Scratches
Scratches are caused by grains of salt, or sand, or by the rough bottom of a pan.
Discoloration with a metallic sheen
Discoloration is caused by pan abrasion or an unsuitable cleaning agent.
Dulled markings
Dulled markings are caused by an unsuitable cleaning agent.
Accessories
The following accessories can be purchased from the Technical Assistance Service:
WZ | Wok accessory | ||
WP | Wok |
| |
VV | Connection | block | |
VZ | Connection | block with timer | |
VD | Appliance | lid | |
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