cookingSetting auto stop cooking Setting automatic cookingCeramic cooktop CTE ElementsControls Electrical Shock HazardUtensils Surface hot indicator lightsDual element control Cleaning Removing and replacing the oven doorRemoving and replacing the fan cover Removing and replacing the oven lampCleaning the fat filter Cleaning the oven and oven runnersSelf-cleaning liners Removing and replacing the oven runnersCleaning the ceramic cooktop Recommended cleanersClean these spillovers immediately Metallic stainsFisher and Paykel undertakes to Manufacturer’s warrantyThis warranty DOES NOT cover If you need service Customer careIn New Zealand In AustraliaPage NZ AU Built-in oven user guide Published 5/2005 Part No. 541765 D