GAS COOKERS GPC, GPCB, GPCR and GPCRB

SERVICE & PARTS MANUAL

TABLE OF CONTENTS

CHAPTER 1: Service Procedures

 

1.1

 

Functional Description

1-1

1.2

Accessing Equipment for Servicing

1-4

1.3

 

Replacing Equipment Components

1-4

1.3.1

Replacing the Controller

1-4

1.3.2

Replacing Electronic Components Other than the Controller

1-4

1.3.3

Replacing a Water-Level Sensor or the Temperature Probe

1-5

1.3.4

Replacing the Pressure Regulator or Solenoid Valve

1-6

1.3.5

Replacing the Water Faucet

1-7

1.3.6

Replacing a Basket Lift Motor or Microswitch

1-7

1.3.7

Replacing Gas Supply System Components or Ignitor Assemblies

1-8

1.3.8

Replacing the Cookpot or Rinse Tank

1-10

1.4

 

Troubleshooting

1-11

1.4.1

How the Power Supply System Works

1-11

1.4.2

How the Controller Works

1-11

1.4.3

How the Autofill/Autoskim System Works

1-11

1.4.4

How the Water Heating System Works

1-12

1.4.5

How the Basket Lift System Works

1-13

1.4.6

Technician Troubleshooting Guides

1-13

1.4.7

Probe Resistance Chart and Wiring Diagrams

1-17

CHAPTER 2: Parts List

 

2.1

 

Accessories

2-1

2.2

 

Basket Lift Components

2-2

2.3

 

Cabinetry

2-4

2.4

 

Combustion System Components

2-8

2.5

Control Box and Related Components

2-10

2.6

Controllers and Control Panel Components

2-12

2.7

Cookpot, Rinse Tank and Associated Components

2-13

2.8

 

Drain Components

2-15

2.9

 

Gas Supply System Components

2-17

2.10

 

Water Supply Components

2-19

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Frymaster 8196692 manual Service & Parts Manual Table of Contents

8196692 specifications

The Frymaster 8196692 is a high-performance commercial fryer designed for fast-paced kitchens. It is specifically crafted to provide efficient and consistent frying, making it an essential tool for any restaurant or food service operation. One of its standout features is its ability to fry a variety of foods, from crispy fried chicken to golden French fries, ensuring versatility in menu offerings.

One of the primary characteristics of the Frymaster 8196692 is its advanced temperature control technology. The fryer is equipped with a digital thermostat that allows for precise temperature adjustments, providing optimal cooking results. This feature is particularly important in a busy kitchen environment where speed and accuracy are essential. With the ability to maintain stable oil temperatures, operators can achieve high-quality fried products consistently.

Additionally, the Frymaster 8196692 features a high-efficiency heating system. This technology ensures rapid oil heating, significantly reducing waiting times between batches. This efficiency not only enhances productivity but also contributes to energy savings, making the fryer an economical choice for business owners. The fryer is designed to reach frying temperatures quickly, allowing for faster service and higher customer satisfaction.

Safety is another priority in the design of the Frymaster 8196692. It comes equipped with various safety features, such as a built-in overheat prevention system and a secure locking lid that minimizes the risk of accidents in the kitchen. These safety enhancements ensure that kitchen staff can operate the fryer confidently while adhering to safety protocols.

The Frymaster 8196692 also prioritizes ease of maintenance. Its durable stainless steel construction is not only visually appealing but also easy to clean. The fryer is designed with removable components that simplify the cleaning process, helping to maintain hygiene standards. This attention to cleanliness is crucial in a food service establishment where safety and quality are paramount.

In conclusion, the Frymaster 8196692 is engineered to meet the rigorous demands of commercial frying. With its advanced temperature control, efficiency features, safety enhancements, and ease of maintenance, it stands out as a reliable and versatile frying solution for any restaurant or foodservice operation. Investing in a Frymaster 8196692 ensures a commitment to quality and efficiency in food preparation, contributing to increased customer satisfaction and business success.