H20.5 SERIES ELECTRIC FRYERS
CHAPTER 2: INSTALLATION INSTRUCTIONS
6.Close fryer
7.Boil out frypot prior to first use. See Frypot
8.Drain, clean, and fill frypot(s) with cooking oil. See Section 2.5, Equipment Setup and Shutdown Procedures.
2.3 Power Requirements
DANGER
Copper wire suitable for at least 167°F (75°C) MUST be used for power connections.
MODEL | VOLTAGE | PHASE | WIRE | MIN. | AWG |
| AMPS PER LEG |
| ||
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| SERVICE | SIZE | (mm2) |
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| L1 |
| L2 | L3 | |
H20.5 | 208 | 3 | 3 | 4 | (25) | 57 |
| 57 |
| 57 |
H20.5 | 240 | 3 | 3 | 4 | (25) | 50 |
| 50 |
| 50 |
DANGER
The electrical power supply for this appliance MUST be the same as indicated on
the rating and serial number plate located on the inside of the fryer door.
DANGER
This appliance MUST be connected to the voltage and phase specified on the rating
and serial number plate located inside the fryer door.
DANGER
All wiring connections for this appliance MUST be made in accordance with the wiring diagrams furnished with the equipment. Wiring diagrams are located inside the fryer door.
2.4 Frypot Boil Out
Before the fryer is first used for cooking product, it should be boiled out to ensure that residue from the manufacturing process has been eliminated.