Manuals / Frymaster / Kitchen Appliance / Fryer

Frymaster H20.5 SERIES 8195606, Shipping Address 8700 Line Avenue, Shreveport, Louisiana, June

Models: H20.5 SERIES

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Frymaster, L.L.C., 8700 Line Avenue, PO Box 51000, Shreveport, Louisiana 71135-1000

Shipping Address: 8700 Line Avenue, Shreveport, Louisiana 71106

TEL 1-318-865-1711	FAX (Parts) 1-318-219-7140	(Tech Support) 1-318-219-7135
PRINTED IN THE UNITED STATES	1-800-551-8633	8195606
	SERVICE HOTLINE
		JUNE 2003

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Frymaster H20.5 SERIES 8195606, Shipping Address 8700 Line Avenue, Shreveport, Louisiana, FAX Parts, Tech Support, June

Contents

8195606 24-Hour Service HotlineInstallation, Operation & Parts Manual JUNENOTICE TO OWNERS OF UNITS EQUIPPED WITH COMPUTERS U.S CANADADANGER DANGER DANGERDANGER DANGERINSTALLATION INSTRUCTIONS Safety InformationShipping Damage Claim Procedure Fryer InstallationH20.5 SERIES ELECTRIC FRYERS CHAPTER 1 INTRODUCTION 1.2 Safety InformationFryers in this series are equipped with automatic safety features 1.1 GeneralH20.5 SERIES ELECTRIC FRYERS CHAPTER 1 INTRODUCTION 1.4 Shipping Damage Claim Procedure1.3 Computer Information What to do if your equipment arrives damaged1.5 Service Information 1.6 After PurchaseH20.5 SERIES ELECTRIC FRYERS CHAPTER 1 INTRODUCTION C. Qualified Service Personnel 1.7 SERVICE PERSONNELB. Qualified Installation Personnel 1.7.1 Definitionsthis or any other appliance H20.5 SERIES ELECTRIC FRYERS CHAPTER 2 INSTALLATION INSTRUCTIONS2.1 General injury may result2.2 Fryer Installation H20.5 SERIES ELECTRIC FRYERS CHAPTER 2 INSTALLATION INSTRUCTIONSDo not block the area around the base or under the fryers and serial number plate located inside the fryer door DANGER 2.3 Power Requirements2.4 Frypot Boil Out H20.5 SERIES ELECTRIC FRYERS CHAPTER 2 INSTALLATION INSTRUCTIONSON/OFF switch to the OFF position to control boil over H20.5 SERIES ELECTRIC FRYERS CHAPTER 2 INSTALLATION INSTRUCTIONS4. Press computer ON/OFF switch to ON Shutdown 2.5 Equipment Setup and Shutdown ProceduresSetup H20.5 SERIES ELECTRIC FRYERS CHAPTER 2 INSTALLATION INSTRUCTIONSwater. NEVER allow water to enter the Filtration System if applicable H20.5 SERIES ELECTRIC FRYERS CHAPTER 3 OPERATING INSTRUCTIONS3.1 Operating Fryers with Computer Magic III.5 Computers DESCRIPTIONH20.5 SERIES ELECTRIC FRYERS CHAPTER 3 OPERATING INSTRUCTIONS 3.1.1 Equipment Setup and Shutdown Procedures3.1 Operating Fryers with Computer Magic III.5 Computers cont SetupOperating the Fryer 3.1.1 Equipment Setup and Shutdown Procedures contDo not cancel the melt cycle mode if using solid shortening H20.5 SERIES ELECTRIC FRYERS CHAPTER 3 OPERATING INSTRUCTIONS3.1.1 Equipment Setup and Shutdown Procedures cont 3.2 Programming The Computer Magic3.1.2 Checking Temperature H20.5 SERIES ELECTRIC FRYERS CHAPTER 3 OPERATING INSTRUCTIONS3.2 Programming The Computer Magic III.5 cont H20.5 SERIES ELECTRIC FRYERS CHAPTER 3 OPERATING INSTRUCTIONS3.2.3 Temperature Selection-Fahrenheit to Celsius 3.2.1 Boil Feature3.2.2 Fryer Recovery Time Check 3.2 Programming The Computer Magic III.5 contProgramming specifications for In-N-Out Burger CM-III.5 3.2.5 In-N-Out Burger CMIII.5 Programming Specifications3.2.4 Constant Oil Temperature Display Mode H20.5 SERIES ELECTRIC FRYERS CHAPTER 3 OPERATING INSTRUCTIONS3.3 Fallback Controller Optional H20.5 SERIES ELECTRIC FRYERS CHAPTER 3 OPERATING INSTRUCTIONS4.1.1 Clean Inside and Outside of Fryer Cabinet- Daily H20.5 SERIES ELECTRIC FRYERS CHAPTER 4 PREVENTATIVE MAINTENANCE4.1 Cleaning Fryer 4.1.2 Clean Frypot and Heating Elements- Weeklyoil/shortening will rush out, creating an extreme hazard 4.1.4 Draining and Manual Filtering Non-Filtration Fryers DANGERappropriate container for disposal If your fryer is not equipped with a built-in filtration system FootPrint III or Filter Magic II, the cooking oil or shortening must be drained into another suitable container. For safe, convenient draining and disposal of used cooking oil or shortening, Frymaster recommends using the Frymaster Shortening Disposal Unit SDU. The SDU is available through your local distributorVerify that frypot drain valves are fully closed H20.5 SERIES ELECTRIC FRYERS CHAPTER 5 OPERATOR TROUBLESHOOTING5.1 Introduction Before calling a service agent or the Frymaster HOTLINEProblem 5.2 Troubleshooting5.2.1 Control and Heating Problems Probable CausesCorrective Action 5.2.1 Control and Heating Problems contProblem Probable CausesProblem 5.2.2 Error Messages and Display Problems5.2.1 Control and Heating Problems cont ProblemCorrective Action 5.2.2 Error Messages and Display Problems contProblem Probable Causes5.3 Wiring Diagrams 5.3.1 Wiring Diagram, Contactor5.3.2 Wiring Diagram, Main H20.5 SERIES ELECTRIC FRYERS CHAPTER 6 PARTS LIST 6.1 Cabinet Assemblies and Related ComponentsPART # 6.1 Cabinet Assemblies and Component Parts cont6.2 Casters and Associated Hardware COMPONENTTo Computer 6.3 Component Box Assembly and Associated Hardwarewires here Solder non-terminalPART # 6.3 Component Box Assembly and Associated Hardware cont6.4 Contactor Box and Related Components COMPONENT807-0922 6.4 Contactor Box and Related Components cont6.5 Controller Assemblies 106-1207PART # Tilt HousingControl Panel Assembly COMPONENT6.7 Frypot Assembly and Related Components 6.7 Frypot Assembly and Related Components cont PART #COMPONENT 6.8 Heating Elements and Related Components PART # 6.8 Heating Elements and Related Components cont6.9 Thermostats and Related Components COMPONENTTHIS PAGE INTENTIONALLY LEFT BLANK Shipping Address 8700 Line Avenue, Shreveport, Louisiana 8195606SERVICE HOTLINE FAX Parts

Shipping Address: 8700 Line Avenue, Shreveport, Louisiana 71106

FAX (Parts) 1-318-219-7140

(Tech Support) 1-318-219-7135

PRINTED IN THE UNITED STATES

*8195606*

SERVICE HOTLINE

JUNE 2003

8195606